Orange Hibiscus Margarita Recipe
Prep Time 10 minutes mins
Total Time 10 minutes mins
Course Drinks
Cuisine Mexican
- 2 oz tequila preferably blanco
- 1 oz orange liqueur like Cointreau or Triple Sec
- 1 oz fresh lime juice
- 1 oz hibiscus syrup store-bought or homemade
- 1 oz fresh orange juice
- Ice
- Orange slices and edible hibiscus flowers for garnish optional
- Coarse salt or sugar for rimming optional
Prepare the Glass: If you like a salted or sugared rim, rub a lime wedge around the rim of your glass and dip it into coarse salt or sugar.
Combine Ingredients: In a cocktail shaker, combine tequila, orange liqueur, lime juice, hibiscus syrup, and fresh orange juice.
Shake It Up: Fill the shaker with ice, cover it, and shake vigorously for about 15 seconds until well chilled.
Strain: Fill your prepared glass with fresh ice and strain the mixture over the ice.
Garnish: Add a slice of orange and, if you’re feeling fancy, drop in an edible hibiscus flower for a beautiful touch.
Serve and Enjoy: Sip and savor the delightful balance of flavors!
Calories: 210kcalCarbohydrates: 20gSodium: 5mgPotassium: 120mgSugar: 18gVitamin A: 100IUVitamin C: 20mgCalcium: 10mgIron: 0.5mg
Keyword Orange Hibiscus Margarita Recipe