19 Best Dumplings for New Year: A Delicious Celebration Guide

The New Year is a time for fresh beginnings, joyful gatherings, and most importantly, delicious food. Growing up, I always looked forward to the festive feast, and nothing says celebration quite like a table full of scrumptious dumplings.

Whether steamed, fried, boiled, or baked, dumplings bring joy to every bite and come in countless varieties to suit every palate. I’ve compiled this guide titled "19 Best Dumplings for New Year: A Delicious Celebration Guide" to help you ring in the New Year with a delectable assortment of dumplings from around the world.

Let’s dive into these mouthwatering recipes that will make your New Year celebration unforgettable!

1. Pork and Chive Dumplings

Pork and chive dumplings are a classic favorite in many households. The savory filling and fragrant chives make these an irresistible treat.

Ingredients:

• 1 lb ground pork
• 1 cup chopped chives
• 2 tbsp soy sauce
• 1 tbsp sesame oil
• 1 tbsp ginger, minced
• 1 package dumpling wrappers

Instructions:

1. Mix the ground pork, chopped chives, soy sauce, sesame oil, and minced ginger in a large bowl.
2. Place a spoonful of the filling in the center of a dumpling wrapper.
3. Wet the edges of the wrapper with water and fold to seal.
4. Steam the dumplings for 10-12 minutes until the filling is fully cooked. Serve hot.

2. Vegetable Dumplings

These healthy and colorful veggie dumplings are a great choice for any vegetarian at your party.

Ingredients:

• 1 cup shredded cabbage
• 1 cup grated carrots
• 1 cup chopped mushrooms
• 2 tbsp soy sauce
• 1 tbsp sesame oil
• 1 package dumpling wrappers

Instructions:

1. Combine shredded cabbage, grated carrots, chopped mushrooms, soy sauce, and sesame oil in a bowl.
2. Spoon the filling onto the dumpling wrappers.
3. Wet the edges and fold to seal.
4. Steam for 8-10 minutes. Enjoy warm with dipping sauce.

3. Shrimp Dumplings

Shrimp dumplings, also known as har gow, are a delectable dim sum treat with an irresistible combination of shrimp and bamboo shoots.

Ingredients:

• 1 lb shrimp, peeled and deveined
• 1/2 cup bamboo shoots, finely chopped
• 1 tbsp cornstarch
• 1 tbsp sesame oil
• 1 package dumpling wrappers

Instructions:

1. Finely chop the shrimp and mix with bamboo shoots, cornstarch, and sesame oil.
2. Place a spoonful of the mixture in the center of each wrapper.
3. Fold and seal the edges with water.
4. Steam the dumplings for 10 minutes. Serve while hot.

4. Kimchi Dumplings

Kimchi dumplings burst with spicy and tangy flavors, perfect for those who love a bit of heat.

Ingredients:

• 1 cup chopped kimchi
• 1/2 lb ground pork
• 2 tbsp soy sauce
• 1 tbsp garlic, minced
• 1 package dumpling wrappers

Instructions:

1. Mix chopped kimchi, ground pork, soy sauce, and minced garlic in a bowl.
2. Place a spoonful of filling onto each wrapper.
3. Wet the edges with water and fold to seal.
4. Boil the dumplings for 6-8 minutes. Serve warm.

5. Chicken and Mushroom Dumplings

The tender chicken and earthy mushrooms make these dumplings fantastic crowd-pleasers.

Ingredients:

• 1 lb ground chicken
• 1 cup chopped mushrooms
• 2 tbsp soy sauce
• 1 tbsp ginger, minced
• 1 package dumpling wrappers

Instructions:

1. Combine ground chicken, mushrooms, soy sauce, and ginger in a mixing bowl.
2. Spoon the mixture onto the dumpling wrappers.
3. Fold and seal with a bit of water.
4. Steam for 10-12 minutes. Serve immediately.

6. Tofu and Spinach Dumplings

These vegan-friendly dumplings are packed with protein and nutrients, making them a hearty option for your New Year’s feast.

Ingredients:

• 1 cup crumbled tofu
• 1 cup chopped spinach
• 1 tbsp soy sauce
• 1 tbsp sesame oil
• 1 package dumpling wrappers

Instructions:

1. Mix the crumbled tofu, chopped spinach, soy sauce, and sesame oil together in a bowl.
2. Place a spoonful of filling onto each wrapper.
3. Wet the edges and fold to seal.
4. Steam for 8-10 minutes. Enjoy warm.

7. Beef and Onion Dumplings

Savor these mouthwatering beef and onion dumplings, filled with tender beef and juicy onions.

Ingredients:

• 1 lb ground beef
• 1 cup chopped onions
• 2 tbsp soy sauce
• 1 tbsp garlic, minced
• 1 package dumpling wrappers

Instructions:

1. Combine ground beef, chopped onions, soy sauce, and minced garlic in a bowl.
2. Spoon the filling into each dumpling wrapper.
3. Fold and seal with water.
4. Boil the dumplings for 8-10 minutes. Serve hot.

8. Fish Dumplings

Light and flavorful fish dumplings are a fresh and tasty addition to your New Year's menu.

Ingredients:

• 1 lb white fish fillets, finely chopped
• 1/2 cup chopped scallions
• 1 tbsp soy sauce
• 1 tbsp ginger, minced
• 1 package dumpling wrappers

Instructions:

1. Mix finely chopped fish, scallions, soy sauce, and ginger in a bowl.
2. Place a spoonful of the mixture onto each wrapper.
3. Wet the edges and fold to seal.
4. Steam for 10 minutes. Serve immediately.

9. Lamb and Cumin Dumplings

These aromatic lamb and cumin dumplings are bursting with bold and exotic flavors.

Ingredients:

• 1 lb ground lamb
• 1 tbsp ground cumin
• 1 tbsp soy sauce
• 1 tbsp garlic, minced
• 1 package dumpling wrappers

Instructions:

1. Combine ground lamb, cumin, soy sauce, and minced garlic in a bowl.
2. Spoon the filling onto each dumpling wrapper.
3. Fold and seal with water.
4. Boil for 8-10 minutes. Enjoy warm.

10. Crab and Cream Cheese Dumplings

These luxurious crab and cream cheese dumplings are a rich and creamy delight.

Ingredients:

• 1 cup crab meat
• 1/2 cup cream cheese
• 1 tbsp soy sauce
• 1 package dumpling wrappers

Instructions:

1. Mix crab meat, cream cheese, and soy sauce together in a bowl.
2. Place a spoonful of filling onto each wrapper.
3. Wet the edges and fold to seal.
4. Steam for 8-10 minutes. Serve while hot.

11. Sweet Potato and Black Bean Dumplings

A unique twist on dumplings, this sweet and savory combination is sure to be a hit.

Ingredients:

• 1 cup mashed sweet potatoes
• 1 cup black beans, mashed
• 1 tbsp soy sauce
• 1 package dumpling wrappers

Instructions:

1. Mix mashed sweet potatoes, black beans, and soy sauce in a bowl.
2. Place a spoonful onto each dumpling wrapper.
3. Wet the edges and fold to seal.
4. Steam for 8-10 minutes. Enjoy warm.

12. BBQ Pork Dumplings

Channel your inner pitmaster with these BBQ pork dumplings, packed with smoky flavor.

Ingredients:

• 1 lb BBQ pork, shredded
• 1/4 cup BBQ sauce
• 1 package dumpling wrappers

Instructions:

1. Mix shredded BBQ pork with BBQ sauce in a bowl.
2. Spoon the mixture onto each wrapper.
3. Wet the edges and fold to seal.
4. Steam for 10-12 minutes. Serve immediately.

13. Duck Dumplings

Sophisticated and flavorful, duck dumplings are a gourmet addition to any celebration.

Ingredients:

• 1 lb cooked duck meat, shredded
• 1/2 cup hoisin sauce
• 1 package dumpling wrappers

Instructions:

1. Combine shredded duck meat and hoisin sauce in a bowl.
2. Place a spoonful of the filling onto each wrapper.
3. Wet the edges and fold to seal.
4. Steam for 10-12 minutes. Serve warm.

14. Brown Sugar and Date Dumplings

These dessert dumplings, filled with brown sugar and dates, are a sweet way to end your meal.

Ingredients:

• 1 cup chopped dates
• 1/2 cup brown sugar
• 1 package dumpling wrappers

Instructions:

1. Mix chopped dates and brown sugar in a bowl.
2. Place a spoonful of filling onto each wrapper.
3. Wet the edges and fold to seal.
4. Steam for 8-10 minutes. Serve warm.

15. Coconut and Mango Dumplings

Enjoy a tropical touch with these coconut and mango-filled dumplings.

Ingredients:

• 1 cup diced mango
• 1/2 cup shredded coconut
• 1 tbsp honey
• 1 package dumpling wrappers

Instructions:

1. Mix diced mango, shredded coconut, and honey in a bowl.
2. Place a spoonful of filling onto each wrapper.
3. Wet the edges and fold to seal.
4. Steam for 8-10 minutes. Serve immediately.

16. Peanut Butter and Banana Dumplings

For a fun and nostalgic treat, try these peanut butter and banana dumplings.

Ingredients:

• 1 cup mashed bananas
• 1/2 cup peanut butter
• 1 package dumpling wrappers

Instructions:

1. Mix mashed bananas and peanut butter in a bowl.
2. Place a spoonful of filling onto each wrapper.
3. Wet the edges and fold to seal.
4. Steam for 8-10 minutes. Serve warm.

17. Apple and Cinnamon Dumplings

These apple and cinnamon dumplings capture the essence of a classic apple pie in every bite.

Ingredients:

• 1 cup diced apples
• 1/2 cup sugar
• 1 tbsp cinnamon
• 1 package dumpling wrappers

Instructions:

1. Mix diced apples, sugar, and cinnamon in a bowl.
2. Place a spoonful of filling onto each dumpling wrapper.
3. Wet the edges and fold to seal.
4. Steam for 8-10 minutes. Serve warm.

18. Cheese and Jalapeño Dumplings

Spicy and cheesy, these dumplings are a flavorful treat that packs a punch.

Ingredients:

• 1 cup shredded cheddar cheese
• 1/4 cup chopped jalapeños
• 1 package dumpling wrappers

Instructions:

1. Mix shredded cheddar cheese and chopped jalapeños in a bowl.
2. Place a spoonful of filling onto each wrapper.
3. Wet the edges and fold to seal.
4. Steam for 8-10 minutes. Enjoy warm.

19. Chocolate and Strawberry Dumplings

End your New Year’s feast on a sweet note with these delightful chocolate and strawberry dumplings.

Ingredients:

• 1 cup chopped strawberries
• 1/2 cup chocolate chips
• 1 package dumpling wrappers

Instructions:

1. Mix chopped strawberries and chocolate chips in a bowl.
2. Place a spoonful of filling onto each wrapper.
3. Wet the edges and fold to seal.
4. Steam for 8-10 minutes. Serve warm.

Conclusion

These 19 fantastic dumpling recipes to make your New Year celebration truly special. Enjoy the process, share the joy with loved ones, and here's to a delicious and prosperous New Year!