20 Loaded Fries Recipes to Try in 2024 – Crispy & Delicious!

The sizzle of fries in a hot fryer, the crunch of golden potatoes as you take a bite – there’s something inherently satisfying about a plate of loaded fries. Over the years, I’ve experimented with so many variations that I can confidently say I’ve become a bit of a connoisseur. From classic cheese and bacon to more adventurous toppings like kimchi and avocado, loaded fries can be customized to suit any taste.

Whether you’re hosting a game night, a casual hangout, or simply craving some comfort food, these recipes are sure to hit the spot. So, grab your potatoes, fire up your fryer or oven, and let’s dive into these scrumptious Loaded Fries Recipes.

Also Read: 20 Hot Sandwich Recipes

1. Classic Cheese and Bacon Fries

Few combos are as timeless as cheese and bacon.

Ingredients:

• 2 cups of French fries
• 1 cup shredded cheddar cheese
• 4 strips of bacon, cooked and crumbled
• 1 green onion, sliced
• Sour cream for dipping

Instructions:

1. Cook your French fries according to package instructions.
2. While the fries are cooking, fry the bacon until crispy and chop it into small pieces.
3. Once the fries are done, spread them out on a baking sheet.
4. Sprinkle the shredded cheese and bacon over the fries.
5. Place in a preheated oven at 350°F just until the cheese melts.
6. Remove and garnish with sliced green onions. Serve hot with a side of sour cream.

2. Chili Cheese Fries

A perfect match made in comfort food heaven.

Ingredients:

• 2 cups of French fries
• 1 cup of your favorite chili
• 1 cup shredded cheddar cheese
• Sliced jalapenos (optional)
• Sour cream for dipping

Instructions:

1. Prepare your fries as per the package instructions.
2. Heat up the chili in a saucepan until it’s hot.
3. Lay the cooked fries on a baking sheet.
4. Pour the hot chili evenly over the fries.
5. Sprinkle with shredded cheese and place in the oven at 350°F until the cheese is gooey and melted.
6. Top with jalapenos if desired. Serve immediately with sour cream.

3. Buffalo Chicken Fries

For those who crave a bit of spice.

Ingredients:

• 2 cups of French fries
• 1 cup cooked, shredded chicken
• 1/2 cup Buffalo sauce
• 1 cup shredded mozzarella cheese
• Blue cheese dressing for dipping
• Chopped celery (optional)

Instructions:

1. Cook the fries according to the package instructions.
2. Toss the shredded chicken in Buffalo sauce until well-coated.
3. Layer the fries on a baking sheet.
4. Top with the Buffalo chicken and shredded mozzarella.
5. Bake in a 350°F oven until the cheese has melted.
6. Garnish with chopped celery if you like. Serve with blue cheese dressing.

4. Taco Fries Supreme

Tacos meet fries in this crowd-pleaser.

Ingredients:

• 2 cups of French fries
• 1 cup seasoned ground beef
• 1 cup shredded lettuce
• 1/2 cup diced tomatoes
• 1/2 cup shredded cheddar cheese
• Sour cream for topping

Instructions:

1. Cook the fries as directed on the package.
2. Brown the ground beef in a skillet and drain any excess fat.
3. Spread the cooked fries on a baking sheet.
4. Top with ground beef, shredded lettuce, diced tomatoes, and cheddar cheese.
5. Serve hot with a dollop of sour cream on top.

5. Greek Loaded Fries

A Mediterranean twist that’s fresh and delicious.

Ingredients:

• 2 cups of French fries
• 1/2 cup crumbled feta cheese
• 1/2 cup chopped cucumber
• 1/2 cup chopped tomatoes
• 1/4 cup chopped red onions
• Tzatziki sauce for dipping

Instructions:

1. Prepare the fries according to the package’s instructions.
2. Once the fries are ready, place them on a serving platter.
3. Sprinkle with crumbled feta, chopped cucumber, tomatoes, and red onions.
4. Serve immediately with a side of tzatziki sauce.

6. BBQ Pulled Pork Fries

A BBQ lover’s dream on a plate of fries.

Ingredients:

• 2 cups of French fries
• 1 cup cooked pulled pork
• 1/2 cup BBQ sauce
• 1 cup shredded cheddar cheese
• Chopped pickles for garnish

Instructions:

1. Cook the fries as per the instructions on the package.
2. Heat the pulled pork and mix it with BBQ sauce.
3. Spread fries on a serving platter and top with BBQ pulled pork.
4. Sprinkle shredded cheddar cheese over the top.
5. Garnish with chopped pickles and serve immediately.

7. Truffle Parmesan Fries

Elegant and bursting with flavor, perfect for a special treat.

Ingredients:

• 2 cups of French fries
• 1 tbsp truffle oil
• 1/2 cup grated Parmesan cheese
• 1 tbsp chopped parsley
• Salt to taste

Instructions:

1. Cook the fries according to package directions.
2. Drizzle with truffle oil while they are still hot.
3. Sprinkle with grated Parmesan cheese and chopped parsley.
4. Toss gently to combine and season with salt. Serve hot.

Also Read: 23 Easy Pasta Recipes

8. Poutine

The Canadian classic that’s simply irresistible.

Ingredients:

• 2 cups of French fries
• 1 cup cheese curds
• 1 cup brown gravy

Instructions:

1. Cook fries as directed on the package.
2. While the fries are cooking, heat the gravy in a saucepan.
3. Place hot fries on a serving platter.
4. Sprinkle generously with cheese curds.
5. Pour hot gravy over the top and serve immediately.

9. Veggie Lovers Loaded Fries

For a healthy twist that doesn’t skimp on flavor.

Ingredients:

• 2 cups of French fries
• 1/2 cup diced bell peppers
• 1/2 cup corn kernels
• 1/2 cup black beans
• 1/4 cup diced red onion
• 1/4 cup shredded cheese (optional)
• Salsa for dipping

Instructions:

1. Cook the fries following package instructions.
2. While the fries are cooking, sauté bell peppers, corn, and black beans until tender.
3. Spread cooked fries on a serving platter.
4. Top with sautéed veggies and sprinkle with red onions and shredded cheese if using.
5. Serve with salsa.

10. Philly Cheesesteak Fries

A savory homage to the classic Philly sandwich.

Ingredients:

• 2 cups of French fries
• 1 cup cooked steak slices
• 1/2 cup sautéed bell peppers and onions
• 1 cup Provolone cheese, sliced

Instructions:

1. Prepare the fries as per the package instructions.
2. While the fries are cooking, sauté bell peppers and onions until tender.
3. Arrange the cooked fries on a baking sheet.
4. Top with steak slices, sautéed peppers, and onions.
5. Lay Provolone cheese slices over the top and bake at 350°F until the cheese melts.
6. Serve hot.

11. Nacho Fries

One can never go wrong with nachos and fries joining forces.

Ingredients:

• 2 cups of French fries
• 1 cup nacho cheese sauce
• 1/2 cup sliced jalapenos
• 1/2 cup diced tomatoes
• Guacamole for dipping

Instructions:

1. Cook the fries according to the package instructions.
2. Heat the nacho cheese sauce until it’s warm and gooey.
3. Spread the fries on a serving platter.
4. Drizzle with nacho cheese sauce and sprinkle with sliced jalapenos and diced tomatoes.
5. Serve with guacamole on the side.

12. Garlic Parmesan Fries

Garlicky, cheesy perfection for those craving bold flavors.

Ingredients:

• 2 cups of French fries
• 2 tbsp melted butter
• 2 cloves garlic, minced
• 1/2 cup grated Parmesan cheese
• 1 tbsp chopped parsley
• Salt to taste

Instructions:

1. Cook the fries according to package instructions.
2. In a small saucepan, melt the butter and add minced garlic, cooking until fragrant.
3. Toss the hot fries with garlic butter.
4. Sprinkle with grated Parmesan and chopped parsley.
5. Season with salt and serve immediately.

13. Breakfast Fries

Who says fries are just for lunch and dinner?

Ingredients:

• 2 cups of French fries
• 1/2 cup crumbled breakfast sausage
• 2 fried eggs
• 1/2 cup shredded cheese
• Sliced green onions for garnish

Instructions:

1. Cook the fries as directed on the package.
2. While the fries are cooking, crumble and cook breakfast sausage in a skillet.
3. Fry two eggs sunny-side-up or as you prefer.
4. Place the hot fries on a serving platter, top with cooked sausage, shredded cheese, and fried eggs.
5. Garnish with sliced green onions and serve.

14. Italian Pizza Fries

A mashup of everyone’s favorite pizza flavors.

Ingredients:

• 2 cups of French fries
• 1/2 cup marinara sauce
• 1/2 cup sliced pepperoni
• 1 cup shredded mozzarella cheese
• 1 tbsp chopped basil

Instructions:

1. Follow package instructions to cook the fries.
2. Lay the fries on a baking sheet and top with marinara sauce.
3. Add sliced pepperoni and shredded mozzarella cheese over the top.
4. Broil in the oven until the cheese is melted and bubbly.
5. Sprinkle with chopped basil before serving.

15. Loaded Sweet Potato Fries

A slightly sweet and savory delight.

Ingredients:

• 2 cups of sweet potato fries
• 1/2 cup crumbled goat cheese
• 1/4 cup chopped pecans
• 1 tbsp honey
• 1/2 tsp ground cinnamon

Instructions:

1. Cook sweet potato fries according to package directions.
2. Arrange the fries on a serving platter.
3. Top with crumbled goat cheese and chopped pecans.
4. Drizzle with honey and sprinkle with ground cinnamon.
5. Serve warm.

16. Spicy Sriracha Fries

For the heat lovers out there.

Ingredients:

• 2 cups of French fries
• 2 tbsp Sriracha sauce
• 1/2 cup mayo
• 1 tbsp lime juice
• 1/4 cup chopped cilantro
• Salt to taste

Instructions:

1. Cook the fries as indicated on the package.
2. In a small bowl, mix Sriracha sauce, mayo, and lime juice to create a spicy aioli.
3. Toss the cooked fries with salt and drizzle with the spicy aioli.
4. Garnish with chopped cilantro and serve.

17. Hawaiian Fries

Sweet and savory paradise on a plate.

Ingredients:

• 2 cups of French fries
• 1 cup diced ham
• 1/2 cup pineapple tidbits, drained
• 1 cup shredded mozzarella cheese
• Green onions for garnish

Instructions:

1. Cook the fries according to package directions.
2. Scatter diced ham and pineapple tidbits over the hot fries.
3. Top with shredded mozzarella cheese.
4. Bake in the oven at 350°F until the cheese is melted.
5. Garnish with green onions and serve hot.

18. Kimchi Fries

A bold, tangy take with Korean flavors.

Ingredients:

• 2 cups of French fries
• 1 cup chopped kimchi
• 1/2 cup Korean BBQ beef, cooked
• 1/4 cup mayonnaise
• 1 tbsp gochujang (Korean chili paste)
• Chopped green onions for garnish

Instructions:

1. Prepare the fries as instructed on the package.
2. Mix mayonnaise and gochujang to form a spicy mayo.
3. Place fries on a serving platter and top with chopped kimchi and Korean BBQ beef.
4. Drizzle with spicy mayo and garnish with green onions.
5. Serve immediately.

19. Caprese Fries

A fresh, Italian-inspired recipe with a twist.

Ingredients:

• 2 cups of French fries
• 1/2 cup cherry tomatoes, halved
• 1/2 cup fresh mozzarella balls, halved
• 1/4 cup fresh basil leaves, chopped
• Balsamic glaze for drizzling

Instructions:

1. Cook the fries following package directions.
2. Arrange the fries on a serving platter.
3. Top with cherry tomatoes, fresh mozzarella, and basil leaves.
4. Drizzle with balsamic glaze and serve immediately.

20. Loaded Mac and Cheese Fries

Combination to satisfy the ultimate cheese enthusiasts.

Ingredients:

• 2 cups of French fries
• 1 cup prepared mac and cheese
• 1/2 cup shredded cheddar cheese
• 1/4 cup cooked bacon, crumbled
• Chopped chives for garnish

Instructions:

1. Prepare fries according to package instructions.
2. Heat mac and cheese until it’s hot.
3. Layer fries on a serving platter and top with hot mac and cheese.
4. Sprinkle with shredded cheddar cheese and crumbled bacon.
5. Garnish with chopped chives and serve hot.

Also Read: Top 20 Friday Night Dinner Ideas

There you have it – 20 irresistible loaded fries recipes that are bound to impress your friends and family. Whether you’re in the mood for something spicy, savory, or sweet, there’s a recipe here for every craving. Enjoy!