Lychee Margarita Recipe
Prep Time 5 minutes mins
Total Time 5 minutes mins
Course Drinks
Cuisine Mexican
Cocktail shaker
Margarita Glass
Jigger or Measuring Tool
Strainer
Small plate (for salt)
Knife (for garnishes)
- 2 oz tequila preferably silver or blanco
- 1 oz triple sec or Cointreau
- 1 oz fresh lime juice
- 2 oz lychee juice canned or fresh
- 3-4 fresh lychees optional for garnish
- Ice cubes
- Salt for rim, optional
- Lime wedge for garnish
Prep your glass:- If you enjoy a salted rim, rub a lime wedge along the rim of your margarita glass and dip it into a plate of salt to coat. Set the glass aside.
Mix the ingredients:- In a cocktail shaker, combine the tequila, triple sec, fresh lime juice, and lychee juice. Add a handful of ice cubes to the shaker.
Shake it up:- Secure the lid on the cocktail shaker and shake vigorously for about 15-20 seconds until the mixture is well chilled.
Pour and garnish:- Strain the cocktail into your prepared margarita glass over fresh ice. Garnish with a few fresh lychees and a lime wedge for that perfect tropical touch.
Enjoy!:- Sip and savor the sweet, tangy, and refreshing flavors of your homemade Lychee Margarita!
Calories: 200kcalCarbohydrates: 20gSodium: 5mgPotassium: 40mgSugar: 18gVitamin C: 12mgCalcium: 15mgIron: 0.5mg
Keyword Lychee Margarita Recipe