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Paralyzer Cocktail Recipe

Paralyzer Cocktail Recipe

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Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Cuisine American
Calories 310 kcal

Equipment

  • Tall glass (highball or Collins glass)
  • Measuring jigger or shot glass
  • Stirrer or straw
  • Ice cubes

Ingredients
  

  • 1 oz vodka
  • 1 oz coffee liqueur like Kahlúa
  • 4 oz cola any brand works
  • 2 oz heavy cream or milk
  • Ice cubes

Instructions
 

  • Prepare your glass: Start by filling a tall glass with ice cubes to keep your drink nice and chilled.
  • Pour the vodka: Add 1 oz of vodka into the glass, letting it settle over the ice.
  • Add the coffee liqueur: Next, pour 1 oz of your favorite coffee liqueur, like Kahlúa, right on top of the vodka.
  • Mix in the cola: Slowly pour 4 oz of cola into the glass. Be sure to pour gently to maintain the fizz.
  • Finish with cream: To get that creamy texture, slowly pour 2 oz of heavy cream or milk over the drink. Stir gently if you want a uniform blend, or leave it for a layered look.
  • Serve and enjoy: Grab a straw, give it a quick stir, and enjoy your creamy, fizzy Paralyzer!

Nutrition

Calories: 310kcalCarbohydrates: 29gProtein: 2gFat: 12gSaturated Fat: 7gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2.5gCholesterol: 35mgSodium: 50mgPotassium: 200mgSugar: 21gVitamin A: 400IUCalcium: 60mgIron: 0.5mg
Keyword Paralyzer Cocktail Recipe
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