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15 Best Fall Wine Cocktails Recipe for Crisp Autumn Days

By: Shivani Choudhary
Updated On: September 28, 2024

Jumping into fall means cozy sweaters, warm fires, and rich flavors. As the leaves turn to gold and crimson, our palates naturally gravitate towards more comforting and robust tastes. For all the wine lovers out there, what better way to celebrate the season than by mixing up a delicious fall wine cocktail?

I’ve compiled a list of 15 Best Fall Wine Cocktail Recipes to Sip This Autumn that are sure to enhance those crisp evenings and festive gatherings. With these recipes, you’ll find everything from warming spices to tart cranberry notes, each cocktail encapsulating the essence of autumn in a glass.

15 Best Fall Wine Cocktail Recipes

1. Spiced Apple Sangria

Nothing says fall like apples and cinnamon. This sangria is as fragrant as it is flavorful.

Ingredients:

  • 1 bottle of white wine
  • 1 cup apple cider
  • 1/2 cup brandy
  • 2 apples, sliced
  • 1 orange, sliced
  • 2 cinnamon sticks
  • 3 cloves
  • Dash of nutmeg

Instructions:

  1. In a pitcher, combine wine, apple cider, and brandy.
  2. Add sliced apples, orange, cinnamon sticks, cloves, and nutmeg.
  3. Stir well and refrigerate for at least 4 hours.
  4. Serve over ice and garnish with additional apple slices and a cinnamon stick.

2. Cranberry Wine Punch

This tart and tangy punch is perfect for a fall get-together.

Ingredients:

  • 1 bottle of red wine
  • 2 cups cranberry juice
  • 1 cup orange juice
  • 1/2 cup simple syrup
  • 1 cup cranberries
  • 1 orange, sliced

Instructions:

  1. In a large bowl or pitcher, mix wine, cranberry juice, orange juice, and simple syrup.
  2. Add cranberries and orange slices.
  3. Refrigerate for 2 hours to let the flavors meld.
  4. Serve chilled, over ice if desired.

3. Mulled Wine

A warm, spiced wine that will heat you from the inside out.

Ingredients:

  • 1 bottle of red wine
  • 1/4 cup brandy
  • 1/4 cup honey
  • 1 orange, sliced
  • 2 cinnamon sticks
  • 3 cloves
  • 3 star anise
  • 1/2 cup water

Instructions:

  1. In a large pot, combine all ingredients.
  2. Simmer on low heat (do not boil) for 20 minutes, stirring occasionally.
  3. Strain into mugs and serve warm.

4. Pear and Thyme Sparkler

A light and fizzy option with the subtle flavor of pears and an herbaceous hint of thyme.

Ingredients:

  • 1 bottle of prosecco
  • 1 cup pear juice
  • 1/4 cup simple syrup
  • Fresh thyme sprigs
  • Pear slices, for garnish

Instructions:

  1. In a pitcher, combine prosecco, pear juice, and simple syrup.
  2. Stir gently to mix.
  3. Serve in champagne flutes, garnished with a pear slice and a sprig of thyme.

5. Pumpkin Wine Spritzer

A seasonal twist on the classic spritzer, featuring everyone’s favorite fall flavor: pumpkin.

Ingredients:

  • 1 bottle of white wine
  • 1 cup pumpkin puree
  • 2 tbsp maple syrup
  • 2 cups club soda
  • Cinnamon sugar, for rimming glasses
  • Ice

Instructions:

  1. In a shaker, mix pumpkin puree and maple syrup.
  2. Add ice and shake well.
  3. Rim glasses with cinnamon sugar.
  4. Pour a portion of the shaker mixture into each glass.
  5. Top with white wine and club soda, stir gently.

6. Pomegranate and Sage Cocktail

A refreshing combo of tart pomegranate and aromatic sage.

Ingredients:

  • 1 bottle of white wine
  • 1 cup pomegranate juice
  • 1/4 cup sage simple syrup (sage leaves boiled with sugar and water, cooled)
  • Pomegranate seeds
  • Fresh sage leaves

Instructions:

  1. In a pitcher, mix wine, pomegranate juice, and sage simple syrup.
  2. Stir well and refrigerate for an hour.
  3. Serve in glasses, garnished with pomegranate seeds and a sage leaf.

7. Blackberry Red Wine Slushie

A fun, cold treat blending the rich taste of red wine with fresh blackberries.

Ingredients:

  • 1 bottle of red wine
  • 2 cups frozen blackberries
  • 1/4 cup honey
  • Ice

Instructions:

  1. In a blender, combine wine, blackberries, and honey.
  2. Add ice to desired consistency.
  3. Blend until smooth and serve immediately.

8. Fig and Honey White Wine

A sweet, fruity wine drink with the luxurious taste of figs.

Ingredients:

  • 1 bottle of white wine
  • 1/4 cup honey
  • 6 fresh figs, sliced
  • 1 lemon, sliced
  • Fresh rosemary sprigs

Instructions:

  1. In a pitcher, combine wine, honey, figs, and lemon.
  2. Stir gently to blend.
  3. Refrigerate for at least 2 hours.
  4. Serve in glasses, garnished with a sprig of rosemary.

9. Maple Bourbon Wine Cocktail

An irresistible mix of bold bourbon, sweet maple, and smooth red wine.

Ingredients:

  • 1 bottle of red wine
  • 1/2 cup bourbon
  • 1/4 cup maple syrup
  • 1/4 cup water
  • Orange peel, for garnish

Instructions:

  1. In a shaker, mix bourbon, maple syrup, and water.
  2. Add ice and shake well.
  3. Pour into glasses and top with red wine.
  4. Garnish with orange peel.

10. Cinnamon Pear Wine Cooler

A cool and crisp drink that brings together the delightful flavors of pear and cinnamon.

Ingredients:

  • 1 bottle of white wine
  • 1 cup pear juice
  • 2 tbsp cinnamon sugar
  • Pear slices
  • Ice

Instructions:

  1. In a pitcher, mix wine, pear juice, and cinnamon sugar.
  2. Stir until the sugar is well dissolved.
  3. Serve over ice, garnished with pear slices.

11. Autumn Mimosa

A fall twist on the brunch classic mimosa.

Ingredients:

  • 1 bottle of champagne
  • 1 cup apple cider
  • 1/4 cup pomegranate juice
  • Pomegranate seeds
  • Apple slices, for garnish

Instructions:

  1. In a champagne flute, mix apple cider and pomegranate juice.
  2. Top with champagne.
  3. Garnish with pomegranate seeds and an apple slice.

12. Spiced Red Wine Hot Chocolate

A decadent, warming drink perfect for a chilly night.

Ingredients:

  • 1 bottle of red wine
  • 4 cups milk
  • 1 cup heavy cream
  • 1 cup dark chocolate chips
  • 1/2 tsp cinnamon
  • Pinch of nutmeg

Instructions:

  1. In a pot, heat milk and cream until simmering.
  2. Add chocolate chips and stir until melted.
  3. Add wine, cinnamon, and nutmeg.
  4. Stir well and serve warm.

13. Apple Spice White Wine

An easy, spiced wine with the crisp flavor of apples.

Ingredients:

  • 1 bottle of white wine
  • 2 cups apple cider
  • 1/4 cup brandy
  • Cinnamon sticks
  • Apple slices for garnish

Instructions:

  1. In a pitcher, mix wine, apple cider, and brandy.
  2. Add cinnamon sticks and stir well.
  3. Serve chilled, with apple slices for garnish.

14. Nutmeg Orange Wine

A citrusy wine with a hint of spice from nutmeg.

Ingredients:

  • 1 bottle of white wine
  • 2 cups orange juice
  • 1/4 tsp fresh grated nutmeg
  • Orange slices, for garnish

Instructions:

  1. In a pitcher, combine wine, orange juice, and nutmeg.
  2. Stir well and refrigerate for an hour.
  3. Serve chilled, with orange slices for garnish.

15. Gingerbread Wine Spritz

The warm, spiced flavor of gingerbread in a refreshing spritz.

Ingredients:

  • 1 bottle of white wine
  • 1/4 cup gingerbread syrup
  • 2 cups club soda
  • Cinnamon sticks, for garnish

Instructions:

  1. In a pitcher, mix wine and gingerbread syrup.
  2. Add club soda and stir gently.
  3. Serve over ice, with a cinnamon stick for garnish.

Conclusion

Fall is all about embracing the cozy and the comforting, and these wine cocktails capture the essence of the season perfectly. Each recipe offers a unique blend of flavors that reflect the richness and warmth of autumn. From the spiced notes in the Mulled Wine to the fruity, vibrant fresh ingredients in the Blackberry Red Wine Slushie, there’s something to suit every palate and occasion.

I’m excited for you to try these 15 Best Fall Wine Cocktail Recipes to Sip This Autumn and discover your own favorites. They’ll not only warm you up on those chilly nights but also impress your guests at any gathering. So grab your favorite wine, gather your ingredients, and let these delicious concoctions add a festive and flavorful touch to your fall season. Cheers to sipping through autumn with style and flavor!

Food Lover and Storyteller ????️✨ With a fork in one hand and a pen in the other, Shivani brings her culinary adventures to life through evocative words and tantalizing tastes. Her love for food knows no bounds, and she's on a mission to share the magic of flavors with fellow enthusiasts.
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