10 Easy Baking Recipes for Lazy Sunday Mornings to Try Today

You're looking for easy recipes, seeking simple ingredients, and wanting minimal effort - all to make your lazy Sunday mornings sweeter.

Try these 10 easy baking recipes for a delicious start, and discover which treats you can't resist.

1. Deliciously Easy Cinnamon Rolls

Soft and sweet cinnamon rolls perfect for a lazy Sunday morning.

Ingredients

• 1 package active dry yeast
• 3 tablespoons sugar
• 4 cups all-purpose flour
• 1 teaspoon salt
• 1/4 cup unsalted butter, melted
• 1/2 cup warm water
• 1/2 cup cinnamon sugar
• 1/2 cup brown sugar
• 1/2 cup cream cheese frosting

Instructions

1. In a large mixing bowl, combine yeast, sugar, and warm water, and let it sit for 5 minutes.
2. Add flour, salt, and melted butter to the bowl, and mix until a dough forms.
3. Knead the dough for 10 minutes until it becomes smooth and elastic.
4. Roll out the dough to a thickness of 1/4 inch and brush with melted butter.
5. Mix cinnamon and sugar, and sprinkle it over the dough.
6. Roll the dough into atight log and cut into 12 equal pieces.
7. Place the rolls in a greased baking dish and bake at 375°F for 18-20 minutes.
8. While the rolls are baking, prepare the cream cheese frosting.
9. Remove the rolls from the oven and let them cool for 5 minutes.
10. Drizzle the cream cheese frosting over the rolls and serve warm.

2. Simple Sunday Scones

Flaky and buttery scones perfect for a lazy Sunday morning.

Ingredients

• 2 cups all-purpose flour
• 1/4 cup granulated sugar
• 1/2 teaspoon baking powder
• 1/2 teaspoon salt
• 1/2 cup cold butter
• 3/4 cup heavy cream
• 1 large egg

Instructions

1. Preheat oven to 400°F (200°C).
2. Whisk together flour, sugar, baking powder, and salt in a large bowl.
3. Add cold butter and use a pastry blender to work it into the dry ingredients.
4. In a separate bowl, whisk together heavy cream and egg.
5. Pour the cream mixture into the dry ingredients and stir until a dough forms.
6. Turn the dough out onto a floured surface and gently knead it a few times.
7. Pat the dough into a circle that is about 1 inch thick.
8. Use a biscuit cutter to cut out scones.
9. Place the scones on a baking sheet lined with parchment paper.
10. Bake for 15-20 minutes, or until the scones are golden brown.

3. Quick Breakfast Muffins

Easy and delicious breakfast muffins perfect for lazy Sundays.

Ingredients

• 2 cups all-purpose flour
• 1 cup granulated sugar
• 2 teaspoons baking powder
• 1/4 teaspoon salt
• 1/2 cup unsalted butter, melted
• 1 cup milk
• 2 large eggs
• 1 teaspoon vanilla extract

Instructions

1. Preheat oven to 375°F (190°C).
2. Line a 12-cup muffin tin with paper liners.
3. In a large bowl, whisk together flour, sugar, baking powder, and salt.
4. In a separate bowl, whisk together melted butter, milk, eggs, and vanilla extract.
5. Add the wet ingredients to the dry ingredients and stir until just combined.
6. Divide the batter evenly among the muffin cups.
7. Bake for 20-25 minutes or until a toothpick comes out clean.
8. Allow the muffins to cool in the tin for 5 minutes, then transfer to a wire rack to cool completely.

4. Lazy Morning Coffee Cake

Indulge in a sweet and crumbly coffee cake perfect for lazy mornings.

Ingredients

• 2 cups all-purpose flour
• 1 teaspoon baking powder
• 1 teaspoon baking soda
• 1 teaspoon salt
• 1 cup granulated sugar
• 1/2 cup unsalted butter, softened
• 1 large egg
• 1 teaspoon vanilla extract
• 1 cup milk
• 1 cup chopped walnuts

Instructions

1. Preheat the oven to 350°F (180°C) and grease a 9x13-inch baking dish.
2. In a large bowl, whisk together the flour, baking powder, baking soda, and salt.
3. In another bowl, combine the sugar, butter, egg, and vanilla extract, and mix until smooth.
4. Add the milk to the wet ingredients and stir until combined.
5. Add the dry ingredients to the wet ingredients and stir until a dough forms.
6. Fold in the chopped walnuts.
7. Pour the dough into the prepared baking dish and smooth the top.
8. Bake for 35-40 minutes, or until a toothpick inserted into the center comes out clean.
9. Remove from the oven and let cool for 10 minutes before serving.

5. Easy Peasy Banana Bread

Classic banana bread perfect for a lazy Sunday.

Ingredients

• 3 large ripe bananas
• 1 1/2 cups all-purpose flour
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1/2 tsp salt
• 1/4 cup unsalted butter, melted
• 1 cup granulated sugar
• 2 large eggs
• 1/2 tsp vanilla extract
• 1/2 cup chopped walnuts (optional)

Instructions

1. Preheat the oven to 350°F (180°C) and grease a 9x5-inch loaf pan.
2. In a large mixing bowl, whisk together the flour, baking powder, baking soda, and salt.
3. In a separate bowl, combine the melted butter, sugar, eggs, and vanilla extract.
4. Mash the ripe bananas and add them to the wet ingredients, stirring until well combined.
5. Add the dry ingredients to the wet ingredients and stir until just combined.
6. If using walnuts, fold them into the batter.
7. Pour the batter into the prepared loaf pan and smooth the top.
8. Bake for 55-60 minutes, or until a toothpick inserted into the center comes out clean.
9. Remove the bread from the oven and let it cool in the pan for 10 minutes.
10. Transfer the bread to a wire rack to cool completely.

6. Sweet Treats To Start Your Day

Indulge in a delicious cinnamon roll waffle, perfect for a lazy Sunday morning.

Ingredients

• 2 cups all-purpose flour
• 4 teaspoons baking powder
• 1 teaspoon salt
• 1/4 cup granulated sugar
• 2 large eggs
• 1 cup milk
• 4 tablespoons melted butter
• 1 teaspoon ground cinnamon
• 1/2 teaspoon vanilla extract

Instructions

1. Preheat the waffle iron according to the manufacturer's instructions.
2. In a large bowl, whisk together flour, baking powder, salt, and sugar.
3. In a separate bowl, whisk together eggs, milk, melted butter, cinnamon, and vanilla extract.
4. Pour the wet ingredients into the dry ingredients and stir until just combined.
5. Pour about 1/4 cup of batter onto the center of the waffle iron and spread it out to the edges.
6. Cook for 3-5 minutes, or until the waffles are golden brown and crispy.
7. Repeat with the remaining batter, greasing the waffle iron with cooking spray as needed.
8. Serve the waffles warm, topped with your favorite toppings such as whipped cream, fresh fruit, or syrup.

7. Breakfast Pastries In No Time

Quick and delicious breakfast pastries perfect for a lazy Sunday morning.

Ingredients

• 1 1/2 cups all-purpose flour
• 1/2 cup cold butter
• 1/2 cup granulated sugar
• 1/4 teaspoon salt
• 1/2 cup heavy cream
• 1 large egg
• 1 teaspoon vanilla extract

Instructions

1. Preheat the oven to 375°F (190°C).
2. In a large bowl, whisk together flour, sugar, and salt.
3. Add cold butter and use a pastry blender to work it into the flour mixture.
4. In a separate bowl, whisk together heavy cream, egg, and vanilla extract.
5. Pour the wet ingredients into the dry ingredients and stir until a dough forms.
6. Roll out the dough and cut into desired shapes.
7. Place the pastries on a baking sheet lined with parchment paper.
8. Bake for 20-25 minutes or until golden brown.

8. The Easiest Croissants Recipe

Flaky, buttery croissants made easy for a lazy Sunday morning.

Ingredients

• 1 1/2 cups warm milk
• 1/4 cup granulated sugar
• 2 teaspoons active dry yeast
• 3 1/2 cups all-purpose flour
• 1 teaspoon salt
• 1/4 cup unsalted butter, melted
• 1/2 cup unsalted butter, softened

Instructions

1. In a large mixing bowl, combine warm milk, sugar, and yeast, stirring to dissolve yeast.
2. Add flour, salt, and melted butter to the bowl, mixing until a shaggy dough forms.
3. Knead the dough for 10 minutes until it becomes smooth and elastic.
4. Roll out the dough into a large rectangle, about 1/4-inch thick.
5. Spread softened butter evenly over the dough, leaving a 1-inch border around the edges.
6. Fold the dough in half lengthwise, like a letter, and then fold it in half again.
7. Roll out the dough into a large rectangle again, about 1/4-inch thick.
8. Cut the dough into long, thin triangles and roll each triangle into a croissant shape.
9. Place the croissants on a baking sheet lined with parchment paper, leaving about 1 inch of space between each.
10. Bake in a preheated oven at 400°F (200°C) for 15-20 minutes, or until golden brown.

9. Sunday Morning Pancake Delights

Fluffy pancakes perfect for a lazy Sunday morning.

Ingredients

• 1 cup all-purpose flour
• 2 tablespoons sugar
• 2 teaspoons baking powder
• 1/4 teaspoon salt
• 1 cup milk
• 1 large egg
• 2 tablespoons butter, melted

Instructions

1. In a large bowl, whisk together flour, sugar, baking powder, and salt.
2. In a separate bowl, whisk together milk, egg, and melted butter.
3. Add the wet ingredients to the dry ingredients and stir until just combined.
4. Heat a non-stick skillet or griddle over medium heat.
5. Drop the batter by 1/4 cupfuls onto the skillet or griddle.
6. Cook for 2-3 minutes, until bubbles appear on the surface and the edges start to dry.
7. Flip the pancakes and cook for another 1-2 minutes, until golden brown.
8. Serve warm and enjoy!

10. Fast And Delicious Muffin Tin Frittatas

Mini frittatas perfect for a lazy Sunday breakfast.

Ingredients

• 6 eggs
• 1/2 cup diced bell peppers
• 1/2 cup diced onions
• 1/2 cup diced ham
• 1 cup shredded cheese
• Salt and pepper to taste

Instructions

1. Preheat oven to 375°F (190°C).
2. Whisk eggs in a bowl and season with salt and pepper.
3. Add diced bell peppers, onions, and ham to the eggs and mix well.
4. Pour the egg mixture into muffin tin cups.
5. Sprinkle shredded cheese on top of each frittata.
6. Bake for 15-20 minutes or until the eggs are set.
7. Remove from oven and let cool for a few minutes before serving.

Conclusion

You'll be baking like a pro in no time! Over 60% of people bake on Sundays, and with these easy recipes, you can join them. Try one today and start your day off right - you'll be enjoying a delicious homemade treat in no time, with minimal effort, and loving every bite!