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Pomegranate Margarita Recipe

Pomegranate Margarita Recipe

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Prep Time 10 minutes
Total Time 10 minutes
Course Drinks
Cuisine Mexican
Calories 200 kcal

Equipment

  • Cocktail shaker
  • Jigger or Measuring Tool
  • Strainer
  • Glass (preferably a margarita glass or rocks glass)
  • Lime squeezer (optional)

Ingredients
  

  • 2 oz. tequila preferably blanco
  • 1 oz. triple sec or orange liqueur
  • 1 oz. fresh lime juice
  • 2 oz. pomegranate juice
  • 1 oz. simple syrup adjust to taste
  • Ice
  • Lime wedges and pomegranate seeds for garnish
  • Coarse salt optional, for rimming the glass

Instructions
 

  • Prepare the Glass: If you like a salted rim, run a lime wedge around the rim of your glass and dip it into coarse salt. Set aside.
  • Mix the Ingredients: In a cocktail shaker, combine the tequila, triple sec, lime juice, pomegranate juice, and simple syrup.
  • Shake It Up: Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.
  • Strain and Serve: Fill your prepared glass with fresh ice and strain the cocktail mixture into the glass.
  • Garnish: Add a lime wedge and a sprinkle of pomegranate seeds on top for that pop of color and flavor.
  • Enjoy: Take a moment to admire your creation before you dive in. Sip and savor the refreshing taste!

Nutrition

Calories: 200kcalCarbohydrates: 25gSodium: 10mgPotassium: 100mgSugar: 20gVitamin C: 15mgCalcium: 1mg
Keyword Pomegranate Margarita Recipe
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