10 Easy Valentine's Day Treat Recipes for Kids to Love

Like Cupid's arrow, Valentine's Day treats can capture kids' hearts. You're looking for easy recipes to make this holiday special. With options like chocolate heart cookies and sweetheart treats, you'll find something they'll love.

But what other sweet surprises can you create, and how will you make this Valentine's Day unforgettable?

1. Chocolate Heart Cookies

Sweet chocolate heart cookies perfect for Valentine's Day.

Ingredients

• 2 1/4 cups all-purpose flour
• 1 tsp baking soda
• 1 tsp salt
• 1 cup unsalted butter
• 3/4 cup granulated sugar
• 1 cup brown sugar
• 2 large eggs
• 2 cups semi-sweet chocolate chips
• Heart-shaped cookie cutter

Instructions

1. Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. Whisk together flour, baking soda, and salt in a medium bowl.
3. Cream together butter and sugars in a large bowl until light and fluffy.
4. Beat in eggs one at a time, followed by flour mixture.
5. Stir in chocolate chips.
6. Roll out dough on a floured surface to 1/4 inch thickness.
7. Cut out heart shapes using a cookie cutter.
8. Place cookies on prepared baking sheet and bake for 10-12 minutes.
9. Allow cookies to cool on baking sheet for 5 minutes before transferring to a wire rack to cool completely.

2. Sweet Valentine Treats

Sweetheart cookies perfect for Valentine's Day.

Ingredients

• 2 1/4 cups all-purpose flour
• 1 tsp baking powder
• 1 tsp baking soda
• 1 tsp salt
• 1 cup unsalted butter
• 3/4 cup granulated sugar
• 1 egg
• 1 tsp vanilla extract
• Colored sugar or sprinkles for decoration

Instructions

1. Preheat the oven to 375°F (190°C).
2. Whisk together the flour, baking powder, baking soda, and salt.
3. Cream together the butter and sugar until light and fluffy.
4. Beat in the egg and vanilla extract.
5. Gradually mix in the dry ingredients until a dough forms.
6. Roll out the dough to 1/4 inch thickness.
7. Cut into heart shapes using a cookie cutter.
8. Place on a baking sheet lined with parchment paper.
9. Bake for 10-12 minutes or until lightly golden.
10. Allow to cool before decorating with colored sugar or sprinkles.

3. Valentine Day Cupcakes

Delicious Valentine's Day cupcakes for kids with sweet frosting and decorations.

Ingredients

• 1 1/2 cups all-purpose flour
• 1 cup granulated sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 cup unsalted butter, softened
• 2 large eggs
• 2 teaspoons vanilla extract
• Pink or red frosting
• Sprinkles or heart-shaped decorations

Instructions

1. Preheat the oven to 350°F (180°C) and line a muffin tin with cupcake liners.
2. In a medium bowl, whisk together flour, sugar, baking powder, and salt.
3. In a large bowl, use an electric mixer to beat the butter until creamy.
4. Add eggs one at a time, beating well after each addition.
5. Gradually add the dry ingredients to the wet ingredients, alternating with vanilla extract.
6. Divide the batter evenly among the cupcake liners.
7. Bake for 18-20 minutes or until a toothpick comes out clean.
8. Allow the cupcakes to cool completely before frosting and decorating.

4. Easy Candy Recipes

Sweet and simple candies perfect for kids on Valentine's Day.

Ingredients

• 1 cup granulated sugar
• 1/2 cup light corn syrup
• 1/2 cup water
• Food coloring
• Flavorings like vanilla or strawberry extract
• Sprinkles or other toppings

Instructions

1. Combine sugar, corn syrup, and water in a saucepan and place over medium heat.
2. Stir until sugar dissolves, then bring mixture to a boil.
3. Reduce heat and simmer for 10 minutes or until mixture reaches 300°F.
4. Remove from heat and add food coloring and flavorings.
5. Let cool slightly, then pour onto a greased surface.
6. Allow to cool and harden, then break into pieces.
7. Decorate with sprinkles or other toppings as desired.

5. Heart Shaped Brownies

Delicious heart shaped brownies perfect for Valentine's Day.

Ingredients

• 1 and 1/2 sticks of unsalted butter
• 2 cups of sugar
• 4 large eggs
• 1/2 cup of unsweetened cocoa powder
• 1 teaspoon of vanilla extract
• 1 and 1/4 cups of all-purpose flour
• 1 teaspoon of salt
• 1 cup of semi-sweet chocolate chips
• Heart-shaped cookie cutter

Instructions

1. Preheat the oven to 350°F and grease an 8-inch square baking pan.
2. Melt the butter and sugar in a medium saucepan over low heat.
3. Remove the saucepan from the heat and stir in the cocoa powder until well combined.
4. Let the mixture cool slightly, then stir in the vanilla extract and eggs.
5. Add the flour and salt to the saucepan and stir until just combined.
6. Stir in the chocolate chips.
7. Pour the batter into the prepared baking pan and smooth the top.
8. Bake for 25-30 minutes or until a toothpick inserted comes out with a few moist crumbs.
9. Let the brownies cool completely in the pan.
10. Use the heart-shaped cookie cutter to cut out the brownies.
11. Serve and enjoy.

6. Red Velvet Cupcakes

Moist red velvet cupcakes perfect for Valentine's Day treats.

Ingredients

• 1 1/2 cups all-purpose flour
• 1 cup granulated sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 cup unsalted butter, softened
• 2 large eggs
• 2 large egg yolks
• 2 teaspoons red food coloring
• 1 teaspoon vanilla extract
• 1 cup buttermilk

Instructions

1. Preheat the oven to 350°F (180°C) and line a 12-cup muffin tin with paper liners.
2. In a medium bowl, whisk together flour, sugar, baking powder, and salt.
3. In a large bowl, using an electric mixer, beat the butter until creamy.
4. Add eggs one at a time, beating well after each addition.
5. Beat in red food coloring and vanilla extract.
6. With the mixer on low speed, gradually add the flour mixture to the butter mixture in three parts, alternating with the buttermilk, beginning and ending with the flour mixture.
7. Beat just until combined.
8. Divide the batter evenly among the muffin cups.
9. Bake for 18-20 minutes or until a toothpick inserted in the center comes out clean.
10. Allow the cupcakes to cool completely in the pan before frosting.

7. Simple Sugar Cookies

Classic sugar cookies perfect for Valentine's Day.

Ingredients

• 2 1/4 cups all-purpose flour
• 1 tsp baking powder
• 1 tsp baking soda
• 1 tsp salt
• 1 cup unsalted butter
• 3/4 cup granulated sugar
• 1 egg
• 1 tsp vanilla extract
• Colored sugar or sprinkles for decoration

Instructions

1. Preheat oven to 375°F (190°C) and line a baking sheet with parchment paper.
2. Whisk together flour, baking powder, baking soda, and salt in a medium bowl.
3. Cream together butter and sugar in a large bowl until light and fluffy.
4. Beat in the egg and vanilla extract.
5. Gradually mix in the dry ingredients until a dough forms.
6. Roll out the dough on a floured surface to 1/4 inch thickness.
7. Cut into desired shapes using a cookie cutter.
8. Place cookies on the prepared baking sheet and bake for 10-12 minutes.
9. Allow cookies to cool on the baking sheet for 5 minutes before transferring to a wire rack to cool completely.
10. Decorate with colored sugar or sprinkles.

8. Valentine Cake Pops

Adorable Valentine Cake Pops are a fun and delicious treat for kids.

Ingredients

• 1 box of cake mix
• 1 can of frosting
• 1 bag of candy melts
• 1 bag of sprinkles
• Lollipop sticks
• Cooking spray

Instructions

1. Bake the cake according to the box instructions and let it cool.
2. Crumb the cake into a large bowl and mix in about half of the can of frosting.
3. Use a cookie scoop to form the cake mixture into balls.
4. Melt the candy melts in a microwave-safe bowl in 30-second increments, stirring between each interval.
5. Dip the end of a lollipop stick into the melted candy and insert it into each cake ball.
6. Dip each cake ball into the melted candy, coating it completely.
7. Immediately sprinkle the cake pop with sprinkles before the candy hardens.
8. Place the cake pops on a baking sheet lined with parchment paper and refrigerate for 10 minutes to set the candy.
9. Serve the cake pops chilled and enjoy.

9. Pink Frosting Cookies

Sweet sugar cookies with pink frosting, perfect for Valentine's Day.

Ingredients

• 2 1/4 cups all-purpose flour
• 1 tsp baking powder
• 1 tsp baking soda
• 1 tsp salt
• 1 cup unsalted butter
• 3/4 cup granulated sugar
• 1 egg
• 1 tsp vanilla extract
• Pink frosting

Instructions

1. Preheat oven to 375°F (190°C).
2. Whisk together flour, baking powder, baking soda, and salt.
3. Cream together butter and sugar until light and fluffy.
4. Beat in the egg and vanilla extract.
5. Gradually add the dry ingredients to the wet ingredients.
6. Roll out the dough and cut into desired shapes.
7. Bake for 10-12 minutes or until lightly golden.
8. Allow cookies to cool before frosting with pink frosting.

10. Mini Heart Cakes

Adorable mini heart cakes perfect for Valentine's Day.

Ingredients

• 1 1/2 cups all-purpose flour
• 1 cup granulated sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1/2 cup unsalted butter, softened
• 1 cup whole milk
• 2 large eggs
• Food coloring
• Heart-shaped cake pan

Instructions

1. Preheat oven to 350°F (180°C).
2. In a medium bowl, whisk together flour, sugar, baking powder, and salt.
3. In a large bowl, whisk together butter, milk, and eggs.
4. Add dry ingredients to wet ingredients and mix until combined.
5. Add a few drops of food coloring to tint the batter pink.
6. Pour batter into heart-shaped cake pan.
7. Bake for 15-20 minutes or until a toothpick comes out clean.
8. Allow cakes to cool completely before serving.

Conclusion

You'll love that you stumbled upon these 10 easy Valentine's Day treat recipes just in time for the holiday. It's no coincidence that you're looking for kid-friendly recipes, and now you have a list of delicious options, from chocolate heart cookies to mini heart cakes, to make this day extra special.