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23 Frozen Yogurt Treat Recipes for Valentine’s Day Bliss

By: Shivani Choudhary
Updated On: February 3, 2025

Like Aphrodite's sweet whispers, you're lured into a world of frozen yogurt bliss. You'll discover treats that tantalize, from Strawberry Bliss parfaits to Chocolate Dipped bites. What's your frozen yogurt fantasy?

23 Frozen Yogurt Treat Recipes for Valentine’s Day

1. Strawberry Bliss Frozen Yogurt Parfait

Indulge in a rejuvenating Strawberry Bliss Frozen Yogurt Parfait.

Ingredients

  • 1 cup frozen yogurt
  • 1 cup strawberries
  • 1/2 cup granola
  • 1 tablespoon honey
  • 1/4 cup whipped cream

Instructions

  1. Cut the strawberries into small pieces and set aside.
  2. Layer frozen yogurt, strawberries, and granola in a bowl.
  3. Drizzle honey over the granola layer.
  4. Top with whipped cream and additional strawberries if desired.
  5. Serve immediately and enjoy.

2. Valentine's Day Frozen Yogurt Bark

Sweet frozen yogurt bark perfect for Valentine's Day.

Ingredients

  • 1 cup frozen yogurt
  • 1/2 cup mixed berries
  • 1/4 cup white chocolate chips
  • 1/4 cup pink sprinkles
  • 1 tablespoon honey

Instructions

  1. Line a baking sheet with parchment paper.
  2. Spread the frozen yogurt on the prepared baking sheet.
  3. Melt the white chocolate chips in a microwave-safe bowl.
  4. Drizzle the melted white chocolate over the frozen yogurt.
  5. Top with mixed berries and pink sprinkles.
  6. Drizzle with honey for extra sweetness.
  7. Freeze for at least 30 minutes to set.
  8. Break into pieces and serve.

3. Raspberry Frozen Yogurt Tarts

Sweet and tangy raspberry filling in a crunchy tart crust.

Ingredients

  • 1 cup frozen yogurt
  • 1/2 cup granulated sugar
  • 1/4 cup all-purpose flour
  • 1/2 cup unsalted butter, chilled
  • 1 cup fresh raspberries
  • 1 egg, beaten
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon salt

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a medium bowl, whisk together flour, sugar, and salt.
  3. Add the cold butter and use a pastry blender to work it into the flour mixture.
  4. Press the mixture into a tart pan with a removable bottom.
  5. Bake the crust for 20-25 minutes or until lightly golden.
  6. Allow the crust to cool completely.
  7. In a blender or food processor, puree the raspberries and sugar.
  8. In a large bowl, mix together the frozen yogurt, raspberry puree, and vanilla extract.
  9. Pour the yogurt mixture into the cooled tart crust.
  10. Bake for an additional 25-30 minutes or until the filling is set.
  11. Allow the tart to cool before serving.

4. Chocolate Dipped Frozen Yogurt Bites

Indulge in bite-sized frozen yogurt treats dipped in rich chocolate.

Ingredients

  • 1 cup frozen yogurt
  • 1/2 cup melted chocolate
  • 1/4 cup chopped nuts
  • 1/4 cup sprinkles
  • 10 wooden sticks

Instructions

  1. Scoop the frozen yogurt into small balls and place them on a baking sheet lined with parchment paper.
  2. Insert a wooden stick into each frozen yogurt ball.
  3. Melt the chocolate in a double boiler or in the microwave in 30-second increments, stirring between each interval.
  4. Dip each frozen yogurt ball into the melted chocolate, coating it completely.
  5. Immediately sprinkle chopped nuts or sprinkles onto the chocolate-coated frozen yogurt ball.
  6. Place the dipped frozen yogurt bites back onto the baking sheet and refrigerate for at least 30 minutes to set the chocolate.
  7. Serve the chocolate dipped frozen yogurt bites chilled and enjoy.

5. Frozen Yogurt Sandwiches for Lovers

Indulge in delicious frozen yogurt sandwiches perfect for sharing with loved ones.

Ingredients

  • 1 cup frozen yogurt
  • 6 cookies or wafers
  • 1 cup mixed berries
  • 1/2 cup granola
  • 1 tablespoon honey

Instructions

  1. Scoop the frozen yogurt into balls, about 1 inch in diameter.
  2. Place a frozen yogurt ball between two cookies or wafers to create a sandwich.
  3. Dip the edges of the sandwich in granola for extra crunch.
  4. Drizzle honey over the granola for sweetness.
  5. Serve immediately and enjoy with mixed berries on the side.

6. Peach Frozen Yogurt Drops

Sweet and healthy peach frozen yogurt drops made with fresh peaches.

Ingredients

  • 1 cup fresh peaches
  • 1 cup frozen yogurt
  • 1 tablespoon honey
  • 1/4 teaspoon vanilla extract

Instructions

  1. Peel and chop the fresh peaches into small pieces.
  2. In a blender, puree the peaches until smooth.
  3. In a bowl, mix together the peach puree, frozen yogurt, honey, and vanilla extract.
  4. Spoon the mixture into a piping bag or a plastic bag with a corner cut off.
  5. Pipe small drops of the mixture onto a baking sheet lined with parchment paper.
  6. Freeze the drops for at least 2 hours or until firm.
  7. Serve the frozen yogurt drops chilled and enjoy!

7. Frozen Yogurt Cake Pops for Valentine's

Sweet frozen yogurt cake pops perfect for Valentine's Day.

Ingredients

  • 1 cup frozen yogurt
  • 1/2 cup granola
  • 1/4 cup honey
  • 1/4 cup mixed berries
  • 10 cake pop sticks
  • 1 cup white chocolate chips
  • Sprinkles or heart-shaped decorations

Instructions

  1. Mix together frozen yogurt, granola, and honey in a bowl until well combined.
  2. Stir in mixed berries.
  3. Scoop out small portions of the mixture and shape into balls.
  4. Insert a cake pop stick into each ball.
  5. Melt white chocolate chips in a microwave-safe bowl.
  6. Dip each cake pop into the melted white chocolate.
  7. Decorate with sprinkles or heart-shaped decorations immediately after dipping.
  8. Place the cake pops in the freezer to set for at least 30 minutes.
  9. Serve chilled and enjoy.

8. Cranberry Frozen Yogurt Bites

Delicious and healthy cranberry frozen yogurt bites perfect for snacking.

Ingredients

  • 1 cup frozen cranberries
  • 1 cup frozen yogurt
  • 1 tablespoon honey
  • 1/4 cup granola
  • 1/4 cup chopped fresh mint

Instructions

  1. Preheat the oven to 375°F (190°C).
  2. Line a baking sheet with parchment paper.
  3. Mix together the frozen cranberries, frozen yogurt, and honey in a bowl.
  4. Spoon the mixture into small balls and place on the baking sheet.
  5. Roll each ball in granola to coat.
  6. Place the baking sheet in the freezer for at least 30 minutes.
  7. Serve the frozen yogurt bites chilled, garnished with chopped fresh mint.

9. Vanilla Bean Frozen Yogurt Hearts

Delicious vanilla bean frozen yogurt shaped into hearts.

Ingredients

  • 1 cup plain yogurt
  • 1/2 cup granulated sugar
  • 1/4 cup honey
  • 1/2 teaspoon vanilla extract
  • 1/2 vanilla bean, split lengthwise
  • 1/4 teaspoon salt

Instructions

  1. Combine yogurt, sugar, honey, vanilla extract, and salt in a bowl.
  2. Scrape the seeds from the vanilla bean and add to the bowl.
  3. Mix the ingredients until smooth and well combined.
  4. Pour the mixture into an ice cream maker and churn according to manufacturer's instructions.
  5. Once churned, transfer the frozen yogurt to a piping bag fitted with a large round tip.
  6. Pipe the frozen yogurt onto a parchment-lined baking sheet in heart shapes.
  7. Freeze the hearts for at least 30 minutes to set.
  8. Serve the frozen yogurt hearts immediately, or store in an airtight container in the freezer for up to 3 days.

10. Mixed Berry Frozen Yogurt Pie

Mixed Berry Frozen Yogurt Pie is a revitalizing dessert perfect for warm weather.

Ingredients

  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • 2 cups mixed berries
  • 1 cup frozen yogurt
  • 1 tablespoon honey
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 350°F.
  2. Prepare the crust by mixing the graham cracker crumbs and sugar in a bowl.
  3. Add the melted butter to the crust mixture and stir until well combined.
  4. Press the crust mixture into a 9-inch pie dish.
  5. Bake the crust for 10-12 minutes or until lightly browned.
  6. Allow the crust to cool completely.
  7. In a blender or food processor, puree the mixed berries until smooth.
  8. In a large bowl, combine the frozen yogurt, honey, and vanilla extract.
  9. Stir in the pureed mixed berries into the yogurt mixture.
  10. Pour the yogurt mixture into the cooled pie crust.
  11. Freeze the pie for at least 4 hours or until set.
  12. Serve the pie chilled and enjoy.

11. Frozen Yogurt Stuffed Strawberries

Fresh strawberries filled with sweet frozen yogurt.

Ingredients

  • 12 large strawberries
  • 1 cup frozen yogurt
  • 1 tablespoon honey
  • 1/4 cup chopped nuts
  • 1/4 cup shredded coconut

Instructions

  1. Wash and dry the strawberries.
  2. Cut off the tops of the strawberries and hollow out the centers.
  3. Mix the frozen yogurt and honey in a bowl until well combined.
  4. Spoon the yogurt mixture into the hollowed-out strawberries.
  5. Top each strawberry with chopped nuts and shredded coconut.
  6. Serve immediately and enjoy.

12. Pineapple Upside Down Frozen Yogurt Cake

A twist on the classic pineapple upside-down cake, made with frozen yogurt.

Ingredients

  • 1 cup frozen yogurt
  • 1/2 cup pineapple juice
  • 1/4 cup brown sugar
  • 1/4 cup cherry preserves
  • 1 cup pineapple rings
  • 1/2 cup cherries
  • 1 tablespoon butter
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat the oven to 350°F.
  2. Mix the frozen yogurt, pineapple juice, and vanilla extract in a bowl.
  3. Arrange the pineapple rings and cherries in a single layer in a cake pan.
  4. Drizzle the brown sugar and cherry preserves over the pineapple and cherries.
  5. Dot the top with butter.
  6. Pour the frozen yogurt mixture over the pineapple mixture.
  7. Freeze the mixture for at least 2 hours.
  8. Remove from the freezer and bake for 25-30 minutes, or until the top is golden brown.
  9. Let it cool before serving.

13. Lemon Frozen Yogurt Bars

Lemon frozen yogurt bars are an invigorating summer treat.

Ingredients

  • 1 cup frozen yogurt
  • 1/2 cup granulated sugar
  • 1/4 cup lemon juice
  • 1/4 cup melted butter
  • 1 teaspoon vanilla extract
  • 1 1/2 cups graham cracker crumbs

Instructions

  1. Preheat oven to 350°F.
  2. Mix graham cracker crumbs and melted butter in a bowl.
  3. Press the crumb mixture into a baking dish.
  4. Bake the crust for 10 minutes.
  5. Mix frozen yogurt, sugar, lemon juice, and vanilla extract in a separate bowl.
  6. Pour the yogurt mixture over the baked crust.
  7. Freeze for 4 hours or overnight.
  8. Cut into bars and serve.

14. Red Velvet Frozen Yogurt Cups

Rich and creamy red velvet frozen yogurt cups are perfect for hot summer days.

Ingredients

  • 1 cup frozen yogurt
  • 1/2 cup red velvet cake mix
  • 1/4 cup granulated sugar
  • 1/4 cup milk
  • 1/4 cup whipped cream
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon red food coloring
  • 1/4 cup chopped nuts
  • 1/4 cup sprinkles

Instructions

  1. In a large bowl, mix together the frozen yogurt, red velvet cake mix, and granulated sugar until well combined.
  2. Add the milk, whipped cream, and vanilla extract to the bowl and mix until smooth.
  3. Add the red food coloring to the mixture and stir until the color is evenly distributed.
  4. Spoon the mixture into small cups or containers.
  5. Top each cup with chopped nuts and sprinkles.
  6. Place the cups in the freezer to set for at least 30 minutes.
  7. Serve the frozen yogurt cups chilled and enjoy.

15. Frozen Yogurt Fruit Kabobs

Fresh fruit and yogurt come together in a colorful kabob.

Ingredients

  • 1 cup frozen yogurt
  • 1 cup mixed fruit (grapes, strawberries, pineapple)
  • 10 bamboo skewers
  • 1 tablespoon honey
  • Sprinkles or whipped cream (optional)

Instructions

  1. Cut the mixed fruit into bite-sized pieces.
  2. Thread a piece of fruit onto each bamboo skewer.
  3. Dip the tip of each skewer into the frozen yogurt.
  4. Place the yogurt-covered kabobs on a baking sheet lined with parchment paper.
  5. Drizzle with honey and add sprinkles or whipped cream if desired.
  6. Freeze for at least 30 minutes to set the yogurt.
  7. Serve immediately and enjoy.

16. Espresso Frozen Yogurt Brownies

Rich, fudgy brownies infused with espresso and topped with frozen yogurt.

Ingredients

  • 1 and 1/2 sticks of unsalted butter
  • 2 cups of sugar
  • 4 large eggs
  • 1/2 cup of unsweetened cocoa powder
  • 1 teaspoon of vanilla extract
  • 1 and 1/4 cups of all-purpose flour
  • 1 teaspoon of salt
  • 1 cup of semi-sweet chocolate chips
  • 1 cup of frozen yogurt
  • 1 shot of espresso

Instructions

  1. Preheat the oven to 350°F and grease an 8-inch square baking pan.
  2. Melt the butter and sugar in a medium saucepan over low heat, stirring occasionally.
  3. Remove from heat and stir in the cocoa powder until well combined.
  4. Let cool slightly, then stir in the vanilla extract and eggs one at a time.
  5. Add the flour and salt, stirring until just combined.
  6. Stir in the chocolate chips.
  7. Pour the batter into the prepared baking pan and bake for 25-30 minutes.
  8. Let cool completely, then top with frozen yogurt and drizzle with espresso.

17. Cinnamon Frozen Yogurt Chips

Cinnamon frozen yogurt chips are a sweet and crunchy dessert topping.

Ingredients

  • 1 cup plain frozen yogurt
  • 1/2 cup granulated sugar
  • 1/4 cup light corn syrup
  • 1/2 teaspoon ground cinnamon
  • 1/4 teaspoon salt
  • 1/2 cup water

Instructions

  1. Line a baking sheet with parchment paper or a silicone mat.
  2. In a small saucepan, combine the sugar, corn syrup, and water.
  3. Heat the mixture over medium heat, stirring until the sugar dissolves.
  4. Bring the mixture to a boil, then reduce the heat to medium-low.
  5. Simmer for 10 minutes, or until the mixture reaches 300°F.
  6. Remove the saucepan from the heat and stir in the cinnamon and salt.
  7. Let the mixture cool slightly, then stir in the frozen yogurt.
  8. Pour the mixture onto the prepared baking sheet and spread it into a thin layer.
  9. Freeze the mixture for at least 2 hours, or until it is solid.
  10. Break the frozen mixture into chips and serve.

18. Frozen Yogurt Cheesecake Bites

Mini cheesecakes with a frozen yogurt twist, perfect for hot summer days.

Ingredients

  • 1 1/2 cups graham cracker crumbs
  • 1/4 cup granulated sugar
  • 1/2 cup unsalted butter, melted
  • 12 oz frozen yogurt
  • 16 oz cream cheese
  • 1/2 cup granulated sugar
  • 2 large eggs
  • 1 teaspoon vanilla extract

Instructions

  1. Preheat oven to 325°F.
  2. Mix graham cracker crumbs and sugar, then stir in melted butter.
  3. Press crumb mixture into a mini muffin tin.
  4. Bake crust for 5 minutes, then let cool.
  5. Beat cream cheese until smooth, then add granulated sugar and eggs.
  6. Stir in frozen yogurt and vanilla extract.
  7. Pour cheesecake mixture into cooled crusts.
  8. Bake for 15-20 minutes, then let cool completely.
  9. Refrigerate for at least 4 hours before serving.

19. Orange Creamsicle Frozen Yogurt Pops

Indulge in the creamy taste of orange creamsicle with these frozen yogurt pops.

Ingredients

  • 1 cup frozen yogurt
  • 1/2 cup orange juice
  • 1/4 cup honey
  • 1/4 cup vanilla extract
  • 10 popsicle sticks
  • Orange zest for garnish

Instructions

  1. In a blender, combine frozen yogurt, orange juice, honey, and vanilla extract.
  2. Blend the mixture until smooth and creamy.
  3. Pour the mixture into popsicle molds.
  4. Insert a popsicle stick into each mold.
  5. Freeze the pops for at least 4 hours or overnight.
  6. Once frozen, remove the pops from the molds and garnish with orange zest.
  7. Serve immediately and enjoy!

20. Grape Frozen Yogurt Granita

Grape Frozen Yogurt Granita is a rejuvenating dessert made with grape juice and yogurt.

Ingredients

  • 1 cup grape juice
  • 1 cup plain yogurt
  • 1 tablespoon honey
  • 1/4 cup granulated sugar
  • 1 cup water

Instructions

  1. Combine grape juice, yogurt, honey, and sugar in a bowl and stir until sugar is dissolved.
  2. Add water to the mixture and stir well.
  3. Pour the mixture into a 9x13 inch baking dish.
  4. Freeze the mixture for about 2 hours or until it starts to set.
  5. Use a fork to scrape the mixture and break up any forming ice crystals.
  6. Repeat the freezing and scraping process for about 2-3 more hours or until the desired consistency is reached.
  7. Serve the Grape Frozen Yogurt Granita chilled, scraped with a fork to form crystals.

21. Pistachio Frozen Yogurt Crunch

Pistachio Frozen Yogurt Crunch is an invigorating dessert with a crunchy twist.

Ingredients

  • 1 cup frozen yogurt
  • 1/2 cup pistachio meal
  • 1/4 cup honey
  • 1/4 cup chopped pistachios
  • 1/4 cup crushed wafers

Instructions

  1. In a bowl, mix together frozen yogurt and pistachio meal until well combined.
  2. Drizzle honey over the mixture and stir until smooth.
  3. Fold in chopped pistachios and crushed wafers.
  4. Spoon the mixture into individual serving cups.
  5. Freeze for at least 30 minutes before serving.
  6. Serve chilled and enjoy.

22. Frozen Yogurt Banana Split

A revitalizing twist on the classic banana split using frozen yogurt.

Ingredients

  • 1 ripe banana
  • 1 cup frozen yogurt
  • 1/2 cup mixed berries
  • 1/4 cup chopped walnuts
  • 1 tablespoon honey
  • 1 tablespoon whipped cream
  • 1 maraschino cherry

Instructions

  1. Cut the banana lengthwise and place it in a long dish.
  2. Scoop the frozen yogurt on top of the banana.
  3. Arrange the mixed berries over the frozen yogurt.
  4. Sprinkle the chopped walnuts over the berries.
  5. Drizzle the honey over the walnuts.
  6. Top with whipped cream and a maraschino cherry.
  7. Serve immediately and enjoy.

23. Cherry Frozen Yogurt Truffles

Sweet and tangy cherry frozen yogurt truffles are a perfect dessert.

Ingredients

  • 1 cup frozen yogurt
  • 1/2 cup cherry jam
  • 1/4 cup chopped fresh cherries
  • 1 tablespoon honey
  • 1/4 cup chopped almonds

Instructions

  1. In a large bowl, mix together the frozen yogurt, cherry jam, and honey until well combined.
  2. Fold in the chopped fresh cherries and almonds.
  3. Cover the bowl with plastic wrap and freeze for at least 30 minutes.
  4. Use a cookie scoop or spoon to form the mixture into small balls.
  5. Place the balls onto a baking sheet lined with parchment paper and freeze for an additional 10 minutes.
  6. Serve the truffles immediately, or store them in an airtight container in the freezer for up to 3 days.

Conclusion

You'll savor the sweetness of Valentine's Day with these 23 frozen yogurt treats, an invigorating twist on classic desserts. Hot summer days meet cool, creamy bliss in treats like Strawberry Bliss Frozen Yogurt Parfait and Chocolate Dipped Frozen Yogurt Bites, a perfect juxtaposition of temperatures that will leave you wanting more.

Food Lover and Storyteller ????️✨ With a fork in one hand and a pen in the other, Shivani brings her culinary adventures to life through evocative words and tantalizing tastes. Her love for food knows no bounds, and she's on a mission to share the magic of flavors with fellow enthusiasts.
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