30 Best Mulled Wine and Warm Cocktail Recipes to Try Now

Craving something to keep you warm and cozy on chilly days? Look no further! I've put together a fantastic list of the 30 best mulled wine and warm cocktail recipes to try now. These delightful drinks are perfect for gatherings, quiet nights in, or special occasions.

Whether you're a fan of the classic hot toddy, spiced mulled wine, or adventurous hot cocktails with unique twists, there's something here for everyone. Dive in, and let's explore these heartwarming recipes that are sure to bring warmth and comfort to your soul.

1. Classic Mulled Wine

There's something nostalgic about classic mulled wine, and it's always a hit.

Ingredients:

• 1 bottle of red wine
• 1 orange, sliced
• 8 cloves
• 2 cinnamon sticks
• 4 star anise
• 1/4 cup brown sugar
• 1/4 cup brandy

Instructions:

1. Combine all ingredients in a pot over low heat.
2. Simmer gently for 30 minutes, do not boil.
3. Strain and serve hot.

2. Hot Toddy

Perfect for cold nights or when you're feeling under the weather.

Ingredients:

• 1 shot whiskey
• 1 tablespoon honey
• 1 tablespoon lemon juice
• 1 cup hot water
• 1 cinnamon stick

Instructions:

1. Combine whiskey, honey, and lemon juice in a mug.
2. Pour in hot water and stir.
3. Garnish with a cinnamon stick.

3. Spiked Apple Cider

This autumn favorite gets a grown-up twist.

Ingredients:

• 2 cups apple cider
• 1 shot spiced rum
• 1/4 teaspoon ground nutmeg
• 1 cinnamon stick
• 1 orange slice

Instructions:

1. Heat apple cider and cinnamon stick in a pot.
2. Pour into a mug and add rum.
3. Garnish with nutmeg and an orange slice.

4. Mexican Hot Chocolate

Rich, warm, and with a hint of spice.

Ingredients:

• 2 cups milk
• 1/2 cup heavy cream
• 4 oz dark chocolate, chopped
• 1/4 teaspoon ground cinnamon
• 1 pinch cayenne pepper (optional)
• 1 shot Kahlúa

Instructions:

1. Heat milk and cream in a saucepan until steaming.
2. Add chocolate, cinnamon, and cayenne pepper, stirring until melted.
3. Remove from heat and stir in Kahlúa.
4. Serve hot.

5. Hot Buttered Rum

Luxuriously creamy with a hint of spice.

Ingredients:

• 1 shot dark rum
• 1 tablespoon butter
• 1 tablespoon brown sugar
• 1/2 teaspoon vanilla extract
• 1 pinch ground cinnamon
• 1 cup hot water

Instructions:

1. Mix butter, brown sugar, vanilla, and cinnamon in a mug.
2. Pour in hot water and rum, stirring well.
3. Serve immediately.

6. Warm Sangria

Red wine meets autumn fruits for a warm and comforting drink.

Ingredients:

• 1 bottle red wine
• 1 apple, chopped
• 1 orange, sliced
• 1/4 cup cranberries
• 1/4 cup brandy
• 1/4 cup orange juice
• 2 tablespoons honey

Instructions:

1. Combine all ingredients in a pot over medium heat.
2. Simmer for 20-30 minutes, do not boil.
3. Serve hot.

7. Mulled White Wine

A lighter twist on the traditional red mulled wine.

Ingredients:

• 1 bottle white wine
• 1 lemon, sliced
• 2 cinnamon sticks
• 4 star anise
• 1/4 cup honey
• 1/4 cup brandy

Instructions:

1. Combine all ingredients in a pot over low heat.
2. Simmer gently for 30 minutes, do not boil.
3. Strain and serve hot.

8. Hot Gin Punch

A festive and aromatic drink, perfect for the holidays.

Ingredients:

• 1 cup water
• 1/4 cup sugar
• 4 cloves
• 1 cinnamon stick
• 1 lemon, sliced
• 2 cups gin
• 1/4 cup lemon juice

Instructions:

1. Heat water, sugar, cloves, and cinnamon in a pot until sugar dissolves.
2. Add lemon slices and simmer for 5 minutes.
3. Remove from heat and add gin and lemon juice.
4. Serve warm.

9. Irish Coffee

An indulgent way to get a caffeine boost.

Ingredients:

• 1 cup hot coffee
• 1 shot Irish whiskey
• 1 tablespoon brown sugar
• Whipped cream for topping

Instructions:

1. Pour coffee into a mug.
2. Add whiskey and brown sugar, stirring until dissolved.
3. Top with whipped cream.

10. Warm Spiced Cranberry Juice

A non-alcoholic option with festive flavors.

Ingredients:

• 4 cups cranberry juice
• 1 orange, sliced
• 4 cloves
• 2 cinnamon sticks
• 1/4 teaspoon ground nutmeg

Instructions:

1. Combine all ingredients in a pot over medium heat.
2. Simmer gently for 20 minutes, do not boil.
3. Serve hot.

11. Hot Pumpkin Spice Cocktail

Because pumpkin spice isn't just for lattes.

Ingredients:

• 1 cup milk
• 2 tablespoons canned pumpkin
• 1 tablespoon sugar
• 1/2 teaspoon pumpkin pie spice
• 1 shot vodka

Instructions:

1. Heat milk, pumpkin, sugar, and pumpkin pie spice until steaming.
2. Remove from heat and stir in vodka.
3. Serve warm.

12. Hot Applejack

A spin on apple cider that brings a warm kick.

Ingredients:

• 2 cups apple cider
• 1 shot applejack (apple brandy)
• 1 tablespoon maple syrup
• 1 cinnamon stick

Instructions:

1. Heat apple cider and cinnamon stick in a pot.
2. Pour into a mug and add applejack and maple syrup, stirring well.
3. Serve hot.

13. Mulled Pomegranate Wine

A tart and sweet variation for mulled wine lovers.

Ingredients:

• 1 bottle red wine
• 1 pomegranate, seeds and juice
• 1 orange, sliced
• 1/4 cup honey
• 3 cinnamon sticks

Instructions:

1. Combine all ingredients in a pot over low heat.
2. Simmer for 30 minutes, do not boil.
3. Serve hot.

14. Spiced Pear Toddy

A refreshing yet warm alternative to traditional hot toddies.

Ingredients:

• 1 cup pear juice
• 1 shot whiskey
• 1 tablespoon honey
• 1 cinnamon stick
• 1 slice fresh ginger

Instructions:

1. Heat pear juice, cinnamon, and ginger in a pot until steaming.
2. Pour into a mug and add whiskey and honey, stirring well.
3. Serve warm.

15. Hot Peppermint Patty

Chocolate and mint come together for a perfect winter treat.

Ingredients:

• 1 cup hot chocolate
• 1 shot peppermint schnapps
• Whipped cream for topping
• Crushed peppermint candies for garnish

Instructions:

1. Prepare hot chocolate.
2. Add peppermint schnapps and stir well.
3. Top with whipped cream and crushed peppermint candies.

16. Warm Rumchata

A creamy and spiced delight that feels like a cozy blanket.

Ingredients:

• 1 cup milk
• 1/2 cup Rumchata
• 1/4 teaspoon ground cinnamon

Instructions:

1. Heat milk in a pot until steaming.
2. Remove from heat and stir in Rumchata and cinnamon.
3. Serve warm.

17. Mulled Rosé Wine

A unique and light twist on traditional mulled wine.

Ingredients:

• 1 bottle rosé wine
• 1 lemon, sliced
• 2 cinnamon sticks
• 4 cloves
• 1/4 cup honey

Instructions:

1. Combine all ingredients in a pot over low heat.
2. Simmer gently for 30 minutes, do not boil.
3. Serve hot.

18. Gingerbread Hot Chocolate

All the flavors of your favorite holiday cookie in a mug.

Ingredients:

• 2 cups milk
• 2 tablespoons cocoa powder
• 2 tablespoons sugar
• 1/4 teaspoon ground ginger
• 1/4 teaspoon ground cinnamon
• 1 pinch ground cloves
• 1 shot spiced rum

Instructions:

1. Heat milk, cocoa powder, sugar, ginger, cinnamon, and cloves in a pot until steaming.
2. Remove from heat and stir in spiced rum.
3. Serve hot.

19. Warm Plum Wine Cocktail

A deliciously fruity and warm beverage perfect for winter.

Ingredients:

• 2 cups plum wine
• 1 orange, sliced
• 2 cinnamon sticks
• 1/4 cup honey

Instructions:

1. Combine plum wine, orange slices, cinnamon sticks, and honey in a pot.
2. Heat gently over low heat, do not boil.
3. Serve hot.

20. Spiked Hot Tea

For those who crave something simple yet warming.

Ingredients:

• 1 cup hot tea (your choice of tea)
• 1 shot whiskey or rum
• 1 tablespoon honey
• 1 lemon slice

Instructions:

1. Brew hot tea.
2. Add whiskey or rum and honey, stirring well.
3. Garnish with a lemon slice and serve.

21. Hot Bourbon Apple Cider

A Southern twist on the classic cider.

Ingredients:

• 2 cups apple cider
• 1 shot bourbon
• 1/2 teaspoon ground cinnamon
• 1 tablespoon maple syrup

Instructions:

1. Heat apple cider and cinnamon in a pot until steaming.
2. Pour into a mug and add bourbon and maple syrup, stirring well.
3. Serve hot.

22. Hot Cherry Brandy

A fruity and sweet warm drink for cherry lovers.

Ingredients:

• 2 cups cherry juice
• 1 shot brandy
• 1/4 teaspoon almond extract
• Whipped cream for topping

Instructions:

1. Heat cherry juice in a pot until steaming.
2. Remove from heat and add brandy and almond extract, stirring well.
3. Serve hot with whipped cream topping.

23. Warm Pumpkin Beer Cocktail

A fun and seasonal drink perfect for fall gatherings.

Ingredients:

• 1 bottle pumpkin beer
• 1/4 cup apple cider
• 1 shot bourbon
• 1 tablespoon maple syrup

Instructions:

1. Combine pumpkin beer, apple cider, bourbon, and maple syrup in a pot.
2. Heat gently over low heat, do not boil.
3. Serve warm.

24. Hot Maple Old Fashioned

This classic cocktail gets a warm and cozy twist.

Ingredients:

• 1 cup hot water
• 1 shot bourbon
• 1 tablespoon maple syrup
• 2 dashes Angostura bitters
• 1 orange slice

Instructions:

1. Mix bourbon, maple syrup, and bitters in a mug.
2. Pour hot water over the mixture and stir.
3. Garnish with an orange slice and serve.

25. Warm Vanilla Chai Cocktail

A spicy, creamy drink that warms you from the inside out.

Ingredients:

• 1 cup chai tea
• 1/2 cup milk
• 1 shot vanilla vodka
• 1 tablespoon honey

Instructions:

1. Brew chai tea and heat milk until steaming.
2. Combine in a mug and add vanilla vodka and honey, stirring well.
3. Serve hot.

26. Hot Blackberry Brandy

A rich and fruity drink for berry lovers.

Ingredients:

• 2 cups blackberry juice
• 1 shot brandy
• 1/4 teaspoon ground cinnamon

Instructions:

1. Heat blackberry juice and ground cinnamon in a pot until steaming.
2. Remove from heat and add brandy, stirring well.
3. Serve hot.

27. Mulled Cranberry Wine

A tart and warming variation for mulled wine aficionados.

Ingredients:

• 1 bottle red wine
• 1 cup cranberry juice
• 1 orange, sliced
• 2 cinnamon sticks
• 4 cloves
• 1/4 cup honey

Instructions:

1. Combine all ingredients in a pot over low heat.
2. Simmer gently for 30 minutes, do not boil.
3. Serve hot.

28. Hot Coconut Rum

A tropical twist to warm you up on cold days.

Ingredients:

• 1 cup coconut milk
• 1 shot rum
• 1 tablespoon brown sugar
• 1 pinch ground nutmeg

Instructions:

1. Heat coconut milk and brown sugar in a pot until steaming.
2. Remove from heat and stir in rum and nutmeg.
3. Serve hot.

29. Mulled Mead

A medieval-inspired warm drink with honey wine.

Ingredients:

• 1 bottle mead
• 1 lemon, sliced
• 2 cinnamon sticks
• 4 cloves
• 1/4 cup honey

Instructions:

1. Combine all ingredients in a pot over low heat.
2. Simmer gently for 30 minutes, do not boil.
3. Serve hot.

30. Hot Chocolate Marshmallow Delight

A classic hot chocolate with a twist of marshmallows and spirits.

Ingredients:

• 2 cups milk
• 2 tablespoons cocoa powder
• 2 tablespoons sugar
• 1 shot Baileys Irish Cream
• Mini marshmallows for topping

Instructions:

1. Heat milk, cocoa powder, and sugar in a pot until steaming.
2. Remove from heat and stir in Baileys.
3. Serve hot with mini marshmallows on top.

Conclusion

These 30 mulled wine and warm cocktail recipes are perfect for cozying up during the colder months. Whether you’re hosting a gathering or simply relaxing at home, these drinks promise warmth and comfort. Cheers to finding your next favorite winter beverage!