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A Refreshing Twist: Cucumber Basil Lime Gimlet Recipe

By: Shivani Choudhary
Updated On: March 15, 2025

When it comes to crafting the perfect cocktail, a balance of flavors is key. The Cucumber Basil Lime Gimlet Recipebrings together crisp cucumber, aromatic basil, and zesty lime to create a refreshing and sophisticated drink. This modern twist on the classic gimlet is perfect for warm evenings, summer gatherings, or whenever you crave something light and invigorating. With its herbaceous notes and citrusy brightness, this cocktail is not only visually appealing but also a delight for the taste buds. Whether you're an experienced mixologist or just starting your home bartending journey, this recipe is simple to follow and guarantees a deliciously smooth sip every time.

Cucumber Basil Lime Gimlet Recipe
Cucumber Basil Lime Gimlet Recipe

Cucumber Basil Lime Gimlet

0400028f077c2cd2d732673eff99dd08?s=30&d=mm&r=gShivani Choudhary
A light, refreshing cocktail that combines the coolness of cucumber, the freshness of basil, and the tartness of lime. This elegant drink is perfect for any occasion, offering a delightful blend of flavors in every sip.

Ingredients
  

  • 2 oz gin or vodka for a vodka gimlet
  • 1 oz freshly squeezed lime juice
  • ¾ oz basil simple syrup made by combining equal parts sugar and water in a saucepan with a handful of fresh basil leaves simmering until the sugar dissolves, and then straining out the basil leaves
  • 3 slices cucumber
  • Ice
  • Basil leaf for garnish

Instructions
 

  • Muddle the cucumber slices in a cocktail shaker until they release their juices and fragrance.
  • Add the gin (or vodka), lime juice, and basil simple syrup to the shaker.
  • Fill the shaker with ice and shake vigorously for about 10-15 seconds.
  • Strain the cocktail into a rocks glass over fresh ice.
  • Garnish with a basil leaf.
Tried this recipe?Let us know how it was!
Food Lover and Storyteller ????️✨ With a fork in one hand and a pen in the other, Shivani brings her culinary adventures to life through evocative words and tantalizing tastes. Her love for food knows no bounds, and she's on a mission to share the magic of flavors with fellow enthusiasts.
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