25 Black Friday Dip Recipes to Wow Your Guests

Black Friday isn’t just about unbeatable deals; it’s also the perfect opportunity to wow your guests with tasty, irresistible snacks. This year, instead of stressing over the menu, why not elevate your party spread with some scrumptious dips that are sure to impress?

From creamy classics to bold and spicy innovations, I’ve gathered 25 Black Friday dip recipes to wow your guests. These crowd-pleasers are guaranteed to keep everyone dipping and diving back for more. So grab your favorite tortilla chips, veggies, and crackers, and get ready to dive into some mouth-watering goodness!

1. Classic Guacamole

Whip up a fresh batch of this all-time favorite that never goes out of style.

Ingredients:

• 3 ripe avocados
• 1 lime, juiced
• 1 teaspoon salt
• 1/2 cup diced onion
• 3 tablespoons chopped fresh cilantro
• 2 roma tomatoes, diced
• 1 teaspoon minced garlic
• 1 pinch ground cayenne pepper (optional)

Instructions:

1. Mash avocados in a bowl.
2. Mix in lime juice and salt.
3. Add diced onion, cilantro, tomatoes, and minced garlic; stir.
4. Top with ground cayenne pepper if desired.
5. Serve immediately with tortilla chips.

2. Spinach and Artichoke Dip

A creamy, cheesy blend that’s always a hit at parties.

Ingredients:

• 1 cup thawed, chopped frozen spinach
• 1 1/2 cups chopped artichoke hearts
• 1 cup cream cheese
• 1/4 cup sour cream
• 1/4 cup mayonnaise
• 1/3 cup grated Parmesan cheese
• 1/2 teaspoon red pepper flakes
• 1/4 teaspoon salt
• 1/4 teaspoon garlic powder

Instructions:

1. Preheat oven to 375°F.
2. Combine all ingredients in a mixing bowl.
3. Transfer the mixture to a baking dish.
4. Bake for 25-30 minutes or until the top is golden brown.
5. Serve with crackers or sliced baguette.

3. Buffalo Chicken Dip

Spicy and cheesy, this dip is perfect for game day or any gathering.

Ingredients:

• 2 cups shredded cooked chicken
• 1/2 cup Buffalo wing sauce
• 1/2 cup ranch dressing
• 2 cups shredded cheddar cheese
• 8 oz cream cheese, softened

Instructions:

1. Preheat oven to 350°F.
2. Mix chicken and Buffalo sauce in a bowl.
3. Spread mixture in a baking dish.
4. Spread cream cheese over chicken.
5. Layer ranch dressing and top with shredded cheese.
6. Bake for 20 minutes until bubbly.
7. Serve with celery sticks or tortilla chips.

4. Hummus

A healthy, protein-packed dip that’s both simple and delicious.

Ingredients:

• 1 can chickpeas, drained
• 1/4 cup fresh lemon juice
• 1/4 cup well-stirred tahini
• 1 small garlic clove, minced
• 2 tablespoons olive oil
• 1/2 teaspoon ground cumin
• Salt to taste

Instructions:

1. Combine chickpeas, lemon juice, tahini, and garlic in a food processor.
2. Blend until smooth.
3. Add olive oil and cumin.
4. Season with salt.
5. Serve with pita bread or veggies.

5. Queso Fundido

This gooey cheese dip is a Mexican cuisine favorite.

Ingredients:

• 8 oz chorizo, casing removed
• 1/2 cup diced onion
• 2 cups shredded Monterey Jack cheese
• 2 cups shredded Chihuahua or mozzarella cheese
• 1 can diced tomatoes with green chilies, drained

Instructions:

1. Preheat oven to 350°F.
2. Cook chorizo and onions in a skillet over medium heat until browned.
3. Transfer to a baking dish.
4. Top with shredded cheeses and diced tomatoes.
5. Bake for 15 minutes or until bubbly.
6. Serve with tortilla chips.

6. Seven-Layer Dip

Layered with flavors, this dip is visually impressive and tasty.

Ingredients:

• 1 can refried beans
• 1 cup guacamole
• 1 cup sour cream
• 1 cup salsa
• 1 cup shredded lettuce
• 1 cup shredded cheese
• 1/2 cup sliced black olives

Instructions:

1. Spread refried beans in a serving dish.
2. Layer with guacamole, sour cream, and salsa.
3. Add shredded lettuce and cheese.
4. Top with black olives.
5. Serve with tortilla chips.

7. Jalapeño Popper Dip

Creamy with a spicy kick, this dip is like poppers in a bowl.

Ingredients:

• 2 jalapeños, seeded and diced
• 8 oz cream cheese, softened
• 1 cup mayonnaise
• 1 cup shredded cheddar cheese
• 1/2 cup shredded mozzarella cheese
• 1/4 cup panko breadcrumbs
• 2 tablespoons grated Parmesan cheese

Instructions:

1. Preheat oven to 375°F.
2. Mix jalapeños, cream cheese, and mayonnaise in a bowl.
3. Stir in cheddar and mozzarella cheeses.
4. Transfer to a baking dish.
5. Top with panko and Parmesan.
6. Bake for 15-20 minutes or until golden brown.
7. Serve with crackers or bread.

8. French Onion Dip

A classic dip that’s a must-have at any party.

Ingredients:

• 2 tablespoons olive oil
• 2 cups chopped onions
• 1 teaspoon salt
• 1 1/2 cups sour cream
• 3/4 cup mayonnaise
• 1/4 teaspoon garlic powder
• 1/4 teaspoon ground white pepper

Instructions:

1. Cook onions in olive oil over medium heat until browned and caramelized.
2. Let onions cool.
3. Combine sour cream, mayonnaise, garlic powder, and white pepper in a bowl.
4. Stir in cooled onions.
5. Refrigerate for at least 1 hour.
6. Serve with potato chips.

9. Black Bean and Corn Salsa

Fresh and vibrant, this dip adds a healthy twist to your spread.

Ingredients:

• 1 can black beans, drained and rinsed
• 1 cup corn kernels
• 1 red bell pepper, diced
• 1/4 cup chopped red onion
• 1/4 cup chopped cilantro
• 1 jalapeño, seeded and diced
• 2 tablespoons lime juice
• Salt to taste

Instructions:

1. Combine black beans, corn, red bell pepper, red onion, cilantro, and jalapeño in a bowl.
2. Add lime juice and salt.
3. Stir well.
4. Serve with tortilla chips.

10. Crab Dip

Luxuriously creamy with a touch of seafood elegance.

Ingredients:

• 12 oz lump crab meat
• 8 oz cream cheese, softened
• 1/2 cup mayonnaise
• 1/4 cup sour cream
• 1/4 cup grated Parmesan cheese
• 1 tablespoon lemon juice
• 2 teaspoons Worcestershire sauce
• 1 teaspoon garlic powder
• 1/2 cup shredded mozzarella cheese

Instructions:

1. Preheat oven to 350°F.
2. Mix all ingredients in a bowl, except mozzarella.
3. Spread mixture in a baking dish.
4. Top with mozzarella cheese.
5. Bake for 25 minutes or until bubbly.
6. Serve with crackers or bread.

11. Avocado Salsa

A refreshing and light option that’s also super quick to make.

Ingredients:

• 2 avocados, diced
• 1 cup diced tomatoes
• 1/4 cup finely chopped onion
• 1/4 cup chopped cilantro
• 1 jalapeño, seeded and diced
• 1 tablespoon lime juice
• Salt to taste

Instructions:

1. Mix all ingredients in a bowl.
2. Season with salt to taste.
3. Serve immediately with tortilla chips.

12. Creamy Pesto Dip

A hit with basil lovers, this dip is both fragrant and flavorful.

Ingredients:

• 1 cup basil pesto
• 8 oz cream cheese, softened
• 1/2 cup sour cream
• 1/2 cup grated Parmesan cheese

Instructions:

1. Mix all ingredients in a bowl until smooth.
2. Transfer to a serving dish.
3. Serve with breadsticks or crackers.

13. Greek Yogurt Tzatziki

Light and tangy, this dip adds a Mediterranean flair.

Ingredients:

• 1 cup Greek yogurt
• 1 cucumber, grated
• 1 tablespoon lemon juice
• 2 garlic cloves, minced
• 1 tablespoon chopped fresh dill
• Salt to taste

Instructions:

1. Squeeze excess liquid from grated cucumber.
2. Mix Greek yogurt, cucumber, lemon juice, garlic, and dill in a bowl.
3. Season with salt to taste.
4. Serve chilled with pita bread.

14. Pineapple Salsa

A sweet and spicy combo that’s sure to be a hit.

Ingredients:

• 2 cups diced pineapple
• 1/2 red onion, diced
• 1 jalapeño, seeded and diced
• 1/4 cup chopped cilantro
• 2 tablespoons lime juice
• Salt to taste

Instructions:

1. Mix all ingredients in a bowl.
2. Season with salt.
3. Serve with tortilla chips.

15. Warm Bacon Cheese Dip

Rich and smoky, this dip is comfort food at its finest.

Ingredients:

• 8 oz cream cheese, softened
• 1 cup shredded cheddar cheese
• 1/2 cup mayonnaise
• 8 slices bacon, cooked and crumbled
• 2 green onions, chopped

Instructions:

1. Preheat oven to 350°F.
2. Mix cream cheese, cheddar cheese, and mayonnaise in a bowl.
3. Stir in bacon and green onions.
4. Transfer to a baking dish.
5. Bake for 20 minutes.
6. Serve with crackers or bread.

16. Roasted Red Pepper Dip

The smoky sweetness of roasted peppers makes this dip a standout.

Ingredients:

• 2 roasted red bell peppers, chopped
• 1 cup feta cheese
• 1/4 cup olive oil
• 2 garlic cloves, minced
• 1 teaspoon red wine vinegar
• Salt and pepper to taste

Instructions:

1. Mix all ingredients in a food processor until smooth.
2. Season with salt and pepper.
3. Serve chilled or at room temperature with pita bread.

17. Edamame Dip

A nutritious and unique option that will surprise and delight your guests.

Ingredients:

• 2 cups shelled edamame
• 1/4 cup fresh lemon juice
• 1/4 cup olive oil
• 1 garlic clove, minced
• Salt to taste

Instructions:

1. Cook edamame according to package instructions.
2. Blend edamame, lemon juice, olive oil, and garlic in a food processor until smooth.
3. Season with salt.
4. Serve with veggies or crackers.

18. Blue Cheese Dip

A robust flavor that’s perfect for dipping vegetables or wings.

Ingredients:

• 1 cup mayonnaise
• 1/2 cup sour cream
• 1/2 cup crumbled blue cheese
• 1 tablespoon lemon juice
• 1 garlic clove, minced
• Salt and pepper to taste

Instructions:

1. Mix all ingredients in a bowl.
2. Season with salt and pepper.
3. Serve chilled with veggies.

19. Mango Salsa

Sweet and tangy, this tropical dip is a delicious addition to any party.

Ingredients:

• 2 ripe mangoes, diced
• 1 red bell pepper, diced
• 1/4 cup chopped red onion
• 1/4 cup chopped cilantro
• 1 jalapeño, seeded and diced
• 2 tablespoons lime juice
• Salt to taste

Instructions:

1. Mix all ingredients in a bowl.
2. Season with salt.
3. Serve with tortilla chips.

20. Cheesy Bean Dip

A hearty and satisfying options that’s perfect for any crowd.

Ingredients:

• 1 can refried beans
• 8 oz cream cheese, softened
• 1 cup shredded cheddar cheese
• 1 cup salsa
• 1/2 cup sour cream

Instructions:

1. Preheat oven to 350°F.
2. Mix all ingredients in a bowl.
3. Transfer to a baking dish.
4. Bake for 20 minutes or until bubbly.
5. Serve with tortilla chips.

21. Herb and Greek Yogurt Dip

This fresh and herby dip is perfect for those who crave lighter bites.

Ingredients:

• 1 cup Greek yogurt
• 1 tablespoon chopped fresh dill
• 1 tablespoon chopped fresh parsley
• 1 garlic clove, minced
• 1 tablespoon lemon juice
• Salt to taste

Instructions:

1. Mix all ingredients in a bowl.
2. Season with salt.
3. Serve chilled with veggies.

22. Sweet Potato Hummus

A unique twist on classic hummus, combining sweet potato with chickpeas.

Ingredients:

• 1 cup mashed sweet potato
• 1 can chickpeas, drained
• 1/4 cup fresh lemon juice
• 1/4 cup tahini
• 2 tablespoons olive oil
• 1 garlic clove, minced
• Salt to taste

Instructions:

1. Blend all ingredients in a food processor until smooth.
2. Season with salt.
3. Serve with pita chips or veggies.

23. Warm Pizza Dip

All the flavors of pizza in a creamy, dippable form.

Ingredients:

• 8 oz cream cheese, softened
• 1/2 cup sour cream
• 1 cup pizza sauce
• 1 cup shredded mozzarella cheese
• 1/2 cup mini pepperoni slices
• 1/2 cup chopped bell peppers

Instructions:

1. Preheat oven to 375°F.
2. Mix cream cheese and sour cream in a bowl.
3. Spread mixture in a baking dish.
4. Top with pizza sauce, mozzarella, pepperoni, and bell peppers.
5. Bake for 20 minutes or until bubbly.
6. Serve with breadsticks.

24. Caramelized Onion Dip

A flavorful and sophisticated dip that’s always a crowd-pleaser.

Ingredients:

• 2 large onions, thinly sliced
• 2 tablespoons olive oil
• 1 cup sour cream
• 1/2 cup mayonnaise
• 1 teaspoon Worcestershire sauce
• Salt and pepper to taste

Instructions:

1. Cook onions in olive oil over medium heat until browned and caramelized.
2. Let onions cool.
3. Mix sour cream, mayonnaise, and Worcestershire sauce in a bowl.
4. Stir in cooled onions.
5. Season with salt and pepper.
6. Serve with chips or bread.

25. Chipotle Lime Dip

A spicy and tangy dip that pairs well with chips or veggies.

Ingredients:

• 1 cup mayonnaise
• 1/2 cup sour cream
• 1 chipotle pepper in adobo sauce, minced
• 1 tablespoon lime juice
• 1 teaspoon lime zest
• Salt to taste

Instructions:

1. Mix all ingredients in a bowl.
2. Season with salt.
3. Serve chilled with chips or veggies.

Conclusion

These 25 Black Friday dip recipes to wow your guests will make sure you’re the host with the most. Whether you’re into classic flavors or adventurous new tastes, there’s something here for everyone. So, let’s get dipping and turn this Black Friday into a deliciously unforgettable day!