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The Baja Blast Cocktail Recipe: A Refreshing Twist You Need

By: Aman Babal
Updated On: September 18, 2024

There’s something about sipping a refreshing cocktail that instantly makes you feel like you’re on vacation, and that’s exactly what the Baja Blast Cocktail does for me. Whether you’re lounging by the pool or hosting a laid-back get-together with friends, this drink is sure to bring some serious tropical vibes.

Inspired by the iconic Mountain Dew Baja Blast flavor, this cocktail is a fun and flavorful twist on the soda we all know and love. The Baja Blast Cocktail Recipe is the perfect mix of sweetness, citrus, and a little kick of alcohol, making it a crowd-pleaser that you’ll want to whip up again and again. Let’s dive into the recipe so you can start making your own batch of this tasty beverage!

The Baja Blast Cocktail Recipe

How to Make It Without Alcohol

For those who prefer a non-alcoholic version, it’s super easy to create a mocktail. Simply swap out the tequila and rum for a splash of pineapple juice and increase the amount of Baja Blast. You’ll still get that tropical punch without the booze!

Pairing Baja Blast with Snacks

This cocktail goes perfectly with salty snacks, which balance the sweetness of the drink. Chips and guacamole, nachos, or even a simple charcuterie board are great options to serve alongside your Baja Blast. The citrus and sweet flavors play well with salty, savory appetizers.

The Baja Blast Cocktail Recipe

The Baja Blast Cocktail Recipe

Prep Time 5 minutes
Total Time 5 minutes
Course Drinks
Cuisine Mexican
Calories 210 kcal

Equipment

  • Cocktail shaker
  • Measuring jigger
  • Cocktail glasses (preferably chilled)
  • Ice cube tray
  • Knife and cutting board for garnishing

Ingredients
  

  • 1 cup Mountain Dew Baja Blast or regular Mountain Dew with a splash of lime juice
  • 1.5 oz tequila silver works best
  • 1 oz coconut rum
  • 0.5 oz Blue Curaçao
  • 0.5 oz lime juice freshly squeezed
  • Ice cubes
  • Lime slices for garnish
  • Mint leaves for garnish

Instructions
 

  • Chill Your Glasses: Start by popping your cocktail glasses in the freezer for a few minutes to give your Baja Blast a refreshing frosty finish.
  • Mix the Liquids: In a cocktail shaker, combine the tequila, coconut rum, Blue Curaçao, and lime juice. Give it a good shake with a handful of ice until well mixed and chilled.
  • Add Baja Blast: Pour in the Mountain Dew Baja Blast (or your lime-boosted substitute), then gently stir to combine with the alcohol.
  • Serve Over Ice: Take your chilled glass out of the freezer, fill it with ice cubes, and pour the cocktail mixture over the ice.
  • Garnish: Finish your drink by adding a lime slice on the rim and a sprig of fresh mint for that final tropical touch.
  • Enjoy!: Now, sit back, relax, and enjoy your homemade Baja Blast cocktail!

Nutrition

Calories: 210kcalCarbohydrates: 26gSodium: 35mgPotassium: 50mgSugar: 22gVitamin C: 8mgCalcium: 10mgIron: 0.1mg
Keyword The Baja Blast Cocktail Recipe
Tried this recipe?Let us know how it was!
Beverage Explorer and Tastemaker ???????????? Aman's quest for liquid delights knows no limits. From hoppy brews to aged spirits, he uncovers the tales behind each sip. His eloquent descriptions and accessible insights make every drink an adventure worth raising a glass to.
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