23 Halloween Chili Recipes Perfect for a Haunted Feast

When it comes to Halloween, we all think about spooky decorations and creepy costumes, but what about the food? A great Halloween feast needs something hearty, something that warms you up after a chilly night of trick-or-treating.

Whether you’re hosting a haunted house party or just feeding a crowd of hungry ghosts and goblins, “23 Halloween Chili Recipes Perfect for a Haunted Feast” will make sure your menu is both spooky and satisfying. From classic flavors with a spooky twist to unexpected ingredients that will surprise your guests, these recipes are sure to be a hit at any Halloween gathering.

1. Spicy Pumpkin Chili

Pumpkin spice isn’t just for lattes! This hearty chili combines the sweetness of pumpkin with the heat of jalapeños.

Ingredients:

• 1 lb ground beef
• 1 can pumpkin puree
• 1 can diced tomatoes
• 1 onion, diced
• 1 jalapeño, chopped
• 1 tbsp chili powder
• Salt and pepper to taste

Instructions:

1. In a large pot, brown the ground beef.
2. Add the onion and jalapeño, cooking until softened.
3. Stir in the pumpkin, tomatoes, and chili powder.
4. Simmer for 20 minutes.
5. Season with salt and pepper, then serve.

2. Ghost Pepper Chili

Ready to bring the heat? This one’s not for the faint-hearted!

Ingredients:

• 1 lb ground turkey
• 2 cans kidney beans
• 1 can crushed tomatoes
• 1 onion, diced
• 1 ghost pepper, chopped (carefully!)
• 2 tbsp chili powder
• 1 tsp cumin

Instructions:

1. Brown the ground turkey in a pot.
2. Add the onion and sauté until softened.
3. Stir in the beans, tomatoes, chili powder, cumin, and ghost pepper.
4. Let it simmer for 25 minutes, stirring occasionally.

3. Black Bean and Sweet Potato Chili

For a vegetarian option with a twist, this chili combines earthy black beans with the sweetness of sweet potatoes.

Ingredients:

• 2 sweet potatoes, peeled and diced
• 2 cans black beans, drained
• 1 can diced tomatoes
• 1 onion, chopped
• 2 garlic cloves, minced
• 2 tsp chili powder
• Salt to taste

Instructions:

1. Sauté the onion and garlic in a large pot until fragrant.
2. Add the sweet potatoes and cook for about 5 minutes.
3. Stir in the black beans, tomatoes, chili powder, and salt.
4. Simmer for 30 minutes until the sweet potatoes are tender.

4. Vampire’s Venom Chili

This chili packs a tangy punch, thanks to a secret ingredient—apple cider vinegar!

Ingredients:

• 1 lb ground beef
• 1 can kidney beans
• 1 can diced tomatoes
• 2 tbsp apple cider vinegar
• 1 onion, diced
• 2 tsp paprika
• Salt and pepper to taste

Instructions:

1. Brown the beef in a large pot.
2. Add the onions and cook until soft.
3. Stir in the beans, tomatoes, paprika, and vinegar.
4. Simmer for 20 minutes, then season to taste.

5. Bat Wing Chicken Chili

Shredded chicken makes this chili a light but flavorful addition to your haunted feast.

Ingredients:

• 2 cups shredded chicken
• 1 can white beans
• 1 can diced green chilies
• 1 onion, diced
• 2 garlic cloves, minced
• 1 tsp cumin
• 1 tsp oregano

Instructions:

1. Sauté the onion and garlic in a large pot.
2. Add the shredded chicken, beans, chilies, cumin, and oregano.
3. Simmer for 20 minutes, then serve.

6. Cauldron of Green Chili

Green chiles make this spicy, flavorful chili a crowd favorite.

Ingredients:

• 1 lb pork shoulder, cubed
• 2 cans green chiles
• 1 onion, diced
• 1 can tomatillos, drained
• 2 garlic cloves, minced
• Salt to taste

Instructions:

1. Brown the pork in a large pot.
2. Add the onions and garlic, cooking until softened.
3. Stir in the green chiles and tomatillos.
4. Simmer for 30 minutes, then season with salt.

7. Witch’s Brew White Chili

A creamy and comforting chili made with white beans and chicken, perfect for those who prefer milder flavors.

Ingredients:

• 2 cups shredded chicken
• 2 cans white beans
• 1 can green chilies
• 1 onion, chopped
• 1 tsp cumin
• 1/2 cup sour cream

Instructions:

1. In a large pot, sauté the onion until translucent.
2. Add the chicken, beans, green chilies, and cumin.
3. Simmer for 20 minutes.
4. Stir in sour cream before serving.

8. Blood Orange Chili

Add some citrus zing to your chili with this fun and fresh recipe!

Ingredients:

• 1 lb ground beef
• 2 cans black beans
• 1 blood orange, juiced
• 1 onion, diced
• 1 bell pepper, chopped
• 1 tbsp chili powder

Instructions:

1. Brown the beef in a large pot.
2. Add the onion and bell pepper, cooking until softened.
3. Stir in the beans, blood orange juice, and chili powder.
4. Simmer for 25 minutes, then serve.

9. Mummy Meatball Chili

Meatballs turn this chili into a fun, protein-packed dish.

Ingredients:

• 1 lb ground beef, rolled into meatballs
• 1 can kidney beans
• 1 can diced tomatoes
• 1 onion, chopped
• 1 tsp garlic powder
• 1 tbsp chili powder

Instructions:

1. Brown the meatballs in a large pot.
2. Add the onion and cook until translucent.
3. Stir in the beans, tomatoes, garlic powder, and chili powder.
4. Simmer for 20 minutes.

10. Skeleton Chili

This chili is packed with hearty ingredients that will fill you up after a night of spooky fun.

Ingredients:

• 1 lb ground beef
• 1 can corn
• 1 can black beans
• 1 can diced tomatoes
• 1 onion, diced
• 1 tbsp chili powder

Instructions:

1. In a large pot, brown the ground beef.
2. Add the onion and cook until soft.
3. Stir in the beans, corn, tomatoes, and chili powder.
4. Simmer for 20 minutes.

11. Frankenstein’s Veggie Chili

Packed with veggies, this chili is a colorful addition to your haunted feast.

Ingredients:

• 1 zucchini, diced
• 1 bell pepper, chopped
• 1 onion, chopped
• 1 can black beans
• 1 can diced tomatoes
• 1 tbsp chili powder

Instructions:

1. Sauté the onion in a large pot until translucent.
2. Add the zucchini and bell pepper, cooking until tender.
3. Stir in the beans, tomatoes, and chili powder.
4. Simmer for 20 minutes.

Sure, let’s continue with more spooky chili ideas!

12. Zombie Apocalypse Chili

This chili has a rich, smoky flavor, thanks to chipotle peppers, and will bring any party to life!

Ingredients:

• 1 lb ground beef
• 2 chipotle peppers in adobo sauce, chopped
• 1 can black beans
• 1 can diced tomatoes
• 1 onion, diced
• 1 tsp cumin
• Salt to taste

Instructions:

1. Brown the ground beef in a large pot.
2. Add the onion and cook until softened.
3. Stir in the beans, tomatoes, chipotle peppers, and cumin.
4. Simmer for 25 minutes, adding salt to taste.

13. Jack-O’-Lantern Chili

Add butternut squash to give your chili a festive, fall-inspired twist.

Ingredients:

• 1 lb ground turkey
• 2 cups cubed butternut squash
• 1 can black beans
• 1 can diced tomatoes
• 1 onion, chopped
• 1 tsp cinnamon
• 1 tbsp chili powder

Instructions:

1. Sauté the onion in a large pot.
2. Add the ground turkey and cook until browned.
3. Stir in the squash, beans, tomatoes, chili powder, and cinnamon.
4. Simmer for 30 minutes until the squash is tender.

14. Werewolf Chili

This chili is loaded with ground sausage and red pepper flakes, giving it a rich, meaty flavor with a kick.

Ingredients:

• 1 lb Italian sausage
• 1 can kidney beans
• 1 can diced tomatoes
• 1 onion, diced
• 2 tsp red pepper flakes
• 1 tbsp chili powder

Instructions:

1. In a large pot, cook the sausage until browned.
2. Add the onion and red pepper flakes, sautéing until soft.
3. Stir in the beans, tomatoes, and chili powder.
4. Simmer for 25 minutes before serving.

15. Creepy Crawly Black Bean Chili

This vegan chili is made with black beans and a touch of dark chocolate for a rich, complex flavor.

Ingredients:

• 2 cans black beans
• 1 can diced tomatoes
• 1 onion, diced
• 2 garlic cloves, minced
• 1 tbsp cocoa powder
• 1 tbsp chili powder

Instructions:

1. Sauté the onion and garlic in a large pot until softened.
2. Add the black beans, tomatoes, chili powder, and cocoa powder.
3. Simmer for 20 minutes, stirring occasionally.

16. Midnight Madness Chili

Dark and smoky, this chili combines coffee and cocoa for an unforgettable flavor.

Ingredients:

• 1 lb ground beef
• 1 can kidney beans
• 1 can diced tomatoes
• 1/4 cup brewed coffee
• 1 tbsp cocoa powder
• 1 onion, diced
• 1 tbsp chili powder

Instructions:

1. Brown the ground beef in a large pot.
2. Add the onion and cook until soft.
3. Stir in the beans, tomatoes, coffee, cocoa powder, and chili powder.
4. Simmer for 25 minutes before serving.

17. Haunted Harvest Chili

This fall-inspired chili features a blend of sweet potatoes, ground turkey, and fall spices.

Ingredients:

• 1 lb ground turkey
• 2 sweet potatoes, peeled and diced
• 1 can black beans
• 1 can diced tomatoes
• 1 onion, chopped
• 1 tsp cinnamon
• 1 tsp cumin

Instructions:

1. Sauté the onion in a large pot.
2. Add the turkey and cook until browned.
3. Stir in the sweet potatoes, beans, tomatoes, cinnamon, and cumin.
4. Simmer for 30 minutes until the sweet potatoes are soft.

18. Ghoulish Green Chili

This green chili uses tomatillos and poblano peppers to create a spooky green hue perfect for Halloween.

Ingredients:

• 1 lb chicken thighs, cubed
• 4 poblano peppers, roasted and chopped
• 6 tomatillos, chopped
• 1 onion, diced
• 2 garlic cloves, minced
• 1 tsp cumin

Instructions:

1. Sauté the onion and garlic in a large pot until softened.
2. Add the chicken, cooking until browned.
3. Stir in the tomatillos, peppers, and cumin.
4. Simmer for 25 minutes, then serve.

19. Monster Mash Chili

This chili mixes two types of meat—ground beef and sausage—for a monstrous meal.

Ingredients:

• 1/2 lb ground beef
• 1/2 lb sausage
• 1 can kidney beans
• 1 can diced tomatoes
• 1 onion, diced
• 1 tbsp chili powder

Instructions:

1. In a large pot, cook the beef and sausage until browned.
2. Add the onion, cooking until softened.
3. Stir in the beans, tomatoes, and chili powder.
4. Simmer for 25 minutes before serving.

20. Goblin’s Gut Chili

This chili gets its unique flavor from green bell peppers and a little kick from jalapeños.

Ingredients:

• 1 lb ground beef
• 2 green bell peppers, chopped
• 1 jalapeño, chopped
• 1 can kidney beans
• 1 can diced tomatoes
• 1 onion, diced
• 1 tbsp chili powder

Instructions:

1. Brown the beef in a large pot.
2. Add the onions, bell peppers, and jalapeño, cooking until softened.
3. Stir in the beans, tomatoes, and chili powder.
4. Simmer for 25 minutes.

21. Fiery Inferno Chili

This chili is packed with heat, using a combination of hot sausage and cayenne pepper.

Ingredients:

• 1 lb hot Italian sausage
• 1 can kidney beans
• 1 can diced tomatoes
• 1 onion, chopped
• 1 tsp cayenne pepper
• 1 tbsp chili powder

Instructions:

1. Cook the sausage in a large pot until browned.
2. Add the onion, cooking until softened.
3. Stir in the beans, tomatoes, cayenne, and chili powder.
4. Simmer for 20 minutes before serving.

22. Devil’s Delight Chili

A devilishly good chili with a mix of beef, pork, and red kidney beans.

Ingredients:

• 1/2 lb ground beef
• 1/2 lb ground pork
• 1 can kidney beans
• 1 can diced tomatoes
• 1 onion, diced
• 1 tbsp chili powder

Instructions:

1. In a large pot, brown the beef and pork together.
2. Add the onion and cook until soft.
3. Stir in the beans, tomatoes, and chili powder.
4. Simmer for 25 minutes before serving.

23. Eerie Eggplant Chili

For a vegetarian twist, this chili uses eggplant to give it a unique texture and flavor.

Ingredients:

• 1 large eggplant, diced
• 1 can black beans
• 1 can diced tomatoes
• 1 onion, chopped
• 2 garlic cloves, minced
• 1 tbsp chili powder

Instructions:

1. Sauté the onion and garlic in a large pot.
2. Add the diced eggplant, cooking until softened.
3. Stir in the beans, tomatoes, and chili powder.
4. Simmer for 30 minutes, stirring occasionally.

Conclusion

Halloween is the perfect time to gather friends and family around a bubbling pot of chili. Each of these 23 Halloween chili recipes brings a unique twist to the table, ensuring there’s something for everyone to enjoy. From fiery blends that warm the soul to hearty vegan options that delight the palate, these dishes are sure to elevate your haunted feast.

As you prepare for a night filled with tricks and treats, consider making one—or a few—of these delightful chilis. They’ll not only satisfy appetites but also spark conversations and create lasting memories. So, grab your ingredients, summon your favorite ghouls, and get ready for a spooky, delicious night!