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Halloween Monster Eyeball Punch Recipe

Prep Time 20 minutes
Total Time 20 minutes
Course Drinks
Cuisine American
Calories 150 kcal

Equipment

  • Punch bowl
  • Ladle
  • Large mixing spoon
  • Ice cube tray

Ingredients
  

  • 4 cups of lemonade
  • 2 cups of pineapple juice
  • 2 cups of club soda
  • 1 cup of lime sherbet
  • Blueberries about 20, for the "eyeballs"
  • Lychees canned, about 20, for the "eyeballs"
  • Red food coloring
  • Ice cubes

Instructions
 

Create the Monster Eyeballs:

  • Rinse the canned lychees and let them drain on a paper towel.
  • Place one blueberry inside each lychee to create an "eyeball."
  • For an extra spooky effect, add a tiny drop of red food coloring around the edges of the lychee to make the eyeballs look bloodshot.
  • Set the eyeballs aside in the fridge to chill.

Prepare the Punch Base:

  • In a large punch bowl, combine the lemonade and pineapple juice.
  • Stir well until the mixture is thoroughly combined.

Add the Crazy Fizz:

  • Slowly pour in the club soda, stirring gently to maintain the fizz.
  • The Ghastly Additions:
  • Scoop out one cup of lime sherbet and add it into the punch bowl.
  • Stir until the sherbet starts to dissolve slightly, giving the punch an eerie green tint.

Chilling Time:

  • Add your prepared "eyeballs" into the punch bowl, spreading them out so everyone gets a frightful surprise in their cup.
  • Drop in some ice cubes to keep the punch cold.

Serve and Scare:

  • Ladle the punch into individual cups, ensuring each cup has at least one spooky eyeball.
  • Enjoy the gasps and giggles as your guests sip the gory goodness!

Nutrition

Calories: 150kcalCarbohydrates: 36gProtein: 1gFat: 1gSodium: 10mgPotassium: 50mgFiber: 1gSugar: 33gVitamin A: 50IUVitamin C: 20mgCalcium: 20mgIron: 0.5mg
Keyword Halloween Monster Eyeball Punch Recipe
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