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Tsunami Cocktail Recipe

Tsunami Cocktail Recipe

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Prep Time 5 minutes
Course Drinks
Cuisine American
Calories 290 kcal

Equipment

  • Cocktail shaker
  • Measuring jigger
  • Strainer
  • Cocktail glass
  • Ice cube tray

Ingredients
  

  • 1 oz Blue Curaçao
  • 1 oz White Rum
  • 1 oz Coconut Rum
  • 2 oz Pineapple Juice
  • 1 oz Lime Juice
  • Ice cubes
  • Pineapple slice for garnish
  • Maraschino cherry for garnish
  • Mint sprig for garnish

Instructions
 

  • Fill a cocktail shaker halfway with ice cubes.
  • Pour in 1 oz of Blue Curaçao.
  • Add 1 oz of White Rum.
  • Follow up with 1 oz of Coconut Rum.
  • Pour in 2 oz of Pineapple Juice to give it that tropical twist.
  • Add 1 oz of Lime Juice for a zesty kick.
  • Shake the mixture well until it's nicely chilled.
  • Strain the mixture into a chilled cocktail glass filled with ice cubes.
  • Garnish your cocktail with a pineapple slice, maraschino cherry, and a mint sprig.
  • Serve immediately and enjoy!

Nutrition

Serving: 1gCalories: 290kcalCarbohydrates: 35gProtein: 1gFat: 8gSaturated Fat: 6gMonounsaturated Fat: 1gSodium: 25mgPotassium: 140mgFiber: 1gSugar: 28gVitamin A: 150IUVitamin C: 18mgCalcium: 30mgIron: 0.5mg
Keyword Tsunami Cocktail Recipe
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