Irish Tea Recipe
Aman Babal
Prep Time 5 minutes mins
Cook Time 5 minutes mins
Teapot or a kettle
Measuring spoons
A teacup or a mug
A stirring spoon
- ½ oz lemon juice
- 1 oz honey
- 1½ oz irish whiskey
- 4 oz black tea
Brew the Black Tea: Boil water, pour 4 oz over a tea bag, steep for 3-5 minutes, then remove the tea bag.
Add Lemon Juice and Honey: Stir in ½ oz lemon juice and 1 oz honey until dissolved.
Incorporate the Irish Whiskey: Add 1½ oz Irish whiskey and stir well to combine.
Serve: Enjoy immediately while it’s warm. Sip slowly and savor each gulp!
Serving: 6ozCalories: 130kcalCarbohydrates: 18gSodium: 5mgPotassium: 30mgSugar: 15gVitamin C: 5mgCalcium: 5mg