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Fig and Ginger Gin Cocktail Recipe

Fig and Ginger Gin Cocktail Recipe

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Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Cuisine American
Calories 150 kcal

Equipment

  • Cocktail shaker
  • Fine mesh strainer
  • Muddler
  • Jigger (for measuring)
  • Ice cube tray
  • Rocks glass

Ingredients
  

  • 2 fresh figs halved
  • 1 oz ginger syrup store-bought or homemade
  • 2 oz gin
  • ½ oz fresh lemon juice
  • 1 oz club soda
  • Ice
  • A slice of fresh ginger optional garnish
  • Fig slice optional garnish

Instructions
 

  • Muddle the Figs: In a cocktail shaker, add the halved figs and ginger syrup. Gently muddle them together until the figs are well mashed and combined with the syrup.
  • Add Liquids: Pour in the gin and fresh lemon juice into the shaker. Add a handful of ice.
  • Shake It Up: Secure the lid on your shaker and give it a good shake for about 15 seconds until everything is well chilled and mixed.
  • Strain and Pour: Using a fine mesh strainer, strain the cocktail into a glass filled with fresh ice.
  • Top with Club Soda: Finish off the drink by adding club soda to give it a fizzy touch.
  • Garnish: Garnish with a slice of fresh ginger or a fig slice for an extra visual appeal.

Nutrition

Calories: 150kcalCarbohydrates: 12gSodium: 10mgPotassium: 50mgFiber: 1gSugar: 10gVitamin A: 30IUVitamin C: 5mgCalcium: 200mgIron: 0.2mg
Keyword Fig and Ginger Gin Cocktail Recipe
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