20 Best Chicken Dishes for Winter: Cozy Meals You’ll Love
Winter is hands-down my favorite season. There's something so special about cozying up indoors, with the smell of home-cooked meals wafting through the house. Over the years, I've curated a list of comfort foods that not only fill the belly but also warm the soul.
And let me tell you, 20 Best Chicken Dishes for Winter: Cozy Meals You’ll Love is right at the top of that list. Chicken is such a versatile ingredient, adapting beautifully to a variety of flavors and cooking methods. From hearty soups to indulgent casseroles, I promise these recipes will become staples in your winter meal rotation. Let's dive right in!
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1. Chicken and Dumplings
One of my ultimate comfort foods.
Ingredients:
- 4 cups chicken broth
- 2 cups shredded cooked chicken
- 1 onion, chopped
- 2 carrots, sliced
- 2 celery stalks, sliced
- 1 cup frozen peas
- 1 cup flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1 cup milk
- 3 tablespoons butter, melted
Instructions:
- In a large pot, bring chicken broth to a boil.
- Add chicken, onion, carrots, and celery. Simmer for 15 minutes.
- Stir in peas and reduce heat.
- In a bowl, combine flour, baking powder, and salt. Mix in milk and butter until a dough forms.
- Drop spoonfuls of dough into the simmering mixture.
- Cover and cook for 15 minutes or until dumplings are cooked through.
2. Chicken Pot Pie
A classic dish that makes for a perfect, hearty meal.
Ingredients:
- 2 cups cooked chicken, diced
- 1 cup carrots, sliced
- 1 cup peas
- 1 cup potatoes, diced
- 1/3 cup butter
- 1/3 cup flour
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/4 teaspoon onion powder
- 1/4 teaspoon garlic powder
- 1/4 teaspoon thyme
- 1 3/4 cups chicken broth
- 2/3 cup milk
- 1 pre-made pie crust
Instructions:
- Preheat oven to 425°F.
- In a saucepan, cook carrots, peas, and potatoes in salted water until tender.
- In a pot, melt butter and stir in flour, salt, pepper, onion powder, garlic powder, and thyme until smooth.
- Slowly whisk in chicken broth and milk, cooking until thick.
- Stir in cooked vegetables and chicken.
- Pour mixture into a pie dish and cover with the pie crust.
- Bake for 30 minutes or until the crust is golden brown.
3. Chicken Alfredo Pasta
Creamy, rich, and perfect for a cold winter night.
Ingredients:
- 2 cups cooked chicken, diced
- 8 oz fettuccine
- 1 cup heavy cream
- 1/2 cup butter
- 1 cup grated Parmesan cheese
- 2 garlic cloves, minced
- Salt and pepper to taste
Instructions:
- Cook fettuccine according to package instructions.
- In a large pan, melt butter and sauté garlic until fragrant.
- Stir in heavy cream and bring to a simmer.
- Add Parmesan cheese, stirring until melted and smooth.
- Mix in cooked chicken and pasta. Season with salt and pepper.
- Serve immediately.
4. Chicken and Wild Rice Soup
Hearty and nutritious, this soup is a winter staple.
Ingredients:
- 4 cups chicken broth
- 2 cups cooked chicken, shredded
- 1 cup wild rice
- 1 onion, chopped
- 2 carrots, diced
- 2 celery stalks, sliced
- 1 tsp thyme
- 1 cup heavy cream
- Salt and pepper to taste
Instructions:
- In a large pot, bring chicken broth to a boil.
- Add wild rice, onion, carrots, celery, and thyme. Simmer until rice is tender.
- Stir in heavy cream and shredded chicken.
- Season with salt and pepper.
- Simmer for an additional 10 minutes before serving.
5. Chicken and Stuffing Casserole
All the flavors of Thanksgiving in one dish!
Ingredients:
- 2 cups cooked chicken, shredded
- 6 oz stuffing mix
- 1 can cream of chicken soup
- 1 cup chicken broth
- 1/2 cup shredded cheddar cheese
Instructions:
- Preheat oven to 350°F.
- In a bowl, mix stuffing mix, cream of chicken soup, and chicken broth.
- Spread shredded chicken in a baking dish.
- Pour the stuffing mixture over the chicken.
- Sprinkle with cheddar cheese.
- Bake for 25-30 minutes until bubbly and golden.
6. Lemon Herb Chicken
Bright, zesty flavors that break through the winter gloom.
Ingredients:
- 4 chicken breasts
- 1 lemon, juiced and zested
- 2 garlic cloves, minced
- 1 tsp dried thyme
- 1 tsp dried rosemary
- 1/4 cup olive oil
- Salt and pepper to taste
Instructions:
- Preheat oven to 375°F.
- In a bowl, combine lemon juice, zest, garlic, thyme, rosemary, olive oil, salt, and pepper.
- Coat chicken breasts with the mixture and place in a baking dish.
- Bake for 25-30 minutes or until chicken is cooked through.
7. Chicken and Broccoli Alfredo Bake
A delicious all-in-one meal.
Ingredients:
- 2 cups cooked chicken, diced
- 2 cups broccoli florets
- 8 oz pasta
- 1 cup heavy cream
- 1/2 cup butter
- 1 cup shredded mozzarella cheese
- 1 cup grated Parmesan cheese
- 2 garlic cloves, minced
- Salt and pepper to taste
Instructions:
- Preheat oven to 350°F.
- Cook pasta according to package instructions.
- Steam broccoli until tender.
- In a pan, melt butter and sauté garlic. Add heavy cream and bring to a simmer.
- Stir in Parmesan cheese until melted.
- Combine pasta, chicken, and broccoli in a baking dish.
- Pour the creamy mixture over and top with mozzarella.
- Bake for 20 minutes or until bubbly.
8. Spicy Chicken Chili
Perfect for spicy food lovers.
Ingredients:
- 2 cups cooked chicken, shredded
- 1 onion, diced
- 1 bell pepper, diced
- 2 cans diced tomatoes
- 1 can kidney beans
- 1 can black beans
- 2 cups chicken broth
- 2 tsp chili powder
- 1 tsp cumin
- 1 tsp paprika
- Salt and pepper to taste
Instructions:
- In a large pot, sauté onion and bell pepper until softened.
- Add diced tomatoes, beans, chicken broth, chili powder, cumin, paprika, salt, and pepper.
- Stir in shredded chicken and bring to a simmer.
- Cook for 15-20 minutes before serving.
9. Chicken Parmesan
A restaurant favorite that’s easy to make at home.
Ingredients:
- 4 chicken breasts
- 1 cup breadcrumbs
- 1/2 cup grated Parmesan cheese
- 2 eggs, beaten
- 1 cup marinara sauce
- 1 cup shredded mozzarella cheese
- 1/4 cup olive oil
Instructions:
- Preheat oven to 375°F.
- Mix breadcrumbs and Parmesan cheese in a bowl.
- Dip chicken breasts in beaten eggs, then coat with the breadcrumb mixture.
- Heat olive oil in a pan and brown the chicken on both sides.
- Place chicken in a baking dish, top with marinara sauce and mozzarella cheese.
- Bake for 20 minutes until chicken is cooked and cheese is bubbly.
10. Chicken Enchiladas
A Mexican-inspired dish that's great for family dinners.
Ingredients:
- 2 cups cooked chicken, shredded
- 1 cup enchilada sauce
- 1 cup shredded cheddar cheese
- 8 tortillas
- 1 can black beans
- 1/2 cup sour cream
- 1/4 cup chopped cilantro
Instructions:
- Preheat oven to 350°F.
- In a bowl, mix shredded chicken, black beans, and half the enchilada sauce.
- Fill each tortilla with the mixture and roll up.
- Place in a baking dish, top with remaining enchilada sauce and cheddar cheese.
- Bake for 20 minutes until bubbly.
- Serve with sour cream and cilantro.
11. Chicken and Mushroom Risotto
Creamy, rich, and perfect for winter.
Ingredients:
- 2 cups cooked chicken, diced
- 1 cup Arborio rice
- 4 cups chicken broth
- 1 cup mushrooms, sliced
- 1 onion, diced
- 1/2 cup white wine
- 1/2 cup grated Parmesan cheese
- 2 tbsp olive oil
Instructions:
- In a pot, bring chicken broth to a simmer.
- In a pan, heat olive oil and sauté onions and mushrooms until tender.
- Add Arborio rice and cook for a minute, then pour in white wine.
- Gradually add chicken broth, stirring constantly until absorbed.
- Stir in cooked chicken and Parmesan cheese.
- Serve immediately.
12. BBQ Chicken Pizza
A fun and easy weeknight dinner.
Ingredients:
- 1 pre-made pizza crust
- 1 cup cooked chicken, shredded
- 1/2 cup BBQ sauce
- 1 cup shredded mozzarella cheese
- 1/2 red onion, sliced
- Fresh cilantro for garnish
Instructions:
- Preheat oven to 450°F.
- Spread BBQ sauce over pizza crust.
- Top with shredded chicken, red onion, and mozzarella cheese.
- Bake for 12-15 minutes until crust is golden and cheese is bubbly.
- Garnish with fresh cilantro before serving.
13. Chicken Fajitas
A sizzling, flavorful meal that’s sure to please.
Ingredients:
- 4 chicken breasts, sliced
- 2 bell peppers, sliced
- 1 onion, sliced
- 2 tbsp olive oil
- 2 tsp chili powder
- 1 tsp cumin
- 1 tsp paprika
- Salt and pepper to taste
- Tortillas
- Sour cream, guacamole, and salsa for serving
Instructions:
- In a bowl, mix olive oil, chili powder, cumin, paprika, salt, and pepper.
- Add sliced chicken and marinate for 30 minutes.
- In a pan, cook chicken, bell peppers, and onion until chicken is cooked through and vegetables are soft.
- Serve with tortillas and toppings.
14. Chicken Cacciatore
An Italian classic that’s perfect for a cozy dinner.
Ingredients:
- 4 chicken thighs
- 1 onion, chopped
- 2 bell peppers, sliced
- 1 can diced tomatoes
- 1 cup chicken broth
- 1/2 cup red wine
- 1 tsp thyme
- Salt and pepper to taste
- 2 tbsp olive oil
Instructions:
- In a pan, heat olive oil and brown chicken thighs.
- Remove chicken and sauté onions and bell peppers until soft.
- Add diced tomatoes, chicken broth, red wine, thyme, salt, and pepper.
- Return chicken to the pan and simmer for 30 minutes.
- Serve over pasta or mashed potatoes.
15. Chicken Tikka Masala
A flavorful Indian dish that’s surprisingly easy to make at home.
Ingredients:
- 2 cups cooked chicken, diced
- 1 onion, chopped
- 2 garlic cloves, minced
- 1 cup tomato sauce
- 1 cup heavy cream
- 1 tsp garam masala
- 1 tsp paprika
- 1/2 tsp turmeric
- 2 tbsp olive oil
- Salt and pepper to taste
Instructions:
- In a pan, heat olive oil and sauté onions and garlic until soft.
- Add garam masala, paprika, turmeric, salt, and pepper.
- Stir in tomato sauce and heavy cream, bring to a simmer.
- Add cooked chicken and simmer for 15 minutes.
- Serve with rice or naan.
16. Chicken Noodle Soup
A classic that’s perfect for cold winter days.
Ingredients:
- 4 cups chicken broth
- 2 cups cooked chicken, shredded
- 1 cup carrots, sliced
- 1 cup celery, sliced
- 1 onion, chopped
- 1 cup egg noodles
- Salt and pepper to taste
Instructions:
- In a large pot, bring chicken broth to a boil.
- Add carrots, celery, and onion, simmer until tender.
- Stir in egg noodles and cook until tender.
- Add shredded chicken and season with salt and pepper.
- Serve immediately.
17. Chicken Quesadillas
A quick and easy meal that’s great for a busy night.
Ingredients:
- 2 cups cooked chicken, shredded
- 2 cups shredded cheddar cheese
- 8 tortillas
- 1/2 cup salsa
- 1/4 cup chopped cilantro
Instructions:
- Heat a pan over medium heat.
- Place one tortilla in the pan, sprinkle with cheese, shredded chicken, salsa, and cilantro.
- Top with another tortilla.
- Cook until cheese is melted and tortillas are golden brown, flipping once.
- Cut into wedges and serve with sour cream and guacamole.
18. Chicken Stir-Fry
A quick, healthy, and colorful dish.
Ingredients:
- 4 chicken breasts, sliced
- 2 bell peppers, sliced
- 1 cup broccoli florets
- 1 cup snap peas
- 2 garlic cloves, minced
- 1/4 cup soy sauce
- 2 tbsp olive oil
- 1 tbsp honey
- 1 tsp sesame oil
- Salt and pepper to taste
Instructions:
- In a pan, heat olive oil and sauté garlic until fragrant.
- Add chicken and cook until browned.
- Stir in bell peppers, broccoli, and snap peas. Cook until vegetables are tender.
- Mix soy sauce, honey, sesame oil, salt, and pepper in a bowl.
- Pour sauce over stir-fry and toss to coat.
- Serve over rice.
19. Chicken Marsala
An elegant dish that’s perfect for a special dinner.
Ingredients:
- 4 chicken breasts
- 1/2 cup flour
- 1/2 cup Marsala wine
- 1 cup chicken broth
- 1 cup mushrooms, sliced
- 2 garlic cloves, minced
- 2 tbsp olive oil
- Salt and pepper to taste
Instructions:
- Coat chicken breasts in flour, shaking off excess.
- In a pan, heat olive oil and cook chicken until golden brown. Remove from pan.
- Sauté garlic and mushrooms until tender.
- Pour in Marsala wine and chicken broth, simmer to reduce slightly.
- Return chicken to the pan and cook until sauce thickens.
- Serve with mashed potatoes or pasta.
20. Honey Garlic Chicken
Sweet, savory, and utterly delicious.
Ingredients:
- 4 chicken breasts
- 1/4 cup honey
- 1/4 cup soy sauce
- 4 garlic cloves, minced
- 2 tbsp olive oil
- 1 tbsp apple cider vinegar
- Salt and pepper to taste
Instructions:
- In a bowl, mix honey, soy sauce, garlic, olive oil, and apple cider vinegar.
- Coat chicken breasts with the mixture.
- Heat a pan and cook chicken until browned and cooked through, basting with remaining sauce.
- Serve with rice and vegetables.
Conclusion
Winter meals are all about comfort and warmth, and these chicken recipes deliver just that. Whether you're in the mood for something quick and easy or a dish that simmers all day, I'm sure you'll find a new favorite on this list. Happy cooking and stay cozy!