21 Best Crescent Roll Recipes for New Year Celebrations

Ring in the New Year with the ultimate party treat: crescent rolls! These buttery, flaky delights are the perfect canvas for a wide range of flavors, whether you're craving something savory or have a sweet tooth. With so many options to choose from, it's easy to feel overwhelmed.

That's why I’ve rounded up the 21 best crescent roll recipes for New Year celebrations. From crowd-pleasing appetizers to indulgent desserts, these recipes will leave your guests talking about your New Year's Eve bash long after the clock strikes midnight. Get ready to roll out some deliciousness!

1. Cheesy Garlic Crescent Rolls

Garlic and cheese lovers, this one’s for you!

Ingredients:

• 1 tube crescent roll dough
• 2 cups shredded mozzarella cheese
• 2 cloves garlic, minced
• 2 tablespoons melted butter
• 1 teaspoon dried parsley
• Pinch of salt

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Roll out the crescent dough and separate into triangles.
3. Mix minced garlic with melted butter and brush onto each triangle.
4. Sprinkle shredded mozzarella over the garlic buttered dough.
5. Roll each triangle from the wide end to the narrow end.
6. Brush the tops with any remaining garlic butter, sprinkle with dried parsley and salt.
7. Bake for 12-15 minutes, or until golden brown.

2. Bacon-Wrapped Crescent Rolls

Crispy bacon meets buttery crescent rolls. Need I say more?

Ingredients:

• 1 tube crescent roll dough
• 8 strips bacon
• ¼ cup brown sugar
• 1 tablespoon maple syrup

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Roll out the crescent dough and separate into triangles.
3. Wrap each triangle with a strip of bacon, starting at the wide end.
4. Mix brown sugar and maple syrup together and brush onto each roll.
5. Place on a baking sheet lined with parchment paper.
6. Bake for 15-18 minutes, or until bacon is crispy and rolls are golden brown.

3. Spinach and Feta Stuffed Crescent Rolls

These are perfect if you’re looking for something a bit more elegant.

Ingredients:

• 1 tube crescent roll dough
• 1½ cups fresh spinach, chopped
• ½ cup crumbled feta cheese
• 1 small clove garlic, minced
• Salt and pepper to taste

Instructions:

1. Preheat oven to 375°F (190°C).
2. Roll out the crescent dough and separate into triangles.
3. In a bowl, combine spinach, feta, and garlic. Season with salt and pepper.
4. Place a tablespoon of the spinach mixture on the wide end of each triangle.
5. Roll up each triangle and place on a baking sheet.
6. Bake for 12-15 minutes, or until golden brown.

4. Apple Pie Crescent Rolls

All the flavors of apple pie in bite-sized form.

Ingredients:

• 1 tube crescent roll dough
• 1 medium apple, peeled, cored, and thinly sliced
• 3 tablespoons granulated sugar
• 1 teaspoon cinnamon
• 2 tablespoons melted butter

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Roll out the crescent dough and separate into triangles.
3. Toss apple slices in a bowl with sugar and cinnamon.
4. Brush each triangle with melted butter.
5. Place a few apple slices on the wide end of each triangle.
6. Roll up each triangle and place on a baking sheet.
7. Bake for 10-12 minutes, or until golden brown.

5. Pepperoni Pizza Crescent Rolls

Pizza lovers, rejoice!

Ingredients:

• 1 tube crescent roll dough
• ½ cup marinara sauce
• 1 cup shredded mozzarella cheese
• 24 slices pepperoni
• Italian seasoning

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Roll out the crescent dough and separate into triangles.
3. Spread a thin layer of marinara sauce on each triangle.
4. Sprinkle with mozzarella cheese and place three slices of pepperoni on top.
5. Roll up each triangle and place on a baking sheet.
6. Sprinkle with Italian seasoning.
7. Bake for 12-15 minutes, or until golden brown.

6. Chocolate-Filled Crescent Rolls

Chocolate lovers, this one's for you!

Ingredients:

• 1 tube crescent roll dough
• ½ cup semi-sweet chocolate chips
• 2 tablespoons powdered sugar

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Roll out the crescent dough and separate into triangles.
3. Place a tablespoon of chocolate chips on the wide end of each triangle.
4. Roll up each triangle and place on a baking sheet.
5. Bake for 10-12 minutes, or until golden brown.
6. Dust with powdered sugar before serving.

7. Ham and Cheese Crescent Rolls

A classic combo that never disappoints.

Ingredients:

• 1 tube crescent roll dough
• 8 slices of deli ham
• 8 slices of Swiss cheese

Instructions:

1. Preheat oven to 375°F (190°C).
2. Roll out the crescent dough and separate into triangles.
3. Place a slice of ham and cheese on each triangle.
4. Roll up each triangle and place on a baking sheet.
5. Bake for 12-15 minutes, or until golden brown.

8. Apricot Brie Crescent Rolls

Impress your guests with these sophisticated appetizers.

Ingredients:

• 1 tube crescent roll dough
• 4 ounces brie cheese, cut into 8 slices
• ¼ cup apricot preserves

Instructions:

1. Preheat oven to 375°F (190°C).
2. Roll out the crescent dough and separate into triangles.
3. Place a slice of brie and a teaspoon of apricot preserves on each triangle.
4. Roll up each triangle and place on a baking sheet.
5. Bake for 10-12 minutes, or until golden brown.

9. Jalapeño Popper Crescent Rolls

A spicy twist on a favorite appetizer.

Ingredients:

• 1 tube crescent roll dough
• 4 oz cream cheese, softened
• 6 jalapeños, seeds removed and thinly sliced
• ½ cup shredded cheddar cheese

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Roll out the crescent dough and separate into triangles.
3. Spread a layer of cream cheese on each triangle.
4. Add a few jalapeño slices and sprinkle with cheddar cheese.
5. Roll up each triangle and place on a baking sheet.
6. Bake for 12-15 minutes, or until golden brown.

10. Nutella Crescent Rolls

For all the Nutella fans out there.

Ingredients:

• 1 tube crescent roll dough
• ½ cup Nutella
• 2 tablespoons chopped hazelnuts (optional)

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Roll out the crescent dough and separate into triangles.
3. Spread a generous layer of Nutella on each triangle.
4. Sprinkle with chopped hazelnuts if using.
5. Roll up each triangle and place on a baking sheet.
6. Bake for 10-12 minutes, or until golden brown.

11. Chicken Bacon Ranch Crescent Rolls

Comfort food at its best.

Ingredients:

• 1 tube crescent roll dough
• 1 cup cooked chicken, shredded
• 4 strips cooked bacon, crumbled
• ½ cup ranch dressing
• ½ cup shredded cheddar cheese

Instructions:

1. Preheat oven to 375°F (190°C).
2. Roll out the crescent dough and separate into triangles.
3. In a bowl, mix shredded chicken, bacon, ranch dressing, and cheddar cheese.
4. Place a tablespoon of the mixture on the wide end of each triangle.
5. Roll up each triangle and place on a baking sheet.
6. Bake for 10-12 minutes, or until golden brown.

12. Blueberry Cream Cheese Crescent Rolls

A sweet and fruity treat.

Ingredients:

• 1 tube crescent roll dough
• 4 oz cream cheese, softened
• ¼ cup granulated sugar
• 1 cup fresh blueberries

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Roll out the crescent dough and separate into triangles.
3. Mix cream cheese and sugar until smooth.
4. Spread a layer of the cream cheese mixture on each triangle.
5. Add a handful of fresh blueberries.
6. Roll up each triangle and place on a baking sheet.
7. Bake for 10-12 minutes, or until golden brown.

13. Sausage and Cheese Crescent Rolls

For a savory and filling option.

Ingredients:

• 1 tube crescent roll dough
• 8 cooked sausages (breakfast or Italian, depending on your preference)
• 1 cup shredded cheddar cheese

Instructions:

1. Preheat oven to 375°F (190°C).
2. Roll out the crescent dough and separate into triangles.
3. Place a sausage and a sprinkle of cheddar cheese on each triangle.
4. Roll up each triangle and place on a baking sheet.
5. Bake for 12-15 minutes, or until golden brown.

14. Cinnamon Sugar Crescent Rolls

Sweet, simple, and sprinkled with cinnamon.

Ingredients:

• 1 tube crescent roll dough
• 2 tablespoons melted butter
• ¼ cup granulated sugar
• 1 teaspoon cinnamon

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Roll out the crescent dough and separate into triangles.
3. Brush each triangle with melted butter.
4. Mix sugar and cinnamon together and sprinkle over each triangle.
5. Roll up each triangle and place on a baking sheet.
6. Bake for 10-12 minutes, or until golden brown.

15. BBQ Chicken Crescent Rolls

Tangy BBQ flavors in a flaky roll.

Ingredients:

• 1 tube crescent roll dough
• 1 cup cooked chicken, shredded
• ½ cup BBQ sauce
• ½ cup shredded cheddar cheese
• ¼ cup red onion, finely chopped

Instructions:

1. Preheat oven to 375°F (190°C).
2. Roll out the crescent dough and separate into triangles.
3. In a bowl, mix chicken with BBQ sauce.
4. Place a tablespoon of the chicken mixture on the wide end of each triangle.
5. Sprinkle with cheddar cheese and red onion.
6. Roll up each triangle and place on a baking sheet.
7. Bake for 10-12 minutes, or until golden brown.

16. Veggie Crescent Rolls

Perfect for the vegetarian crowd.

Ingredients:

• 1 tube crescent roll dough
• 1 cup chopped vegetables (bell peppers, onions, mushrooms)
• ½ cup shredded mozzarella cheese
• 1 tablespoon olive oil
• Salt and pepper to taste

Instructions:

1. Preheat oven to 375°F (190°C).
2. Sauté the chopped vegetables in olive oil until tender. Season with salt and pepper.
3. Roll out the crescent dough and separate into triangles.
4. Place a tablespoon of the sautéed veggies on the wide end of each triangle.
5. Sprinkle with shredded mozzarella cheese.
6. Roll up each triangle and place on a baking sheet.
7. Bake for 10-12 minutes, or until golden brown.

17. Turkey and Cranberry Crescent Rolls

A festive flavor combo that's perfect for celebrations.

Ingredients:

• 1 tube crescent roll dough
• 1 cup cooked turkey, shredded
• ½ cup cranberry sauce
• ¼ cup cream cheese, softened

Instructions:

1. Preheat oven to 375°F (190°C).
2. Roll out the crescent dough and separate into triangles.
3. Spread a thin layer of cream cheese on each triangle.
4. Add a tablespoon of cranberry sauce and turkey.
5. Roll up each triangle and place on a baking sheet.
6. Bake for 10-12 minutes, or until golden brown.

18. S'mores Crescent Rolls

Bring the campfire indoors with these gooey treats.

Ingredients:

• 1 tube crescent roll dough
• 1 cup mini marshmallows
• 1 cup semi-sweet chocolate chips
• 4 graham crackers, crushed

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Roll out the crescent dough and separate into triangles.
3. Place a few mini marshmallows and chocolate chips on the wide end of each triangle.
4. Sprinkle with crushed graham crackers.
5. Roll up each triangle and place on a baking sheet.
6. Bake for 10-12 minutes, or until golden brown.

19. Pesto and Mozzarella Crescent Rolls

A burst of Mediterranean flavor.

Ingredients:

• 1 tube crescent roll dough
• ½ cup pesto sauce
• 1 cup shredded mozzarella cheese

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Roll out the crescent dough and separate into triangles.
3. Spread a thin layer of pesto on each triangle.
4. Sprinkle with shredded mozzarella cheese.
5. Roll up each triangle and place on a baking sheet.
6. Bake for 10-12 minutes, or until golden brown.

20. Pumpkin Pie Crescent Rolls

All the flavors of pumpkin pie in a convenient roll.

Ingredients:

• 1 tube crescent roll dough
• ½ cup pumpkin puree
• 2 tablespoons brown sugar
• 1 teaspoon pumpkin pie spice
• 2 tablespoons melted butter

Instructions:

1. Preheat your oven to 375°F (190°C).
2. Roll out the crescent dough and separate into triangles.
3. In a bowl, mix pumpkin puree, brown sugar, and pumpkin pie spice.
4. Spread a tablespoon of the pumpkin mixture on each triangle.
5. Roll up each triangle and place on a baking sheet.
6. Brush the tops with melted butter.
7. Bake for 10-12 minutes, or until golden brown.

21. Philly Cheesesteak Crescent Rolls

A classic sandwich in crescent roll form.

Ingredients:

• 1 tube crescent roll dough
• 1 cup cooked beef steak, thinly sliced
• 1 small green bell pepper, sliced
• 1 small onion, sliced
• 1 cup shredded provolone cheese

Instructions:

1. Preheat oven to 375°F (190°C).
2. Sauté the bell pepper and onion until tender.
3. Roll out the crescent dough and separate into triangles.
4. Place a few slices of beef steak, bell pepper, and onion on the wide end of each triangle.
5. Sprinkle with provolone cheese.
6. Roll up each triangle and place on a baking sheet.
7. Bake for 12-15 minutes, or until golden brown.

Conclusion

These 21 best crescent roll recipes for New Year celebrations, you’re all set to impress your guests and keep the party going. Enjoy experimenting with these delicious options, and here’s to a flavorful New Year!