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20 Best Meatball Recipes for New Year’s Eve: Easy & Delicious Ideas

By: Shivani Choudhary
Updated On: December 10, 2024

New Year’s Eve is right around the corner, and I'm thrilled to share some amazing meatball recipes that are sure to make your celebration unforgettable. Whether you’re gearing up for a big party or planning a cozy night with close friends and family, meatballs are the perfect crowd-pleaser.

They’re incredibly versatile, easy to make, and, let's be honest, who doesn't love a good meatball? In this post, I'll be sharing 20 Best Meatball Recipes for New Year’s Eve: Easy & Delicious Ideas that will have your guests coming back for seconds! From classic Italian flavors to creative fusion twists, there’s something here for everyone.

Best Meatball Recipes for New Year’s Eve

1. Classic Italian Meatballs

These timeless meatballs are seasoned to perfection and simmered in a rich tomato sauce.

Ingredients:

  • 1 lb ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup grated Parmesan
  • 2 cloves garlic, minced
  • 1 egg
  • Salt and pepper to taste
  • 1 jar marinara sauce

Instructions:

  1. Mix ground beef, breadcrumbs, Parmesan, garlic, egg, salt, and pepper in a bowl.
  2. Form into meatballs.
  3. Brown meatballs in a skillet, then add marinara sauce.
  4. Simmer for 30 minutes. Enjoy!

2. BBQ Sauce Meatballs

These sweet and tangy meatballs are perfect for an easy appetizer.

Ingredients:

  • 1 lb ground pork
  • 1/2 cup breadcrumbs
  • 1/2 cup BBQ sauce
  • 1/4 cup chopped onions
  • Salt and pepper to taste

Instructions:

  1. Combine ground pork, breadcrumbs, BBQ sauce, onions, salt, and pepper.
  2. Shape into meatballs.
  3. Bake at 375°F for 20 minutes. Brush with additional BBQ sauce before serving.

3. Swedish Meatballs

These creamy, savory meatballs are a hit at any party.

Ingredients:

  • 1 lb ground beef
  • 1/4 cup breadcrumbs
  • 1/4 cup finely chopped onions
  • 1 egg
  • 1/2 cup heavy cream
  • 1/2 tsp allspice

Instructions:

  1. Mix beef, breadcrumbs, onions, egg, and allspice.
  2. Roll into meatballs.
  3. Brown in a skillet.
  4. Add heavy cream and simmer for 20 minutes.

4. Teriyaki Meatballs

These Asian-inspired meatballs are bursting with flavor.

Ingredients:

  • 1 lb ground chicken
  • 1/4 cup breadcrumbs
  • 1/4 cup teriyaki sauce
  • 1/4 cup chopped green onions
  • 1 clove garlic, minced

Instructions:

  1. Mix ground chicken, breadcrumbs, teriyaki sauce, green onions, and garlic.
  2. Shape into meatballs.
  3. Bake at 375°F for 20 minutes. Brush with additional teriyaki sauce.

5. Spicy Buffalo Meatballs

These zesty meatballs bring some heat to the table.

Ingredients:

  • 1 lb ground turkey
  • 1/4 cup breadcrumbs
  • 1/4 cup hot sauce
  • 1/4 cup blue cheese crumbles

Instructions:

  1. Mix ground turkey, breadcrumbs, hot sauce, and blue cheese.
  2. Form into meatballs.
  3. Bake at 375°F for 20 minutes. Serve with extra hot sauce.

6. Greek Meatballs with Tzatziki

These Mediterranean meatballs are fresh and flavorful.

Ingredients:

  • 1 lb ground lamb
  • 1/2 cup breadcrumbs
  • 1/4 cup chopped mint
  • 1 clove garlic, minced
  • 1 egg
  • Tzatziki sauce for dipping

Instructions:

  1. Mix ground lamb, breadcrumbs, mint, garlic, and egg.
  2. Form into meatballs.
  3. Bake at 375°F for 20 minutes. Serve with tzatziki sauce.

7. Cheesy Stuffed Meatballs

These meatballs are a gooey, cheesy delight.

Ingredients:

  • 1 lb ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup grated Parmesan
  • 1 egg
  • Mozzarella cheese cubes

Instructions:

  1. Mix ground beef, breadcrumbs, Parmesan, and egg.
  2. Wrap meat mixture around mozzarella cheese cubes.
  3. Bake at 375°F for 20 minutes.

8. Italian Sausage Meatballs

These meatballs have an extra kick thanks to Italian sausage.

Ingredients:

  • 1 lb Italian sausage
  • 1/2 cup breadcrumbs
  • 1/4 cup grated Parmesan
  • 1 egg

Instructions:

  1. Mix Italian sausage, breadcrumbs, Parmesan, and egg.
  2. Form into meatballs.
  3. Brown in a skillet and serve with pasta or on a sub roll.

9. Hawaiian Meatballs

These tropical meatballs are sweet and tangy.

Ingredients:

  • 1 lb ground pork
  • 1/2 cup breadcrumbs
  • 1/4 cup pineapple juice
  • 1/4 cup chopped green peppers

Instructions:

  1. Combine ground pork, breadcrumbs, pineapple juice, and green peppers.
  2. Shape into meatballs.
  3. Bake at 375°F for 20 minutes. Serve with sweet and sour sauce.

10. Meatball Sliders

These mini sandwiches are a perfect party food.

Ingredients:

  • 1 lb ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup grated Parmesan
  • 1 egg
  • Slider buns
  • Marinara sauce

Instructions:

  1. Mix ground beef, breadcrumbs, Parmesan, and egg.
  2. Form into small meatballs.
  3. Bake at 375°F for 20 minutes.
  4. Serve on slider buns with marinara sauce.

11. Sweet and Sour Meatballs

These meatballs have the perfect balance of sweet and savory.

Ingredients:

  • 1 lb ground chicken
  • 1/4 cup breadcrumbs
  • 1/4 cup brown sugar
  • 1/4 cup vinegar
  • 1/4 cup soy sauce

Instructions:

  1. Mix ground chicken and breadcrumbs.
  2. Shape into meatballs.
  3. Bake at 375°F for 20 minutes.
  4. Prepare sauce by combining brown sugar, vinegar, and soy sauce. Simmer until thickened.
  5. Pour sauce over meatballs before serving.

12. Asian Turkey Meatballs

These meatballs are full of Asian flavors and make for a light, delicious bite.

Ingredients:

  • 1 lb ground turkey
  • 1/2 cup breadcrumbs
  • 1/4 cup soy sauce
  • 1/4 cup chopped green onions
  • 1 clove garlic, minced

Instructions:

  1. Combine ground turkey, breadcrumbs, soy sauce, green onions, and garlic.
  2. Form into meatballs.
  3. Bake at 375°F for 20 minutes. Serve with extra soy sauce.

13. Cranberry Meatballs

These meatballs are perfect for the holidays with their sweet cranberry twist.

Ingredients:

  • 1 lb ground beef
  • 1/2 cup breadcrumbs
  • 1/2 cup cranberry sauce
  • 1 egg

Instructions:

  1. Mix ground beef, breadcrumbs, cranberry sauce, and egg.
  2. Form into meatballs.
  3. Bake at 375°F for 20 minutes. Glaze with more cranberry sauce.

14. Indian Spiced Meatballs

These meatballs bring exotic flavors to the table.

Ingredients:

  • 1 lb ground lamb
  • 1/2 cup breadcrumbs
  • 1/4 cup chopped cilantro
  • 1 clove garlic, minced
  • 1 tsp cumin

Instructions:

  1. Mix ground lamb, breadcrumbs, cilantro, garlic, and cumin.
  2. Shape into meatballs.
  3. Bake at 375°F for 20 minutes. Serve with yogurt sauce.

15. Meatball Soup

A warm, hearty soup perfect for a New Year’s Eve gathering.

Ingredients:

  • 1 lb ground beef
  • 1/2 cup breadcrumbs
  • 1 clove garlic, minced
  • 1 egg
  • 6 cups beef broth
  • 1 cup chopped carrots
  • 1 cup chopped celery

Instructions:

  1. Mix ground beef, breadcrumbs, garlic, and egg.
  2. Form into meatballs.
  3. Brown meatballs in a pot, then add beef broth, carrots, and celery.
  4. Simmer for 40 minutes. Serve hot.

16. Pesto Meatballs

These meatballs are bursting with fresh, herby pesto goodness.

Ingredients:

  • 1 lb ground chicken
  • 1/2 cup breadcrumbs
  • 1/4 cup pesto
  • 1 egg

Instructions:

  1. Combine ground chicken, breadcrumbs, pesto, and egg.
  2. Shape into meatballs.
  3. Bake at 375°F for 20 minutes. Serve with extra pesto.

17. Jalapeno Cheddar Meatballs

These meatballs pack a spicy, cheesy punch.

Ingredients:

  • 1 lb ground beef
  • 1/2 cup breadcrumbs
  • 1/4 cup chopped jalapenos
  • 1/4 cup shredded cheddar
  • 1 egg

Instructions:

  1. Mix ground beef, breadcrumbs, jalapenos, cheddar, and egg.
  2. Form into meatballs.
  3. Bake at 375°F for 20 minutes.

18. Teriyaki Pineapple Meatballs

A sweet and savory combo that's sure to be a hit.

Ingredients:

  • 1 lb ground pork
  • 1/2 cup breadcrumbs
  • 1/4 cup teriyaki sauce
  • 1/4 cup crushed pineapple

Instructions:

  1. Combine ground pork, breadcrumbs, teriyaki sauce, and pineapple.
  2. Form into meatballs.
  3. Bake at 375°F for 20 minutes. Glaze with more teriyaki sauce.

19. Bacon-Wrapped Meatballs

These meatballs are a decadent, savory treat.

Ingredients:

  • 1 lb ground beef
  • 1/2 cup breadcrumbs
  • 1 egg
  • Bacon slices

Instructions:

  1. Mix ground beef, breadcrumbs, and egg.
  2. Form into meatballs and wrap each with a slice of bacon.
  3. Bake at 375°F for 20 minutes.

20. Moroccan Meatballs

These meatballs are full of unique spices and flavors.

Ingredients:

  • 1 lb ground lamb
  • 1/4 cup breadcrumbs
  • 1/4 cup chopped parsley
  • 1 clove garlic, minced
  • 1 tsp cumin
  • 1/2 tsp cinnamon

Instructions:

  1. Mix ground lamb, breadcrumbs, parsley, garlic, cumin, and cinnamon.
  2. Shape into meatballs.
  3. Bake at 375°F for 20 minutes. Serve with couscous.

Conclusion

I hope these recipes inspire your New Year’s Eve menu! They're easy to make, absolutely delicious, and perfect for sharing with your loved ones as you ring in the new year. Enjoy the festivities and happy cooking!

Food Lover and Storyteller ????️✨ With a fork in one hand and a pen in the other, Shivani brings her culinary adventures to life through evocative words and tantalizing tastes. Her love for food knows no bounds, and she's on a mission to share the magic of flavors with fellow enthusiasts.
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