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Mango Whiskey Sour Cocktail Recipe

Mango Whiskey Sour Cocktail Recipe

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Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Cuisine American
Calories 220 kcal

Equipment

  • Cocktail shaker
  • Jigger (for measuring)
  • Strainer
  • Rocks glass
  • Ice cubes

Ingredients
  

  • 2 oz whiskey
  • 1 oz freshly squeezed lime juice
  • 1 oz mango puree
  • 3/4 oz simple syrup adjust to taste
  • Ice cubes
  • Lime wheel or mango slice for garnish optional

Instructions
 

  • Prepare Your Ingredients: Gather all your ingredients and have them ready for mixing. Fresh lime juice and mango puree are key to getting the best flavor.
  • Mix the Cocktail: In a cocktail shaker, combine the whiskey, lime juice, mango puree, and simple syrup.
  • Shake Well: Add ice to the shaker. Shake vigorously for about 15-20 seconds to chill the mixture and blend the flavors.
  • Strain and Serve: Strain the mixture into a rocks glass filled with ice.
  • Garnish (Optional): Garnish with a lime wheel or a slice of mango for a touch of elegance.
  • Enjoy: Sip and savor the refreshing flavors of your Mango Whiskey Sour.

Nutrition

Calories: 220kcalCarbohydrates: 23gSodium: 10mgPotassium: 150mgFiber: 1gSugar: 20gVitamin A: 540IUVitamin C: 30mgCalcium: 20mgIron: 0.5mg
Keyword Mango Whiskey Sour Cocktail Recipe
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