Prepare the Glass: Start by rimming the glass with salt. Rub a lime wedge around the rim of your glass and dip it in salt. Set the glass aside.

Muddle the Plums: In a cocktail shaker, add the sliced plums and muddle them well until they’re broken down and juicy.

Mix the Ingredients: Add tequila, triple sec, lime juice, simple syrup, and a handful of ice into the shaker. Shake well for about 15-20 seconds to mix everything and chill the drink.

Strain the Cocktail: Strain the mixture into your prepared glass over fresh ice. If you prefer more texture, you can leave some of the plum pulp in the drink.

Garnish and Serve: Garnish with a slice of plum and a lime wedge, and serve immediately.