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Black Friday Buffalo Chicken Dip Recipe

Black Friday Buffalo Chicken Dip Recipe

Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Course Breakfast
Cuisine American
Calories 280 kcal

Equipment

  • Oven
  • Mixing bowl
  • Baking dish (9-inch pie dish or 8x8 inch square baking dish)
  • Measuring cups
  • Mixing spoon

Ingredients
  

  • 2 cups shredded cooked chicken
  • 1 8 oz package of cream cheese, softened
  • 1/2 cup buffalo sauce
  • 1/2 cup ranch dressing
  • 1 cup shredded cheddar cheese
  • 1/4 cup blue cheese crumbles optional
  • Celery sticks carrot sticks, and tortilla chips for serving

Instructions
 

  • Preheat the Oven: Start by preheating your oven to 350°F (175°C).
  • Mix Ingredients: In a large mixing bowl, combine the shredded cooked chicken, softened cream cheese, buffalo sauce, ranch dressing, shredded cheddar cheese, and blue cheese crumbles if you're using them.
  • Transfer to Baking Dish: Pour the mixture into an oven-safe baking dish. You can use a 9-inch pie dish or an 8x8 inch square baking dish.
  • Bake: Place the dish in the preheated oven and bake for about 20-25 minutes, or until the dip is hot and bubbly.
  • Stir and Serve: Once done, take the dish out of the oven, give it a good stir, and let it cool for a few minutes. Serve warm with celery sticks, carrot sticks, and/or tortilla chips.

Nutrition

Calories: 280kcalCarbohydrates: 4gProtein: 17gFat: 21gSaturated Fat: 10gPolyunsaturated Fat: 2gMonounsaturated Fat: 7gCholesterol: 70mgSodium: 850mgPotassium: 180mgSugar: 2gVitamin A: 800IUVitamin C: 1mgCalcium: 150mgIron: 0.7mg
Keyword Black Friday Buffalo Chicken Dip Recipe
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