12 Best Slider Recipes for Your New Year Party Feast

The New Year is just around the corner, and that means it's time to start planning a fabulous feast to ring in 2024! It's no secret that the food takes center stage at any party, and sliders are always a crowd-pleaser. They’re the perfect little bites packed with flavor and can cater to a variety of tastes.

From classic beef to inventive veggie options, sliders are versatile enough to satisfy everyone. So, I've compiled my favorite 12 best slider recipes for your New Year party feast. Trust me, these mouthwatering sliders will be the highlight of your celebration, ensuring your guests go home happy and full.

1. Classic Beef Sliders

These mini burgers are a hit at every party.

Ingredients:

• 1 lb ground beef
• Salt and pepper to taste
• 12 slider buns
• 12 slices of cheddar cheese
• 1 onion, finely chopped
• Pickles
• Ketchup and mustard

Instructions:

1. Form the ground beef into twelve small patties and season with salt and pepper.
2. Cook the patties in a skillet over medium-high heat for 3-4 minutes on each side.
3. Place a slice of cheddar cheese on each patty and allow it to melt.
4. Toast the slider buns in the oven until golden.
5. Assemble the sliders with cooked patties, onions, pickles, ketchup, and mustard.

2. Pulled Pork Sliders

These slow-cooked delights are perfect for a hearty option.

Ingredients:

• 2 lbs pork shoulder
• Salt and pepper to taste
• 1 cup BBQ sauce
• 12 slider buns
• Coleslaw
• Pickles

Instructions:

1. Season the pork shoulder with salt and pepper, place it in a slow cooker, and cook on low for 8 hours.
2. Shred the pork with forks and mix in BBQ sauce.
3. Pile the pulled pork on the slider buns.
4. Top with coleslaw and pickles.

3. Buffalo Chicken Sliders

Spice things up with this tangy and spicy treat.

Ingredients:

• 2 cups cooked, shredded chicken
• 1/2 cup Buffalo sauce
• 12 slider buns
• Blue cheese dressing
• Celery sticks, thinly sliced

Instructions:

1. Mix the shredded chicken with Buffalo sauce.
2. Heat the chicken mixture in a skillet over medium heat until warm.
3. Spoon the chicken on the bottom halves of the slider buns.
4. Drizzle with blue cheese dressing and top with celery sticks.

4. Veggie Sliders

Perfect for your vegetarian guests.

Ingredients:

• 2 cups cooked quinoa
• 1 can black beans, drained and mashed
• 1 cup breadcrumbs
• 1 bell pepper, finely chopped
• 1 onion, finely chopped
• 12 slider buns
• Avocado slices
• Tomato slices

Instructions:

1. Combine quinoa, mashed black beans, breadcrumbs, bell pepper, and onion in a bowl.
2. Form into patties and cook in a skillet over medium heat until golden brown.
3. Place patties on slider buns and top with avocado and tomato slices.

5. BBQ Sausage Sliders

For a smoky, savory flavor that’s totally delicious.

Ingredients:

• 12 small sausages or sausage links
• 1 cup BBQ sauce
• 12 slider buns
• Coleslaw

Instructions:

1. Grill or cook the sausages in a skillet until fully cooked.
2. Toss the sausages in BBQ sauce.
3. Place each sausage on a slider bun and top with coleslaw.

6. Caprese Sliders

A fresh and light option inspired by the classic Italian salad.

Ingredients:

• 12 slider buns
• 12 fresh mozzarella slices
• 12 tomato slices
• Fresh basil leaves
• Balsamic glaze

Instructions:

1. Toast the slider buns until golden.
2. Layer each bun with mozzarella, tomato, and basil.
3. Drizzle with balsamic glaze before serving.

7. Meatball Sliders

These are like mini meatball subs and are always a hit.

Ingredients:

• 12 cooked meatballs
• 1 cup marinara sauce
• 12 slider buns
• 12 slices of mozzarella cheese

Instructions:

1. Heat the meatballs in marinara sauce until warmed through.
2. Place a meatball and some sauce on each slider bun.
3. Top with a slice of mozzarella cheese and support with the top bun.

8. Fish Tacos Sliders

A delightful twist for seafood lovers.

Ingredients:

• 1 lb white fish fillets
• Salt and pepper to taste
• 12 slider buns
• Coleslaw
• Lime wedges

Instructions:

1. Season fish fillets with salt and pepper and cook until flaky.
2. Divide fish among the slider buns.
3. Top with coleslaw and serve with lime wedges.

9. Philly Cheesesteak Sliders

A mini version of a classic Philly favorite.

Ingredients:

• 1 lb thinly sliced steak
• 1 bell pepper, sliced
• 1 onion, sliced
• 12 slider buns
• 12 slices of provolone cheese

Instructions:

1. Cook steak, bell pepper, and onion in a skillet until steak is no longer pink.
2. Add provolone slices on top and let them melt.
3. Load the steak mixture onto slider buns.

10. Southwest Chicken Sliders

Spicy and tangy for a zesty bite.

Ingredients:

• 2 cups cooked, shredded chicken
• 1/2 cup salsa
• 12 slider buns
• Guacamole
• Jalapeno slices

Instructions:

1. Mix shredded chicken with salsa.
2. Heat in a skillet until warm.
3. Spoon chicken on slider buns and top with guacamole and jalapeno slices.

11. Ham and Cheese Sliders

An easy and delicious classic.

Ingredients:

• 12 slider buns
• 12 slices of ham
• 12 slices of Swiss cheese
• 1/4 cup Dijon mustard
• 1/4 cup melted butter
• Poppy seeds

Instructions:

1. Preheat oven to 350°F.
2. Assemble sliders with ham, cheese, and a smear of Dijon mustard.
3. Brush tops with melted butter and sprinkle with poppy seeds.
4. Bake for 15 minutes or until cheese melts.

12. Mushroom and Swiss Sliders

For a gourmet touch with earthy flavors.

Ingredients:

• 1 lb mushrooms, sliced
• 1 onion, sliced
• 12 slider buns
• 12 slices of Swiss cheese
• 2 tbsp olive oil

Instructions:

1. Sauté mushrooms and onions in olive oil until soft and caramelized.
2. Place a slice of Swiss cheese on slider buns and top with mushroom mixture.
3. Serve warm.

Conclusion

These 12 best slider recipes for your New Year party feast, you'll have a spread that everyone will remember. Happy cooking and happy New Year!