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Drunken Snowman Recipe for a Fun, Frosty Delight!

By: Aman Babal
Updated On: September 13, 2024

Nothing says wintertime fun quite like a boozy twist on a classic treat. If you’re looking to enjoy some festive cheer with a dessert that’s sure to be a hit at any holiday gathering, you’ve got to try the Drunken Snowman Recipe.

It’s essentially a reimagined version of a traditional ice cream float but with a splash of alcohol to warm you up on those chilly nights. Whether you’re curled up by the fire, hosting a holiday party, or simply looking to indulge your sweet tooth, this boozy, creamy concoction will be your new winter favorite.

Drunken Snowman Recipe

Tips for Garnishing:

1. Make It Extra Festive:

If you want to take your Drunken Snowman to the next level, consider adding more festive garnishes. Crushed candy canes, holiday sprinkles, or even a dash of cinnamon can add that extra holiday flair.

2. Pairing with Snacks:

This indulgent treat pairs wonderfully with a variety of holiday snacks. Think shortbread cookies, ginger snaps, or even a slice of fruitcake. The richness of the Drunken Snowman balances out perfectly with the spiced flavors often found in holiday baking.

Drunken Snowman Recipe

Drunken Snowman Recipe

Prep Time 10 minutes
Total Time 10 minutes
Course Drinks
Cuisine American
Calories 450 kcal

Equipment

  • Blender
  • Tall glasses
  • Measuring cups and spoons
  • Ice cream scoop

Ingredients
  

  • 2 cups of vanilla ice cream
  • 1 cup of milk whole milk or your preferred alternative
  • 2 ounces of Baileys Irish Cream
  • 1 ounce of vodka
  • Whipped cream for topping
  • Chocolate syrup for drizzling
  • Mini chocolate chips optional, for garnish
  • Mini marshmallows optional, for garnish
  • Graham cracker crumbs optional, for garnish

Instructions
 

  • Prepare Your Ingredients: Start by making sure your vanilla ice cream is slightly softened. This will make it easier to blend.
  • Mix the Milk and Alcohols: In a blender, combine the milk, Baileys Irish Cream, and vodka. Blend until well-mixed.
  • Add the Ice Cream: Add the softened vanilla ice cream to the blender. Blend on low until the mixture is smooth and creamy. You want it to have a thick, milkshake-like consistency.
  • Fill Your Glasses: Pour the mixture into 2 tall glasses, filling them about three-quarters full.
  • Top with Whipped Cream: Generously top each glass with whipped cream.
  • Drizzle with Chocolate Syrup: Drizzle chocolate syrup over the whipped cream.
  • Add Garnishes: Sprinkle mini chocolate chips, mini marshmallows, and graham cracker crumbs (if using) on top for extra flair.
  • Serve Immediately: Serve the Drunken Snowman immediately while it’s cold and creamy.

Nutrition

Calories: 450kcalCarbohydrates: 45gProtein: 5gFat: 30gSaturated Fat: 18gPolyunsaturated Fat: 1gMonounsaturated Fat: 8gCholesterol: 90mgSodium: 150mgPotassium: 300mgFiber: 1gSugar: 35gVitamin A: 1000IUVitamin C: 1mgCalcium: 150mgIron: 0.5mg
Keyword Drunken Snowman Recipe
Tried this recipe?Let us know how it was!
Beverage Explorer and Tastemaker ???????????? Aman's quest for liquid delights knows no limits. From hoppy brews to aged spirits, he uncovers the tales behind each sip. His eloquent descriptions and accessible insights make every drink an adventure worth raising a glass to.
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