Prepare the Glass: Take a highball glass and run a lime wedge around the rim. Dip the rim into black salt to give it that extra spooky touch.

Mix the Cocktail: Fill a cocktail shaker with ice cubes. Pour in the vodka, sour apple schnapps, cranberry juice, and lemon-lime soda.

Add Color: If you’d like your cocktail to have a more vibrant green color, add a drop or two of green food coloring into the shaker. Give it a good shake to mix everything well.

Pour and Serve: Strain the mixture from the shaker into the prepared highball glass filled with ice.

Garnish: Place a slice of apple on the rim of the glass for garnish. Serve immediately and enjoy your Halloween Poison Apple Cocktail.