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25 Warm and Filling Crockpot Potato Recipes for Cozy Meals

By: Shivani Choudhary
Updated On: November 16, 2024

There's nothing quite like the aroma of a hearty meal simmering in the kitchen to bring warmth and comfort to a home. For me, the ultimate comfort food often involves the trusty potato—versatile, filling, and oh-so-satisfying. Whether it's a cold winter day or you just need a cozy meal to lift your spirits, crockpot potato recipes are my go-to.

I mean, what's not to love? They’re convenient, easy to prepare, and don’t require you to stand over the stove for hours. With that said, I've rounded up "25 Warm and Filling Crockpot Potato Recipes for Cozy Meals" that you'll want to make on repeat. So, grab your crockpot and let’s get cooking!

Warm and Filling Crockpot Potato Recipes

1. Classic Crockpot Potato Soup

Nothing beats a bowl of classic potato soup on a chilly day.

Ingredients:

  • 6 large russet potatoes, peeled and diced
  • 1 onion, chopped
  • 4 cups chicken broth
  • 1 cup heavy cream
  • Salt and pepper to taste
  • Chopped green onions and shredded cheese for garnish

Instructions:

  1. Add the diced potatoes, chopped onion, and chicken broth to the crockpot.
  2. Cover and cook on low for 6-8 hours or until potatoes are tender.
  3. Use a potato masher to mash some of the potatoes in the crockpot.
  4. Stir in the heavy cream and season with salt and pepper.
  5. Serve hot, garnished with green onions and shredded cheese.

2. Crockpot Loaded Baked Potato Casserole

Imagine the flavors of a loaded baked potato in one creamy, cheesy dish.

Ingredients:

  • 8 large potatoes, cubed
  • 1 cup sour cream
  • 1 cup shredded cheddar cheese
  • 1/2 cup chopped bacon
  • 1/4 cup chopped green onions
  • Salt and pepper to taste

Instructions:

  1. Add the cubed potatoes to the crockpot.
  2. In a bowl, mix sour cream, cheddar cheese, bacon, and green onions.
  3. Pour the mixture over the potatoes and stir well.
  4. Cover and cook on low for 4-5 hours or until potatoes are tender.
  5. Season with salt and pepper before serving.

3. Crockpot Scalloped Potatoes

Creamy and rich, these scalloped potatoes are a family favorite.

Ingredients:

  • 5 large potatoes, thinly sliced
  • 1 cup heavy cream
  • 1 cup shredded mozzarella
  • 2 garlic cloves, minced
  • Salt and pepper to taste

Instructions:

  1. Layer the sliced potatoes in the crockpot.
  2. In a separate bowl, combine heavy cream, mozzarella, minced garlic, salt, and pepper.
  3. Pour the mixture over the potatoes.
  4. Cover and cook on low for 6-7 hours or until potatoes are tender and golden.

4. Slow Cooker Potato Leek Soup

A savory blend of potatoes and leeks makes this soup irresistible.

Ingredients:

  • 5 medium potatoes, diced
  • 3 leeks, sliced
  • 4 cups vegetable broth
  • 1 cup heavy cream
  • Salt and pepper to taste

Instructions:

  1. Add diced potatoes and sliced leeks to the crockpot.
  2. Pour in vegetable broth until it covers the ingredients.
  3. Cook on low for 6-8 hours or until potatoes are soft.
  4. Stir in heavy cream and season with salt and pepper.
  5. Serve hot.

5. Cheesy Bacon & Potato Crockpot Delight

Cheese, bacon, and potatoes are a match made in heaven.

Ingredients:

  • 6 large potatoes, sliced
  • 2 cups shredded cheddar cheese
  • 1/2 cup cooked bacon bits
  • 1/4 cup sliced green onions
  • Salt and pepper to taste

Instructions:

  1. Add sliced potatoes to the crockpot.
  2. Layer with shredded cheese, bacon bits, and green onions.
  3. Repeat layers until all ingredients are used.
  4. Cover and cook on low for 4-5 hours or until potatoes are tender.
  5. Season with salt and pepper.

6. Slow Cooker Garlic Parmesan Potatoes

These potatoes are packed with garlic and Parmesan flavor.

Ingredients:

  • 5 medium potatoes, cubed
  • 1/2 cup grated Parmesan cheese
  • 6 cloves garlic, minced
  • 1/4 cup olive oil
  • Salt and pepper to taste

Instructions:

  1. Add cubed potatoes to the crockpot.
  2. Toss with grated Parmesan, minced garlic, olive oil, salt, and pepper.
  3. Cover and cook on low for 4-5 hours or until potatoes are tender.
  4. Stir before serving.

7. Crockpot Potato and Ham Soup

A hearty and filling soup with pieces of juicy ham.

Ingredients:

  • 6 large potatoes, peeled and diced
  • 2 cups diced cooked ham
  • 4 cups chicken broth
  • 1 onion, chopped
  • 1 cup heavy cream
  • Salt and pepper to taste

Instructions:

  1. Combine diced potatoes, ham, and chopped onion in the crockpot.
  2. Pour in chicken broth, covering all ingredients.
  3. Cook on low for 6-8 hours until potatoes are soft.
  4. Stir in heavy cream and season with salt and pepper.
  5. Serve hot.

8. Crockpot Potatoes Au Gratin

Rich and cheesy potatoes au gratin cooked to perfection.

Ingredients:

  • 5 large potatoes, sliced thin
  • 2 cups shredded cheddar cheese
  • 1 cup heavy cream
  • 2 garlic cloves, minced
  • Salt and pepper to taste

Instructions:

  1. Layer sliced potatoes in the crockpot.
  2. Mix together shredded cheddar, heavy cream, and minced garlic.
  3. Pour over layered potatoes.
  4. Cook on low for 6-7 hours or until bubbly and golden.
  5. Season with salt and pepper before serving.

9. Slow Cooker Sweet Potato Stew

A savory and slightly sweet stew with hearty sweet potatoes.

Ingredients:

  • 4 large sweet potatoes, diced
  • 1 onion, chopped
  • 4 cups vegetable broth
  • 2 cups chopped kale
  • 1 tsp ground cinnamon
  • Salt and pepper to taste

Instructions:

  1. Combine diced sweet potatoes, chopped onion, and vegetable broth in the crockpot.
  2. Cook on low for 5-6 hours until sweet potatoes are tender.
  3. Add chopped kale and ground cinnamon.
  4. Cook for an additional 30 minutes.
  5. Season with salt and pepper before serving.

10. Cheesy Ranch Potatoes

Ranch seasoning and cheese make these potatoes irresistible.

Ingredients:

  • 6 large potatoes, cubed
  • 1 packet ranch seasoning mix
  • 1 cup shredded cheddar cheese
  • 1/2 cup sour cream
  • Salt and pepper to taste

Instructions:

  1. Add cubed potatoes to the crockpot.
  2. Sprinkle with ranch seasoning mix.
  3. Top with cheddar cheese and sour cream.
  4. Cover and cook on low for 5-6 hours.
  5. Stir well before serving and season with salt and pepper.

11. Crockpot Beef and Potato Stew

Savory beef and tender potatoes come together in this classic stew.

Ingredients:

  • 1 lb beef stew meat, cubed
  • 5 large potatoes, diced
  • 1 onion, chopped
  • 4 cups beef broth
  • 2 carrots, sliced
  • 2 celery stalks, sliced
  • Salt and pepper to taste

Instructions:

  1. Add beef, diced potatoes, onion, carrots, and celery to the crockpot.
  2. Pour in beef broth to cover ingredients.
  3. Cook on low for 8-10 hours until beef is tender.
  4. Season with salt and pepper before serving.

12. Slow Cooker Cheesy Potato and Broccoli Soup

Creamy and loaded with cheesy goodness, this soup is comfort in a bowl.

Ingredients:

  • 5 large potatoes, diced
  • 2 cups chopped broccoli
  • 4 cups chicken broth
  • 1 cup shredded cheddar cheese
  • 1 cup heavy cream
  • Salt and pepper to taste

Instructions:

  1. Combine diced potatoes, chopped broccoli, and chicken broth in the crockpot.
  2. Cook on low for 6-8 hours until potatoes are tender.
  3. Stir in shredded cheddar cheese and heavy cream.
  4. Season with salt and pepper.
  5. Serve hot.

13. Crockpot Herb Roasted Potatoes

These roasted potatoes are packed with delicious herbs.

Ingredients:

  • 6 large potatoes, cubed
  • 2 tbsp olive oil
  • 1 tbsp dried rosemary
  • 1 tbsp dried thyme
  • 4 cloves garlic, minced
  • Salt and pepper to taste

Instructions:

  1. Toss cubed potatoes with olive oil, dried rosemary, dried thyme, minced garlic, salt, and pepper.
  2. Add to the crockpot.
  3. Cover and cook on low for 4-5 hours until potatoes are tender.
  4. Stir before serving.

14. Slow Cooker Potato and Corn Chowder

A thick, creamy chowder that's perfect for any day.

Ingredients:

  • 5 large potatoes, diced
  • 2 cups corn kernels (fresh or frozen)
  • 1 onion, chopped
  • 4 cups chicken broth
  • 1 cup heavy cream
  • Salt and pepper to taste

Instructions:

  1. Combine diced potatoes, corn, chopped onion, and chicken broth in the crockpot.
  2. Cook on low for 6-8 hours until potatoes are tender.
  3. Stir in heavy cream and season with salt and pepper.
  4. Serve hot.

15. Crockpot Mashed Potatoes

Crockpot mashed potatoes are creamy and require no stovetop work.

Ingredients:

  • 6 large potatoes, peeled and diced
  • 1 cup heavy cream
  • 1/2 cup butter
  • Salt and pepper to taste

Instructions:

  1. Add diced potatoes to the crockpot.
  2. Add heavy cream and butter.
  3. Cook on low for 6-8 hours until potatoes are tender.
  4. Mash potatoes directly in crockpot until smooth.
  5. Season with salt and pepper before serving.

16. Crockpot Potato and Chicken Stew

A hearty stew loaded with tender chicken and potatoes.

Ingredients:

  • 1 lb chicken breast, cubed
  • 5 large potatoes, diced
  • 1 onion, chopped
  • 4 cups chicken broth
  • 2 carrots, sliced
  • 2 celery stalks, sliced
  • Salt and pepper to taste

Instructions:

  1. Combine cubed chicken, diced potatoes, onion, carrots, and celery in the crockpot.
  2. Pour in chicken broth to cover ingredients.
  3. Cook on low for 6-8 hours until chicken and vegetables are tender.
  4. Season with salt and pepper before serving.

17. Slow Cooker Garlic Herb Mashed Potatoes

These mashed potatoes are flavored with garlic and herbs for extra deliciousness.

Ingredients:

  • 6 large potatoes, peeled and diced
  • 1/2 cup butter
  • 1 cup heavy cream
  • 6 cloves garlic, minced
  • 1 tbsp dried parsley
  • Salt and pepper to taste

Instructions:

  1. Add diced potatoes, butter, heavy cream, minced garlic, and dried parsley to the crockpot.
  2. Cook on low for 6-8 hours until potatoes are tender.
  3. Mash potatoes directly in crockpot until smooth.
  4. Season with salt and pepper.

18. Slow Cooker Cheesy Potato Soup

A rich and cheesy soup to warm you up.

Ingredients:

  • 6 large potatoes, peeled and diced
  • 1 onion, chopped
  • 4 cups chicken broth
  • 1 cup heavy cream
  • 2 cups shredded cheddar cheese
  • Salt and pepper to taste

Instructions:

  1. Combine diced potatoes, onion, and chicken broth in the crockpot.
  2. Cook on low for 6-8 hours until potatoes are tender.
  3. Stir in heavy cream and shredded cheddar cheese.
  4. Season with salt and pepper.
  5. Serve hot.

19. Crockpot Ranch Potatoes

Packed with ranch flavor, these potatoes will be a hit.

Ingredients:

  • 6 large potatoes, cubed
  • 1 packet ranch seasoning mix
  • 1 cup shredded cheddar cheese
  • 1/2 cup sour cream
  • Salt and pepper to taste

Instructions:

  1. Add cubed potatoes to the crockpot.
  2. Sprinkle with ranch seasoning mix.
  3. Top with cheddar cheese and sour cream.
  4. Cover and cook on low for 5-6 hours.
  5. Stir well before serving.

20. Crockpot Potato and Sausage Soup

Hearty and savory, this soup features potatoes and sausage.

Ingredients:

  • 6 large potatoes, diced
  • 1 lb sausage, sliced
  • 1 onion, chopped
  • 4 cups chicken broth
  • 1 cup heavy cream
  • Salt and pepper to taste

Instructions:

  1. Combine diced potatoes, sliced sausage, and chopped onion in the crockpot.
  2. Pour in chicken broth to cover ingredients.
  3. Cook on low for 6-8 hours until potatoes are tender.
  4. Stir in heavy cream and season with salt and pepper.
  5. Serve hot.

21. Crockpot Dijon Potatoes

These potatoes are bursting with flavor thanks to Dijon mustard.

Ingredients:

  • 5 large potatoes, cubed
  • 1/4 cup Dijon mustard
  • 2 tbsp olive oil
  • 4 cloves garlic, minced
  • Salt and pepper to taste

Instructions:

  1. Toss cubed potatoes with Dijon mustard, olive oil, minced garlic, salt, and pepper.
  2. Add to the crockpot.
  3. Cover and cook on low for 4-5 hours until potatoes are tender.
  4. Stir before serving.

22. Slow Cooker Potato and Carrot Soup

A simple, tasty soup with potatoes and carrots.

Ingredients:

  • 5 large potatoes, diced
  • 4 carrots, sliced
  • 1 onion, chopped
  • 4 cups vegetable broth
  • 1 cup heavy cream
  • Salt and pepper to taste

Instructions:

  1. Combine diced potatoes, sliced carrots, chopped onion, and vegetable broth in the crockpot.
  2. Cook on low for 6-8 hours until vegetables are tender.
  3. Stir in heavy cream and season with salt and pepper.
  4. Serve hot.

23. Crockpot Potato and Bean Stew

This hearty stew is packed with potatoes and beans.

Ingredients:

  • 5 large potatoes, diced
  • 2 cups beans (canned or cooked)
  • 1 onion, chopped
  • 4 cups vegetable broth
  • 1 cup tomato sauce
  • Salt and pepper to taste

Instructions:

  1. Combine diced potatoes, beans, chopped onion, vegetable broth, and tomato sauce in the crockpot.
  2. Cook on low for 6-8 hours until potatoes are tender.
  3. Season with salt and pepper before serving.

24. Crockpot Garlic Butter Potatoes

These potatoes are cooked in rich garlic butter for a delicious side dish.

Ingredients:

  • 5 large potatoes, cubed
  • 1/2 cup butter
  • 6 cloves garlic, minced
  • Salt and pepper to taste

Instructions:

  1. Toss cubed potatoes with butter and minced garlic.
  2. Add to the crockpot.
  3. Cover and cook on low for 4-5 hours until potatoes are tender.
  4. Stir before serving and season with salt and pepper.

25. Slow Cooker Spicy Potato Soup

For those who like a bit of heat, this spicy potato soup is perfect.

Ingredients:

  • 6 large potatoes, peeled and diced
  • 1 onion, chopped
  • 4 cups chicken broth
  • 2 cups chopped spinach
  • 1 tsp red pepper flakes
  • 1 cup heavy cream
  • Salt and pepper to taste

Instructions:

  1. Combine diced potatoes, onion, chicken broth, and red pepper flakes in the crockpot.
  2. Cook on low for 6-8 hours until potatoes are tender.
  3. Stir in chopped spinach and heavy cream.
  4. Season with salt and pepper.
  5. Serve hot.

Conclusion

There you have it—25 warm and filling crockpot potato recipes for cozy meals that are perfect for any time you need a bit of comfort in your life. Get ready to enjoy the convenience and deliciousness that your crockpot can deliver. Happy cooking!

Food Lover and Storyteller ????️✨ With a fork in one hand and a pen in the other, Shivani brings her culinary adventures to life through evocative words and tantalizing tastes. Her love for food knows no bounds, and she's on a mission to share the magic of flavors with fellow enthusiasts.
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