Bloody Morguerita Recipe: Halloween’s Must-Try Cocktail
Halloween is one of my favorite times of the year, not just for the costumes and spooky decorations, but also for the food and drinks that bring a gory twist to the festivities.
The Bloody Morguerita Recipe is a scream-worthy cocktail that’s sure to make your Halloween party unforgettable. This eerie margarita marries the classic tequila-based drink with a creepy crimson hue, making it both delicious and delightfully disturbing. Let’s dive into how you can whip up this spine-chilling drink at home!
Article Includes
How to Customize Your Bloody Morguerita
Sweet or Sour: Depending on your taste, you can adjust the balance between sweet and sour. For a sweeter drink, add extra Simple Syrup or use a sugared rim. Want it tangier? Increase the lime juice or add a splash of lemon juice.
Alcohol-Free Version: Not everyone wants alcohol, and that’s okay. Swap out the Tequila and Triple Sec with a good quality non-alcoholic alternative. The rest of the ingredients remain the same!
Perfect Pairings for Your Bloody Morguerita
Spooky Snacks: This drink pairs fantastically with spooky-themed appetizers. Consider serving it with severed finger hot dogs, blood-red deviled eggs, or monster sliders.
Movie Night: What’s a Bloody Morguerita without a creepy horror movie marathon? Lines like “I see dead people” make this drink even more fun. Include classic horror flicks to make the night memorable.
Bloody Morguerita Recipe
Equipment
- Margarita Glass
- Cocktail shaker
- Strainer
- Plate (for salt or sugar)
- Jigger or Measuring Tool
- Cocktail Stirrer or Spoon
Ingredients
- 1 1/2 oz Tequila
- 1 oz Triple Sec
- 1 oz fresh Lime Juice
- 2 oz Cranberry Juice
- 1/2 oz Simple Syrup
- Red Food Coloring optional for extra “bloody” effect
- Ice
- Lime Wheel or Wedge for garnish
- Coarse Salt or Sugar for rimming
- Halloween-themed Garnishes eyeball candies, plastic spiders, etc.
Instructions
- Prepare Your Rim: Start by running a lime wedge around the rim of your margarita glass. Then dip the rim into a plate of coarse salt or sugar – your choice!
- Mix the Base: In a cocktail shaker, combine the Tequila, Triple Sec, fresh Lime Juice, Cranberry Juice, and Simple Syrup. Add a few drops of red food coloring if you want a darker, more vivid red.
- Shake It: Fill the shaker with ice, and shake vigorously for about 15-20 seconds.
- Strain and Pour: Strain the mixture into your prepared, ice-filled margarita glass.
- Garnish: Add a lime wheel or wedge on the rim and any Halloween-themed garnishes to amp up the spooky vibe.
