Rim the glass: Start by rimming a tall glass with a wedge of lemon and dipping it into a plate of celery salt for a savory edge.

Add ice: Fill the glass with ice cubes to keep the cocktail chilled and refreshing.

Pour the vodka: Pour 1 1/2 oz of vodka over the ice, giving the drink its smooth kick.

Mix the Clamato and lemonade: In a separate glass or shaker, combine 3 oz of Clamato juice and 2 oz of freshly squeezed lemonade. Stir or shake well.

Add lemon juice and seasonings: Add 1/2 oz lemon juice, Worcestershire sauce, hot sauce, celery salt, and black pepper to the mix.

Combine: Pour the juice mixture into the glass with vodka and stir everything gently to blend.

Garnish: Add a celery stalk and a lemon wheel for a finishing touch.

Serve: Enjoy immediately, or let the flavors sit for a minute to meld together before sipping.