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26 Best Fall Sangria Recipes for a Perfect Autumn Sip

By: Shivani Choudhary
Updated On: September 30, 2024

With crisp air and falling leaves, fall is my absolutely favorite time of year. One of the best ways to embrace the season is by cozying up with a delicious drink in hand. “26 Best Fall Sangria Recipes for a Perfect Autumn Sip” is here to elevate your seasonal beverage game. Forget pumpkin spice lattes; these sangria recipes are the perfect blend of fruity, spicy, and utterly nostalgic flavors.

Whether you’re hosting a gathering or looking for a new favorite treat, you’ll find plenty of inspiration here. From apples and pears to cinnamon and nutmeg, these recipes highlight the best flavors fall has to offer. So grab your favorite sweater, and let’s dive into these scrumptious sangria recipes.

Best Fall Sangria Recipes

1. Apple Cider Sangria

A delightful mix of classic autumn flavors, this sangria will instantly warm your heart.

Ingredients:

  • 1 bottle of white wine
  • 2 cups apple cider
  • 1/2 cup brandy
  • 2 apples (sliced)
  • 1 orange (sliced)
  • 1 cinnamon stick

Instructions:

  1. Combine the white wine, apple cider, and brandy in a large pitcher.
  2. Add the sliced apples and orange.
  3. Drop in the cinnamon stick for a touch of spice.
  4. Stir well, then refrigerate for at least two hours before serving.

2. Pear and Cranberry Sangria

This refreshing sangria highlights the tartness of cranberries balanced with the sweetness of pears.

Ingredients:

  • 1 bottle of rosé wine
  • 1/2 cup cranberry juice
  • 1/4 cup pear liqueur
  • 1 pear (sliced)
  • 1/2 cup fresh cranberries
  • 1 rosemary sprig

Instructions:

  1. Pour the rosé wine, cranberry juice, and pear liqueur into a pitcher.
  2. Add the slices of pear and fresh cranberries.
  3. Insert the rosemary sprig for an aromatic twist.
  4. Let it sit in the fridge for a couple of hours before serving.

3. Pumpkin Spice Sangria

A seasonal twist perfect for pumpkin lovers, this sangria is comfort in a glass.

Ingredients:

  • 1 bottle of white wine
  • 1 cup pumpkin spiced rum
  • 2 apples (sliced)
  • 1/2 cup simple syrup
  • 1 teaspoon pumpkin spice

Instructions:

  1. Mix the white wine and pumpkin spiced rum in your pitcher.
  2. Add the apple slices and simple syrup.
  3. Sprinkle in the pumpkin spice, then stir well.
  4. Chill for a few hours to let the flavors meld.

4. Pomegranate and Orange Sangria

A vibrant and tangy concoction that pairs beautifully with a chilly evening.

Ingredients:

  • 1 bottle of red wine
  • 1/2 cup pomegranate juice
  • 1/4 cup orange liqueur
  • 1 orange (sliced)
  • Seeds of 1 pomegranate

Instructions:

  1. Combine the red wine, pomegranate juice, and orange liqueur in a large pitcher.
  2. Add the orange slices and pomegranate seeds.
  3. Stir it all together and refrigerate for several hours before serving.

5. Cinnamon Apple Sangria

This sangria gives a whole new meaning to drinking an apple a day.

Ingredients:

  • 1 bottle of white wine
  • 1 cup apple juice
  • 1/2 cup cinnamon whiskey
  • 2 apples (sliced)
  • 1 cinnamon stick

Instructions:

  1. Mix white wine, apple juice, and cinnamon whiskey in a pitcher.
  2. Add the apple slices and stir.
  3. Drop in the cinnamon stick and let sit in the fridge for a couple of hours.

6. Maple Bourbon Sangria

This lovely combination features the rich sweetness of maple syrup balanced by the depth of bourbon.

Ingredients:

  • 1 bottle of red wine
  • 1/2 cup maple syrup
  • 1/4 cup bourbon
  • 2 cups apple cider
  • 1 apple (sliced)
  • 1 orange (sliced)

Instructions:

  1. In a large pitcher, combine the red wine, maple syrup, bourbon, and apple cider.
  2. Add the sliced apple and orange.
  3. Stir well and refrigerate for a few hours to chill.

7. Chai-Spiced Sangria

Perfect for a cozy night in, this sangria infuses rich chai spices for a truly unique flavor.

Ingredients:

  • 1 bottle of white wine
  • 1 cup chai concentrate
  • 1/4 cup brandy
  • 2 apples (sliced)
  • 1 orange (sliced)

Instructions:

  1. Pour the white wine, chai concentrate, and brandy into a large pitcher.
  2. Add the apple and orange slices.
  3. Stir and let it sit in the fridge for at least two hours.

8. Fig and Vanilla Bean Sangria

A sophisticated option, this sangria marries the sweetness of figs with the creamy flavor of vanilla.

Ingredients:

  • 1 bottle of white wine
  • 1/2 cup fig vodka
  • 1/4 cup vanilla simple syrup
  • 1 vanilla bean (split)
  • 4 figs (sliced)

Instructions:

  1. Combine the white wine, fig vodka, and vanilla simple syrup in your pitcher.
  2. Add the split vanilla bean and sliced figs.
  3. Let it chill in the fridge for a few hours before serving.

9. Apple and Caramel Sangria

Packed with sweetness, this sangria captures the essence of caramel apples.

Ingredients:

  • 1 bottle of white wine
  • 1/2 cup caramel vodka
  • 2 apples (sliced)
  • 1/4 cup caramel sauce

Instructions:

  1. Mix the white wine and caramel vodka in a large pitcher.
  2. Add the apple slices and caramel sauce.
  3. Stir thoroughly, then refrigerate for a few hours.

10. Spiced Pear Sangria

Enjoy the warming spices paired with the subtle sweetness of pears in this delightful recipe.

Ingredients:

  • 1 bottle of white wine
  • 1/2 cup spiced pear vodka
  • 2 pears (sliced)
  • 1 cinnamon stick
  • 1 star anise

Instructions:

  1. In a pitcher, combine the white wine and spiced pear vodka.
  2. Add the sliced pears, cinnamon stick, and star anise.
  3. Stir and keep in the fridge for a couple of hours to let the flavors develop.

11. Honeycrisp Apple Sangria

Enjoy the epitome of fall flavors with this Honeycrisp apple delight.

Ingredients:

  • 1 bottle of white wine
  • 1/2 cup apple brandy
  • 1/2 cup honey
  • 2 Honeycrisp apples (sliced)
  • 1 cinnamon stick

Instructions:

  1. Pour the white wine and apple brandy into a pitcher.
  2. Stir in the honey until it dissolves.
  3. Add the apple slices and cinnamon stick, then let it chill.

12. Blackberry and Thyme Sangria

Blackberries and thyme make an unexpected, delicious duo in this sangria recipe.

Ingredients:

  • 1 bottle of red wine
  • 1/2 cup blackberry liqueur
  • 1/4 cup simple syrup
  • 1 cup blackberries
  • 2-3 sprigs thyme

Instructions:

  1. Combine the red wine, blackberry liqueur, and simple syrup in a pitcher.
  2. Add the blackberries and thyme sprigs.
  3. Stir well and refrigerate for a few hours.

13. Plum and Cinnamon Sangria

The deep, rich flavors of plums and cinnamon make this sangria a standout.

Ingredients:

  • 1 bottle of red wine
  • 1/2 cup plum liqueur
  • 2-3 plums (sliced)
  • 1 cinnamon stick

Instructions:

  1. Mix the red wine and plum liqueur in a large pitcher.
  2. Add the sliced plums and cinnamon stick.
  3. Let it chill in the fridge for several hours before serving.

14. Blood Orange Sangria

This vibrant, citrusy sangria is as visually appealing as it is tasty.

Ingredients:

  • 1 bottle of red wine
  • 1/2 cup blood orange juice
  • 1/4 cup orange liqueur
  • 2 blood oranges (sliced)

Instructions:

  1. Combine the red wine, blood orange juice, and orange liqueur in a pitcher.
  2. Add the blood orange slices.
  3. Stir and let it sit in the fridge for a few hours.

15. Spiced Pomegranate Sangria

Deeply red and full of spices, this sangria is perfect for any fall evening.

Ingredients:

  • 1 bottle of red wine
  • 1/2 cup pomegranate liqueur
  • 1 cup pomegranate seeds
  • 1 cinnamon stick
  • 1 star anise

Instructions:

  1. Mix the red wine and pomegranate liqueur in a large pitcher.
  2. Add the pomegranate seeds, cinnamon stick, and star anise.
  3. Refrigerate for a few hours to let the flavors blend.

16. Autumn Berry Sangria

A medley of fall berries makes this sangria irresistible.

Ingredients:

  • 1 bottle of rosé wine
  • 1/2 cup berry liqueur
  • 1/4 cup simple syrup
  • 1/2 cup raspberries
  • 1/2 cup blackberries
  • 1/2 cup blueberries

Instructions:

  1. Pour the rosé wine, berry liqueur, and simple syrup into a large pitcher.
  2. Add the mixed berries.
  3. Stir well and let it chill.

17. Harvest Grape Sangria

Fresh grapes and a hint of mint make this sangria refreshingly different.

Ingredients:

  • 1 bottle of white wine
  • 1/2 cup grape juice
  • 1/4 cup brandy
  • 1 cup green grapes (halved)
  • 3-4 mint leaves

Instructions:

  1. Combine the white wine, grape juice, and brandy in a pitcher.
  2. Add the halved grapes and mint leaves.
  3. Stir everything together and place in the fridge.

18. Caramel Apple Pie Sangria

All the flavors of your favorite autumn pie in a glass.

Ingredients:

  • 1 bottle of white wine
  • 1/2 cup apple pie liqueur
  • 2 apples (sliced)
  • 1/4 cup caramel syrup
  • 1 cinnamon stick

Instructions:

  1. In a large pitcher, mix the white wine and apple pie liqueur.
  2. Add the sliced apples and caramel syrup.
  3. Drop in the cinnamon stick, then refrigerate.

19. Sparkling Cranberry Sangria

Add some fizz to your fall with this sparkling cranberry delight.

Ingredients:

  • 1 bottle of sparkling wine
  • 1/2 cup cranberry juice
  • 1/4 cup orange liqueur
  • 1/2 cup fresh cranberries
  • 2-3 sprigs rosemary

Instructions:

  1. Mix the sparkling wine, cranberry juice, and orange liqueur in a pitcher.
  2. Add the fresh cranberries and rosemary sprigs.
  3. Serve immediately for best results.

20. Vanilla Pumpkin Sangria

If you’re a pumpkin lover, this sangria will hit the spot.

Ingredients:

  • 1 bottle of white wine
  • 1 cup pumpkin puree
  • 1/2 cup vanilla vodka
  • 1/4 cup simple syrup
  • 1 cinnamon stick

Instructions:

  1. Combine the white wine, pumpkin puree, and vanilla vodka in a large pitcher.
  2. Stir in the simple syrup and add the cinnamon stick.
  3. Chill for several hours before serving.

21. Ginger Apple Sangria

The kick of ginger paired with crisp apples makes this sangria unforgettable.

Ingredients:

  • 1 bottle of white wine
  • 1/2 cup ginger liqueur
  • 2 apples (sliced)
  • 1-inch piece of fresh ginger (sliced)

Instructions:

  1. Pour the white wine and ginger liqueur into a pitcher.
  2. Add the apple slices and fresh ginger.
  3. Mix well and refrigerate for a few hours.

22. Maple Fig Sangria

Rich and warming, this sangria combines the sweetness of figs with maple.

Ingredients:

  • 1 bottle of red wine
  • 1/2 cup maple syrup
  • 1/4 cup brandy
  • 4 figs (sliced)
  • 1 cinnamon stick

Instructions:

  1. Mix the red wine, maple syrup, and brandy in a pitcher.
  2. Add the fig slices and cinnamon stick.
  3. Stir well and let it sit in the fridge for a few hours.

23. Spice-Infused Grape Sangria

A touch of spice makes this grape sangria even more delightful.

Ingredients:

  • 1 bottle of white wine
  • 1/2 cup grape juice
  • 1/4 cup spiced rum
  • 1 cup red grapes (halved)
  • 1 cinnamon stick

Instructions:

  1. In a large pitcher, combine the white wine, grape juice, and spiced rum.
  2. Add the red grape halves and cinnamon stick.
  3. Let it chill for a few hours.

24. Pear and Cardamom Sangria

A beautifully spiced sangria with a hint of exotic cardamom.

Ingredients:

  • 1 bottle of white wine
  • 1/2 cup pear liqueur
  • 1/4 cup simple syrup
  • 2 pears (sliced)
  • 1-2 cardamom pods

Instructions:

  1. Mix white wine, pear liqueur, and simple syrup in a large pitcher.
  2. Add the pear slices and cardamom pods.
  3. Stir and refrigerate to let the flavors meld.

25. Cider and Blackberry Sangria

Cider and blackberries create a harmonious flavor profile in this sangria.

Ingredients:

  • 1 bottle of white wine
  • 2 cups apple cider
  • 1/2 cup blackberry liqueur
  • 1 cup blackberries
  • 1 cinnamon stick

Instructions:

  1. Combine white wine, apple cider, and blackberry liqueur in a pitcher.
  2. Add the blackberries and cinnamon stick.
  3. Stir everything together and let it chill.

26. Pumpkin and Cranberry Sangria

This festive sangria brings together the best of fall’s pumpkin and cranberry flavors.

Ingredients:

  • 1 bottle of white wine
  • 1/2 cup pumpkin vodka
  • 1/4 cup cranberry juice
  • 1/2 cup fresh cranberries
  • 1 cinnamon stick

Instructions:

  1. In a large pitcher, combine the white wine, pumpkin vodka, and cranberry juice.
  2. Add the fresh cranberries and cinnamon stick.
  3. Stir well and refrigerate before serving.

Conclusion

Wrapping up a crisp autumn day with a glass of flavorful sangria is one of life’s simple pleasures. These “26 Best Fall Sangria Recipes for a Perfect Autumn Sip” offer an array of flavors that are sure to impress your taste buds and delight your guests. From the rich, spiced notes of Pumpkin Spice Sangria to the refreshing zing of Sparkling Cranberry Sangria, there’s a recipe here for every fall occasion.

Each sip encapsulates the essence of the season, bringing cozy vibes and warm memories. Can’t wait for you to give these a try! Experiment with your favorites, swap or add ingredients, and make each recipe your own. Here’s to enjoying the beautiful fall season, one delightful sip at a time. Cheers!

Food Lover and Storyteller ????️✨ With a fork in one hand and a pen in the other, Shivani brings her culinary adventures to life through evocative words and tantalizing tastes. Her love for food knows no bounds, and she's on a mission to share the magic of flavors with fellow enthusiasts.
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