12 Decadent Pudding Recipes for Valentine's Day You’ll Love

You're looking for a sweet treat to impress your loved one on Valentine's Day. You'll find 12 decadent pudding recipes that are sure to please. From Rich Chocolate Pudding to Vanilla Bean Delight, these options will tempt your taste buds.

But which one will you choose, and what makes them so special? You'll have to explore the list to discover the unique flavors and ingredients that set them apart.

1. Rich Chocolate Pudding

Indulge in a decadent Rich Chocolate Pudding perfect for Valentine's Day.

Ingredients

• 2 cups milk
• 1/2 cup sugar
• 2 tablespoons cornstarch
• 1/4 teaspoon salt
• 2 ounces high-quality dark chocolate
• 2 tablespoons unsalted butter
• 2 large egg yolks
• 1 teaspoon vanilla extract

Instructions

1. In a medium saucepan, whisk together milk, sugar, cornstarch, and salt.
2. Cook over medium heat, stirring constantly, until the mixture comes to a boil.
3. Remove from heat and add in the dark chocolate, stirring until melted and smooth.
4. Add in the unsalted butter, stirring until fully incorporated.
5. In a small bowl, whisk together the egg yolks and vanilla extract.
6. Temper the egg yolks by slowly pouring the warm chocolate mixture into the egg yolks, whisking constantly.
7. Return the mixture to the saucepan and cook over low heat, stirring constantly, until the pudding thickens.
8. Remove from heat and pour into individual serving cups.
9. Chill in the refrigerator until set, at least 2 hours.
10. Serve chilled and enjoy.

2. Vanilla Bean Delight

Creamy vanilla pudding with a hint of bean flavor, perfect for Valentine's Day.

Ingredients

• 2 cups milk
• 1/2 cup sugar
• 2 tablespoons cornstarch
• 1/4 teaspoon salt
• 1/2 teaspoon vanilla extract
• 1/2 vanilla bean, split lengthwise
• 2 large egg yolks
• 2 tablespoons unsalted butter

Instructions

1. In a medium saucepan, whisk together milk, sugar, cornstarch, and salt.
2. Cook over medium heat, stirring constantly, until the mixture comes to a boil.
3. Reduce the heat to low and simmer for 2 minutes.
4. Remove from heat and stir in vanilla extract and vanilla bean.
5. In a small bowl, whisk together egg yolks and butter.
6. Gradually add the warm pudding mixture to the egg yolks, whisking constantly.
7. Return the mixture to the saucepan and cook over low heat, stirring constantly, until the pudding thickens.
8. Strain the pudding into a clean bowl and chill in the refrigerator until set.
9. Serve chilled, garnished with whipped cream and a sprinkle of sugar if desired.

3. Caramel Cream Pudding

Rich caramel and creamy pudding come together in a sweet Valentine's Day treat.

Ingredients

• 2 cups milk
• 1/2 cup sugar
• 2 tablespoons cornstarch
• 1/4 teaspoon salt
• 1/2 teaspoon vanilla extract
• 1/4 cup heavy cream
• 1/2 cup caramel sauce

Instructions

1. In a medium saucepan, whisk together milk, sugar, cornstarch, and salt.
2. Cook over medium heat, whisking constantly, until mixture comes to a boil.
3. Reduce heat and simmer for 2 minutes.
4. Remove from heat and stir in vanilla extract.
5. In a separate bowl, whip heavy cream until stiff peaks form.
6. Fold whipped cream into pudding mixture until well combined.
7. Stir in caramel sauce.
8. Pour into individual serving cups and chill in refrigerator for at least 2 hours.
9. Serve chilled and enjoy.

4. Strawberry Bliss Pudding

Indulge in a sweet and tangy strawberry pudding perfect for Valentine's Day.

Ingredients

• 1 cup strawberry puree
• 1 cup milk
• 2 tablespoons cornstarch
• 2 tablespoons sugar
• 1/4 teaspoon salt
• 2 tablespoons unsalted butter
• 2 large egg yolks
• 1 teaspoon vanilla extract

Instructions

1. In a medium saucepan, whisk together the strawberry puree, milk, cornstarch, sugar, and salt.
2. Cook over medium heat, stirring constantly, until the mixture thickens.
3. Remove from heat and stir in the butter and egg yolks.
4. Return the mixture to low heat and cook for an additional 2 minutes.
5. Remove from heat and stir in the vanilla extract.
6. Pour the pudding into individual serving cups and chill in the refrigerator for at least 2 hours.
7. Serve chilled and garnish with fresh strawberries, if desired.

5. Decadent Chocolate Mousse

Rich and airy chocolate mousse perfect for Valentine's Day.

Ingredients

• 8 ounces high-quality dark chocolate
• 1 cup heavy cream
• 1/2 cup granulated sugar
• 2 large egg whites
• 1 teaspoon vanilla extract

Instructions

1. Melt the chocolate in a double boiler or in the microwave in 30-second increments, stirring between each interval.
2. In a separate bowl, whip the heavy cream until stiff peaks form.
3. In another bowl, whisk together the egg whites and granulated sugar until stiff peaks form.
4. Fold the egg mixture into the melted chocolate until well combined.
5. Fold the whipped cream into the chocolate mixture until smooth.
6. Stir in the vanilla extract.
7. Spoon the mousse into individual serving cups or a large serving dish.
8. Chill in the refrigerator for at least 2 hours before serving.

6. Creamy Coconut Pudding

Creamy Coconut Pudding is a rich and indulgent dessert perfect for Valentine's Day.

Ingredients

• 1 can of full-fat coconut milk
• 1/2 cup of granulated sugar
• 2 tablespoons of cornstarch
• 1/4 teaspoon of salt
• 1/2 teaspoon of vanilla extract
• 1/4 cup of unsweetened shredded coconut
• 1/4 cup of heavy cream

Instructions

1. In a medium saucepan, combine the coconut milk, sugar, cornstarch, and salt.
2. Cook over medium heat, whisking constantly, until the mixture comes to a boil.
3. Reduce the heat to low and simmer for 2 minutes, or until the pudding thickens.
4. Remove the saucepan from the heat and stir in the vanilla extract and unsweetened shredded coconut.
5. Let the pudding cool to room temperature, then cover and refrigerate for at least 2 hours.
6. Just before serving, whip the heavy cream until stiff peaks form and fold into the chilled pudding.
7. Spoon the pudding into individual serving cups and serve chilled.

7. Lemon Lavender Pudding

Lemon lavender pudding is a rejuvenating dessert perfect for Valentine's Day.

Ingredients

• 1 cup granulated sugar
• 2 tablespoons cornstarch
• 2 cups milk
• 1/4 cup dried lavender buds
• 1/2 cup freshly squeezed lemon juice
• 1/4 cup unsalted butter, melted
• 1 teaspoon vanilla extract
• 1/4 teaspoon salt

Instructions

1. In a medium saucepan, whisk together sugar, cornstarch, and salt.
2. Add milk, lavender buds, and lemon juice to the saucepan.
3. Cook over medium heat, whisking constantly, until the mixture comes to a boil.
4. Reduce heat to low and simmer for 2 minutes.
5. Remove from heat and stir in melted butter and vanilla extract.
6. Strain the mixture through a fine-mesh sieve into a bowl to remove lavender buds.
7. Pour the pudding into individual serving cups.
8. Chill in the refrigerator for at least 2 hours before serving.

8. Raspberry Tart Pudding

Indulge in a sweet and tangy Raspberry Tart Pudding this Valentine's Day.

Ingredients

• 1 cup fresh raspberries
• 1 cup sugar
• 2 tablespoons cornstarch
• 2 cups milk
• 1/4 teaspoon salt
• 1/2 teaspoon vanilla extract
• 1/4 cup unsalted butter, melted
• 1 cup heavy cream
• 1 tablespoon honey
• 1 pie crust, baked and cooled

Instructions

1. In a medium saucepan, whisk together sugar, cornstarch, and salt.
2. Add milk, vanilla extract, and melted butter, whisking until smooth.
3. Cook over medium heat, stirring constantly, until the mixture comes to a boil.
4. Reduce heat and simmer for 2 minutes, or until the pudding thickens.
5. Remove from heat and stir in heavy cream and honey.
6. Fold in fresh raspberries.
7. Pour the pudding into the baked pie crust.
8. Chill in the refrigerator for at least 2 hours before serving.

9. Espresso Chocolate Pudding

Indulge in rich Espresso Chocolate Pudding, perfect for Valentine's Day.

Ingredients

• 2 cups milk
• 1/2 cup sugar
• 2 tablespoons cornstarch
• 1/4 cup unsweetened cocoa powder
• 1/2 teaspoon salt
• 1/4 teaspoon espresso powder
• 2 ounces high-quality dark chocolate
• 2 large egg yolks
• 1 teaspoon vanilla extract

Instructions

1. In a medium saucepan, whisk together milk, sugar, cornstarch, cocoa powder, and salt.
2. Cook over medium heat, whisking constantly, until the mixture comes to a boil.
3. Remove from heat and stir in espresso powder and dark chocolate until melted.
4. In a small bowl, whisk together egg yolks and vanilla extract.
5. Gradually add the warm chocolate mixture to the egg yolks, whisking constantly.
6. Return the mixture to the saucepan and cook over low heat, stirring constantly, until the pudding thickens.
7. Strain the pudding into individual serving cups.
8. Chill in the refrigerator until set, at least 2 hours.
9. Serve chilled, garnished with whipped cream or chocolate shavings if desired.

10. Cinnamon Sugar Pudding

Warm cinnamon sugar pudding perfect for Valentine's Day.

Ingredients

• 2 cups milk
• 1/2 cup sugar
• 2 tablespoons cornstarch
• 1/4 teaspoon salt
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon ground nutmeg
• 2 large egg yolks
• 2 tablespoons unsalted butter
• 1 teaspoon vanilla extract

Instructions

1. In a medium saucepan, whisk together milk, sugar, cornstarch, and salt.
2. Cook over medium heat, whisking constantly, until the mixture comes to a boil.
3. Reduce the heat to low and simmer for 2 minutes.
4. Remove the saucepan from the heat and stir in cinnamon, nutmeg, and egg yolks.
5. Add butter and vanilla extract, stirring until the butter is melted.
6. Pour the pudding into individual serving cups.
7. Chill the pudding in the refrigerator for at least 2 hours.
8. Serve the pudding chilled, sprinkled with cinnamon sugar if desired.

11. Banana Cream Pudding

Banana cream pudding is a rich and decadent dessert perfect for Valentine's Day.

Ingredients

• 4 large ripe bananas
• 1 cup sugar
• 2 tablespoons cornstarch
• 2 cups milk
• 1/4 teaspoon salt
• 1/2 teaspoon vanilla extract
• 1/4 cup unsalted butter
• 2 large egg yolks
• 1 cup heavy cream
• Whipped cream for topping

Instructions

1. In a medium saucepan, whisk together sugar, cornstarch, and salt.
2. Add milk and cook over medium heat, stirring constantly, until the mixture thickens.
3. Remove from heat and stir in vanilla extract and butter until melted.
4. In a blender or food processor, puree the bananas until smooth.
5. In a large bowl, whisk together the egg yolks and pureed bananas.
6. Gradually add the warm milk mixture to the banana mixture, whisking constantly.
7. Return the mixture to the saucepan and cook over low heat, stirring constantly, until the pudding thickens.
8. Remove from heat and stir in heavy cream.
9. Pour the pudding into individual serving cups and chill in the refrigerator until set.
10. Top with whipped cream and serve.

12. Butterscotch Pudding Recipe

Rich butterscotch pudding perfect for Valentine's Day.

Ingredients

• 2 cups heavy cream
• 1 cup whole milk
• 1/2 cup granulated sugar
• 2 tablespoons light brown sugar
• 1/4 teaspoon kosher salt
• 1/2 teaspoon vanilla extract
• 1/4 cup butterscotch syrup
• 3 large egg yolks
• 1/4 cup unsalted butter

Instructions

1. In a medium saucepan, whisk together the heavy cream, whole milk, granulated sugar, brown sugar, and salt.
2. Cook over medium heat, stirring occasionally, until the sugar has dissolved and the mixture is hot but not boiling.
3. In a small bowl, whisk together the egg yolks and vanilla extract.
4. Gradually add the hot cream mixture to the egg yolks, whisking constantly.
5. Return the mixture to the saucepan and cook over low heat, stirring constantly, until the mixture thickens.
6. Remove the saucepan from the heat and stir in the butterscotch syrup and butter until melted.
7. Strain the pudding into individual serving cups or a large serving dish.
8. Chill the pudding in the refrigerator until set, at least 2 hours.
9. Serve the pudding chilled, garnished with whipped cream or caramel sauce if desired.

Conclusion

You'll die for these 12 decadent pudding recipes, literally drowning in a sea of chocolate, vanilla, and caramel goodness! Your taste buds will explode with joy, overwhelmed by the sheer richness of each creamy bite, making this Valentine's Day a sweet, unforgettable extravaganza.