28 Flavorful Black Friday Skewer Recipes for Any Taste Buds
Black Friday is more than just a shopping spree; it's the perfect day to kick back and enjoy some great food with friends and family. If you're looking to step up your snack game, there’s no better way to do it than with some delicious skewer recipes! Skewers are easy to prepare, customizable, and always a crowd-pleaser.
Whether you’re into meat, seafood, veggies, or something sweet, these 28 flavorful Black Friday skewer recipes will satisfy every taste bud. These skewers are packed with bold flavors and simple ingredients, making them the ultimate party food that’s as easy to serve as it is to eat. Ready to find your next favorite skewer recipe?
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1. Garlic Butter Shrimp Skewers
Nothing beats the rich taste of shrimp cooked in garlic butter.
Ingredients:
- 1 lb large shrimp, peeled and deveined
- 4 tbsp melted butter
- 4 cloves garlic, minced
- Salt and pepper, to taste
- Fresh parsley, chopped
Instructions:
- Preheat grill to medium heat.
- In a bowl, mix melted butter and garlic, then brush onto shrimp.
- Thread shrimp onto skewers, season with salt and pepper.
- Grill for 3-4 minutes per side until shrimp is pink.
- Garnish with parsley and serve warm.
2. BBQ Chicken Skewers
These skewers are juicy, smoky, and covered in a tangy BBQ sauce.
Ingredients:
- 1 lb chicken breast, cut into 1-inch cubes
- 1 cup BBQ sauce
- Salt and pepper, to taste
Instructions:
- Preheat grill to medium-high heat.
- Season chicken cubes with salt and pepper.
- Thread chicken onto skewers, brush with BBQ sauce.
- Grill for 10-12 minutes, turning and basting with sauce.
- Serve hot with extra BBQ sauce.
3. Caprese Salad Skewers
Fresh and simple, these are great for a lighter snack option.
Ingredients:
- Cherry tomatoes
- Fresh mozzarella balls
- Fresh basil leaves
- Balsamic glaze
Instructions:
- Thread tomatoes, mozzarella, and basil onto skewers.
- Drizzle with balsamic glaze just before serving.
4. Beef Teriyaki Skewers
Savory and sweet, these beef skewers are always a hit.
Ingredients:
- 1 lb beef sirloin, thinly sliced
- 1/2 cup teriyaki sauce
- Sesame seeds, for garnish
- Chopped green onions
Instructions:
- Marinate beef slices in teriyaki sauce for 30 minutes.
- Preheat grill to medium-high heat.
- Thread beef onto skewers, grill for 3-4 minutes per side.
- Garnish with sesame seeds and green onions.
5. Honey Mustard Chicken Skewers
A tangy, slightly sweet skewer that’s super juicy.
Ingredients:
- 1 lb chicken breast, cut into cubes
- 1/4 cup honey
- 1/4 cup mustard
- Salt and pepper, to taste
Instructions:
- Mix honey and mustard in a bowl.
- Coat chicken with the honey mustard mixture.
- Thread onto skewers, season with salt and pepper.
- Grill for 10-12 minutes, brushing with extra sauce as needed.
6. Greek Lamb Skewers
Flavored with classic Mediterranean spices, these lamb skewers are full of flavor.
Ingredients:
- 1 lb lamb cubes
- 1 tsp oregano
- 1 tsp thyme
- 2 cloves garlic, minced
- Salt and pepper
Instructions:
- Season lamb with oregano, thyme, garlic, salt, and pepper.
- Thread lamb onto skewers.
- Grill on medium-high heat for 3-4 minutes per side.
7. Vegetable Rainbow Skewers
A colorful, veggie-packed option for everyone to enjoy.
Ingredients:
- Cherry tomatoes, bell peppers, zucchini, and mushrooms
- Olive oil
- Salt and pepper
Instructions:
- Thread vegetables onto skewers.
- Brush with olive oil, season with salt and pepper.
- Grill for 8-10 minutes, turning halfway.
8. Sweet and Spicy Pineapple Pork Skewers
These combine sweet pineapple with juicy pork in a spicy glaze.
Ingredients:
- 1 lb pork tenderloin, cubed
- 1 cup pineapple chunks
- 1/4 cup sriracha sauce
- 1/4 cup honey
Instructions:
- Mix sriracha and honey in a bowl.
- Thread pork and pineapple alternately onto skewers.
- Brush with sauce and grill for 10-12 minutes.
9. Asian-Inspired Tofu Skewers
Crispy tofu meets a savory sesame glaze in this vegan-friendly skewer.
Ingredients:
- Extra-firm tofu, cubed
- 2 tbsp soy sauce
- 1 tbsp sesame oil
- 1 tbsp rice vinegar
Instructions:
- Marinate tofu in soy sauce, sesame oil, and vinegar.
- Thread tofu onto skewers.
- Grill for 5 minutes per side until crispy.
10. Classic Meatball Skewers
Mini meatballs on a stick make these skewers easy to eat and share.
Ingredients:
- 1 lb ground beef or pork
- 1 egg
- 1/2 cup breadcrumbs
- Italian seasoning, salt, and pepper
Instructions:
- Combine meatball ingredients, roll into small balls.
- Thread onto skewers and grill for 8-10 minutes.
11. Pesto Shrimp Skewers
A burst of basil flavor pairs perfectly with shrimp on these skewers.
Ingredients:
- Shrimp, peeled and deveined
- 1/4 cup pesto sauce
Instructions:
- Toss shrimp in pesto.
- Thread onto skewers and grill for 3-4 minutes per side.
12. Steak and Potato Skewers
These hearty skewers are perfect for the steak-and-potatoes lover.
Ingredients:
- Steak, cubed
- Baby potatoes, halved
- Salt, pepper, and rosemary
Instructions:
- Boil potatoes until tender, thread onto skewers with steak.
- Season with salt, pepper, and rosemary.
- Grill for 5-6 minutes per side.
13. Spicy Sausage Skewers
A smoky, spicy bite with every piece.
Ingredients:
- Smoked sausage, sliced
- Bell peppers, sliced
Instructions:
- Thread sausage and peppers onto skewers.
- Grill for 5-7 minutes, turning once.
14. Bacon-Wrapped Jalapeño Skewers
These pack a punch with every bite of spicy jalapeño and smoky bacon.
Ingredients:
- Whole jalapeños, halved and seeded
- Bacon strips
Instructions:
- Wrap bacon around jalapeño halves.
- Thread onto skewers and grill until bacon is crispy.
15. Garlic Herb Mushroom Skewers
A savory and herbaceous option, perfect for mushroom lovers.
Ingredients:
- 1 lb button or cremini mushrooms
- 2 tbsp olive oil
- 2 cloves garlic, minced
- 1 tsp dried thyme
- Salt and pepper
Instructions:
- Toss mushrooms in olive oil, garlic, thyme, salt, and pepper.
- Thread onto skewers and grill for 5-7 minutes, turning occasionally until mushrooms are tender and browned.
16. Pineapple Teriyaki Chicken Skewers
Sweet and tangy with a tropical twist.
Ingredients:
- 1 lb chicken breast, cubed
- 1 cup pineapple chunks
- 1/2 cup teriyaki sauce
Instructions:
- Marinate chicken in teriyaki sauce for 30 minutes.
- Thread chicken and pineapple alternately onto skewers.
- Grill for 10-12 minutes, turning and basting with extra teriyaki sauce.
17. Lemon Pepper Salmon Skewers
Light and zesty, these skewers are ideal for seafood lovers.
Ingredients:
- 1 lb salmon fillet, cubed
- 1 lemon, zested and juiced
- 1 tbsp olive oil
- Salt and pepper
Instructions:
- Toss salmon with lemon juice, zest, olive oil, salt, and pepper.
- Thread onto skewers and grill for 3-4 minutes per side, until salmon is flaky.
18. Buffalo Chicken Skewers
Spicy, tangy, and perfect with a side of ranch for dipping.
Ingredients:
- 1 lb chicken breast, cubed
- 1/2 cup buffalo sauce
- Salt and pepper
Instructions:
- Toss chicken in buffalo sauce, season with salt and pepper.
- Thread onto skewers and grill for 10-12 minutes.
- Serve with extra buffalo sauce or ranch dressing.
19. Italian Sausage and Veggie Skewers
Packed with Italian flavors, these skewers are hearty and filling.
Ingredients:
- Italian sausage, sliced
- Bell peppers, zucchini, and cherry tomatoes
- Olive oil, salt, and Italian seasoning
Instructions:
- Toss veggies in olive oil, salt, and Italian seasoning.
- Thread sausage and veggies alternately onto skewers.
- Grill for 8-10 minutes, turning halfway.
20. Maple-Glazed Brussels Sprouts and Bacon Skewers
A sweet and savory combo that’s always a crowd-pleaser.
Ingredients:
- Brussels sprouts, halved
- Bacon, cut into pieces
- 2 tbsp maple syrup
Instructions:
- Thread Brussels sprouts and bacon onto skewers.
- Brush with maple syrup and grill for 10-12 minutes until bacon is crispy.
21. Cajun Shrimp and Andouille Skewers
A spicy Southern-inspired skewer perfect for bold flavor lovers.
Ingredients:
- Shrimp, peeled and deveined
- Andouille sausage, sliced
- 1 tbsp Cajun seasoning
Instructions:
- Toss shrimp in Cajun seasoning.
- Thread shrimp and sausage onto skewers.
- Grill for 3-4 minutes per side until shrimp is pink.
22. Honey Sriracha Chicken Skewers
Sweet with a kick of heat, these are hard to resist.
Ingredients:
- 1 lb chicken breast, cubed
- 2 tbsp honey
- 2 tbsp sriracha
- Salt and pepper
Instructions:
- Mix honey and sriracha, coat chicken.
- Thread onto skewers, season with salt and pepper.
- Grill for 10-12 minutes, basting with extra sauce.
23. Garlic Parmesan Zucchini Skewers
A tasty low-carb option with tons of flavor.
Ingredients:
- Zucchini, sliced
- 2 tbsp olive oil
- 2 tbsp grated Parmesan cheese
- 1 clove garlic, minced
Instructions:
- Toss zucchini in olive oil, Parmesan, and garlic.
- Thread onto skewers and grill for 5-7 minutes until tender.
24. Chipotle Lime Shrimp Skewers
Smoky, tangy, and a little spicy, these skewers are unforgettable.
Ingredients:
- Shrimp, peeled and deveined
- 1 lime, zested and juiced
- 1 tsp chipotle powder
Instructions:
- Toss shrimp with lime juice, zest, and chipotle powder.
- Thread onto skewers and grill for 3-4 minutes per side.
25. Sweet Chili Tofu Skewers
A vegan-friendly option with a sweet and spicy kick.
Ingredients:
- Extra-firm tofu, cubed
- 1/4 cup sweet chili sauce
Instructions:
- Marinate tofu in sweet chili sauce.
- Thread onto skewers and grill for 5 minutes per side until crispy.
26. Jerk Chicken Skewers
Bring a taste of the Caribbean to your plate with these spicy skewers.
Ingredients:
- 1 lb chicken thigh, cubed
- 2 tbsp jerk seasoning
- 1 tbsp olive oil
Instructions:
- Toss chicken in olive oil and jerk seasoning.
- Thread onto skewers and grill for 10-12 minutes.
27. Mango and Chicken Skewers
Sweet mango adds a unique twist to juicy chicken.
Ingredients:
- 1 lb chicken breast, cubed
- 1 mango, cubed
- 1/4 cup mango salsa
Instructions:
- Thread chicken and mango onto skewers.
- Brush with mango salsa and grill for 10-12 minutes.
28. Balsamic Glazed Steak Skewers
A classic steak skewer finished with a rich balsamic glaze.
Ingredients:
- 1 lb sirloin steak, cubed
- 1/4 cup balsamic vinegar
- 1 tbsp honey
Instructions:
- Mix balsamic vinegar and honey, coat steak cubes.
- Thread onto skewers and grill for 4-5 minutes per side.
- Drizzle with extra glaze before serving.
Conclusion
These 28 flavorful Black Friday skewer recipes are sure to please every taste bud at your gathering! From savory meats to refreshing veggie and vegan options, there’s something here for everyone. Whether you’re cooking for family, friends, or just yourself, these skewers are guaranteed to make your Black Friday one to remember. Enjoy!
