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28 Flavorful Christmas BBQ Recipes for Your Festive Feast

By: Shivani Choudhary
Updated On: November 27, 2024

Christmas is a magical time, filled with laughter, love, and of course, delicious food. While we often think of traditional dishes like roasted turkey or ham, why not spice things up this holiday season with some mouth-watering BBQ?

"28 Flavorful Christmas BBQ Recipes for Your Festive Feast" promises to transform your Christmas table into a gastronomic adventure. From smoky ribs to grilled veggies, these recipes bring the warmth of the grill to your festive celebration. Let's dive into this list and make your holiday feast one to remember!

Flavorful Christmas BBQ Recipes

1. BBQ Turkey Breast

The classic holiday bird with a smoky twist.

Ingredients:

  • 1 turkey breast
  • 3 tbsp olive oil
  • Salt and black pepper
  • 1 tbsp paprika
  • 1 tbsp garlic powder
  • 1 tbsp onion powder

Instructions:

  1. Preheat your grill to medium-high heat.
  2. Brush the turkey breast with olive oil and season it with salt, black pepper, paprika, garlic powder, and onion powder.
  3. Place the turkey breast on the grill and cook for about 6-8 minutes per side or until the internal temperature reaches 165°F.
  4. Let it rest for a few minutes before slicing and serving.

2. Grilled Honey-Glazed Ham

Sweet and savory, a perfect centerpiece for your Christmas meal.

Ingredients:

  • 1 pre-cooked ham
  • 1/2 cup honey
  • 1/4 cup brown sugar
  • 2 tbsp Dijon mustard
  • 1 tsp garlic powder

Instructions:

  1. Preheat your grill to medium heat.
  2. Mix honey, brown sugar, Dijon mustard, and garlic powder to create the glaze.
  3. Place the ham on the grill and brush the glaze over it.
  4. Grill for 10-15 minutes, turning and basting occasionally, until the ham is heated through and the glaze is caramelized.

3. BBQ Pork Ribs

Tender, juicy, and fall-off-the-bone delicious.

Ingredients:

  • 2 racks of pork ribs
  • Salt and pepper
  • 1 cup BBQ sauce

Instructions:

  1. Preheat your grill to low heat.
  2. Season the ribs with salt and pepper.
  3. Place the ribs on the grill and cook for about 2-3 hours, turning occasionally.
  4. Brush with BBQ sauce and grill for an additional 10-15 minutes.

4. Grilled Lobster Tails

A luxurious treat to elevate your Christmas BBQ.

Ingredients:

  • 4 lobster tails
  • 1/4 cup melted butter
  • 2 tbsp lemon juice
  • 1 tsp garlic powder
  • Salt and pepper

Instructions:

  1. Preheat your grill to medium-high heat.
  2. Split the lobster tails lengthwise and season with salt, pepper, and garlic powder.
  3. Mix melted butter with lemon juice and brush over the lobster meat.
  4. Grill the lobster tails, shell side down, for about 5-6 minutes.
  5. Flip and grill for an additional 2-3 minutes, brushing with more lemon butter.

5. Stuffed Grilled Bell Peppers

A healthy and colorful addition to your festive feast.

Ingredients:

  • 6 bell peppers, tops cut off and seeds removed
  • 1 lb ground beef
  • 1 cup cooked rice
  • 1/2 cup diced onion
  • 1 cup shredded cheese
  • Salt, pepper, and paprika

Instructions:

  1. Preheat your grill to medium heat.
  2. Mix ground beef, cooked rice, diced onion, salt, pepper, and paprika.
  3. Stuff the bell peppers with the mixture.
  4. Place the stuffed peppers on the grill and cook for about 20-30 minutes, turning occasionally.
  5. Sprinkle cheese on top and grill for another 5 minutes or until cheese is melted.

6. BBQ Chicken Wings

Finger-licking goodness that will have your guests coming back for more.

Ingredients:

  • 2 lbs chicken wings
  • Salt and pepper
  • 1 cup BBQ sauce

Instructions:

  1. Preheat your grill to medium-high heat.
  2. Season the chicken wings with salt and pepper.
  3. Grill the wings for about 20-25 minutes, turning occasionally.
  4. Brush with BBQ sauce and grill for an additional 5-10 minutes.

7. Grilled Corn on the Cob

A classic side that pairs perfectly with any BBQ dish.

Ingredients:

  • 6 ears of corn, husked
  • 1/4 cup melted butter
  • Salt and pepper

Instructions:

  1. Preheat your grill to medium heat.
  2. Brush the corn with melted butter and season with salt and pepper.
  3. Grill the corn for about 15-20 minutes, turning occasionally, until charred and tender.

8. Smoked Beef Brisket

A BBQ classic that melts in your mouth.

Ingredients:

  • 1 beef brisket (5-6 lbs)
  • Salt and pepper
  • 2 cups beef broth
  • 1 cup BBQ sauce

Instructions:

  1. Preheat your grill to low heat.
  2. Season the brisket with salt and pepper.
  3. Place the brisket on the grill and cook for about 6-8 hours, basting occasionally with beef broth.
  4. Brush with BBQ sauce and grill for an additional 30 minutes.

9. Grilled Shrimp Skewers

Quick, easy, and packed with flavor.

Ingredients:

  • 1 lb large shrimp, peeled and deveined
  • 1/4 cup olive oil
  • 2 tbsp lemon juice
  • 1 tsp garlic powder
  • Salt and pepper

Instructions:

  1. Preheat your grill to medium-high heat.
  2. Toss the shrimp with olive oil, lemon juice, garlic powder, salt, and pepper.
  3. Thread the shrimp onto skewers.
  4. Grill the shrimp for about 2-3 minutes per side.

10. BBQ Sweet Potatoes

A sweet and savory side that complements your BBQ feast.

Ingredients:

  • 4 large sweet potatoes, sliced
  • 1/4 cup olive oil
  • 2 tbsp brown sugar
  • 1 tsp cinnamon
  • Salt

Instructions:

  1. Preheat your grill to medium heat.
  2. Toss the sweet potato slices with olive oil, brown sugar, cinnamon, and salt.
  3. Grill the sweet potatoes for about 10-15 minutes per side, until tender and caramelized.

11. Grilled Asparagus with Parmesan

A classy and delicious veggie dish.

Ingredients:

  • 1 lb asparagus, trimmed
  • 2 tbsp olive oil
  • Salt and pepper
  • 1/4 cup grated Parmesan cheese

Instructions:

  1. Preheat your grill to medium heat.
  2. Toss the asparagus with olive oil, salt, and pepper.
  3. Grill the asparagus for about 5-7 minutes, turning occasionally.
  4. Sprinkle with grated Parmesan cheese before serving.

12. Smoked Salmon

A smoky, succulent fish dish.

Ingredients:

  • 2 lbs salmon fillet
  • 1/4 cup olive oil
  • 2 tbsp lemon juice
  • 1 tsp dill
  • Salt and pepper

Instructions:

  1. Preheat your grill to low heat.
  2. Brush the salmon with olive oil and lemon juice, and season with dill, salt, and pepper.
  3. Cook for about 1-2 hours, until the fish is flaky.

13. BBQ Glazed Carrots

A sweet and savory veggie side.

Ingredients:

  • 1 lb baby carrots
  • 2 tbsp olive oil
  • 1/4 cup BBQ sauce
  • Salt and pepper

Instructions:

  1. Preheat your grill to medium heat.
  2. Toss the carrots with olive oil, salt, and pepper.
  3. Grill the carrots for about 10-15 minutes, until tender.
  4. Brush with BBQ sauce and grill for an additional 5 minutes.

14. Grilled Pineapple

A tropical and sweet dessert or side.

Ingredients:

  • 1 pineapple, peeled and sliced
  • 1/4 cup brown sugar
  • 1 tsp cinnamon
  • 2 tbsp melted butter

Instructions:

  1. Preheat your grill to medium heat.
  2. Brush the pineapple slices with melted butter.
  3. Sprinkle with brown sugar and cinnamon.
  4. Grill for about 3-4 minutes per side, until caramelized.

15. BBQ Lamb Chops

Tender and full of flavor.

Ingredients:

  • 8 lamb chops
  • 1/4 cup olive oil
  • 2 tbsp rosemary
  • 1 tsp garlic powder
  • Salt and pepper

Instructions:

  1. Preheat your grill to high heat.
  2. Brush the lamb chops with olive oil and season with rosemary, garlic powder, salt, and pepper.
  3. Grill for about 4-5 minutes per side for medium-rare.

16. Grilled Portobello Mushrooms

A hearty and delicious veggie option.

Ingredients:

  • 4 large Portobello mushrooms
  • 1/4 cup balsamic vinegar
  • 2 tbsp olive oil
  • 1 tsp garlic powder
  • Salt and pepper

Instructions:

  1. Preheat your grill to medium-high heat.
  2. Brush the mushrooms with balsamic vinegar, olive oil, garlic powder, salt, and pepper.
  3. Grill for about 5-7 minutes per side.

17. BBQ Bacon-Wrapped Scallops

A decadent appetizer or main course.

Ingredients:

  • 12 large scallops
  • 6 slices bacon, cut in half
  • 1/4 cup BBQ sauce

Instructions:

  1. Preheat your grill to medium heat.
  2. Wrap each scallop with half a slice of bacon and secure with a toothpick.
  3. Grill the scallops for about 3-4 minutes per side.
  4. Brush with BBQ sauce and grill for an additional 2 minutes.

18. Grilled Brussel Sprouts

A healthy and delicious veggie side.

Ingredients:

  • 1 lb Brussel sprouts, halved
  • 1/4 cup olive oil
  • Salt and pepper
  • 1/4 cup Parmesan cheese

Instructions:

  1. Preheat your grill to medium heat.
  2. Toss Brussel sprouts with olive oil, salt, and pepper.
  3. Grill for about 10-15 minutes, turning occasionally.
  4. Sprinkle with Parmesan cheese before serving.

19. BBQ Meatball Skewers

A fun and tasty appetizer or main dish.

Ingredients:

  • 1 lb ground beef
  • 1/2 cup breadcrumbs
  • 1 egg
  • Salt and pepper
  • 1 cup BBQ sauce

Instructions:

  1. Preheat your grill to medium heat.
  2. Mix ground beef, breadcrumbs, egg, salt, and pepper.
  3. Form into meatballs and thread onto skewers.
  4. Grill for about 10-15 minutes, turning occasionally.
  5. Brush with BBQ sauce and grill for an additional 5 minutes.

20. Grilled Peaches with Honey

An elegant and sweet dessert.

Ingredients:

  • 4 peaches, halved and pitted
  • 1/4 cup honey
  • 1 tsp cinnamon

Instructions:

  1. Preheat your grill to medium heat.
  2. Brush the peach halves with honey and sprinkle with cinnamon.
  3. Grill the peaches for about 3-4 minutes per side, until tender.

21. BBQ Cauliflower Steaks

A flavorful and healthy veggie option.

Ingredients:

  • 1 large cauliflower, sliced into steaks
  • 1/4 cup olive oil
  • 1/4 cup BBQ sauce
  • Salt and pepper

Instructions:

  1. Preheat your grill to medium heat.
  2. Brush the cauliflower steaks with olive oil and season with salt and pepper.
  3. Grill for about 5-7 minutes per side.
  4. Brush with BBQ sauce and grill for an additional 2-3 minutes.

22. Grilled Sausage and Veggie Skewers

A simple and delicious BBQ dish.

Ingredients:

  • 4 sausages, sliced
  • 1 red bell pepper, chopped
  • 1 yellow bell pepper, chopped
  • 1 zucchini, sliced
  • 2 tbsp olive oil
  • Salt and pepper

Instructions:

  1. Preheat your grill to medium heat.
  2. Thread the sausage and veggies onto skewers.
  3. Brush with olive oil and season with salt and pepper.
  4. Grill for about 10-15 minutes, turning occasionally.

23. BBQ Tofu Skewers

A tasty and healthy vegetarian option.

Ingredients:

  • 1 block firm tofu, cubed
  • 1/4 cup soy sauce
  • 2 tbsp olive oil
  • 1 tbsp BBQ sauce
  • Salt and pepper

Instructions:

  1. Preheat your grill to medium heat.
  2. Toss the tofu cubes with soy sauce, olive oil, BBQ sauce, salt, and pepper.
  3. Thread onto skewers.
  4. Grill for about 5-7 minutes per side.

24. Grilled Chicken Drumsticks

A kid-friendly and delicious main dish.

Ingredients:

  • 12 chicken drumsticks
  • Salt and pepper
  • 1 cup BBQ sauce

Instructions:

  1. Preheat your grill to medium-high heat.
  2. Season the drumsticks with salt and pepper.
  3. Grill for about 20-25 minutes, turning occasionally.
  4. Brush with BBQ sauce and grill for an additional 5-10 minutes.

25. BBQ Shrimp and Pineapple Skewers

A tropical and flavorful dish.

Ingredients:

  • 1 lb large shrimp, peeled and deveined
  • 1 pineapple, diced
  • 1/4 cup olive oil
  • 1/4 cup BBQ sauce
  • Salt and pepper

Instructions:

  1. Preheat your grill to medium-high heat.
  2. Toss the shrimp and pineapple with olive oil, BBQ sauce, salt, and pepper.
  3. Thread onto skewers.
  4. Grill for about 3-4 minutes per side.

26. Grilled Eggplant

A simple and delicious veggie side.

Ingredients:

  • 1 large eggplant, sliced
  • 1/4 cup olive oil
  • Salt and pepper
  • 1 tsp garlic powder

Instructions:

  1. Preheat your grill to medium heat.
  2. Brush the eggplant slices with olive oil and season with salt, pepper, and garlic powder.
  3. Grill for about 3-4 minutes per side, until tender.

27. BBQ Chicken Kebabs

A fun and flavorful main dish.

Ingredients:

  • 1 lb chicken breast, cubed
  • 1 red bell pepper, chopped
  • 1 yellow bell pepper, chopped
  • 1 red onion, chopped
  • 1/4 cup BBQ sauce
  • Salt and pepper

Instructions:

  1. Preheat your grill to medium-high heat.
  2. Thread the chicken and veggies onto skewers.
  3. Brush with BBQ sauce and season with salt and pepper.
  4. Grill for about 10-15 minutes, turning occasionally.

28. Smoked Pulled Pork

A classic BBQ dish that's perfect for sandwiches.

Ingredients:

  • 4 lbs pork shoulder
  • Salt and pepper
  • 1 cup BBQ sauce

Instructions:

  1. Preheat your grill to low heat.
  2. Season the pork shoulder with salt and pepper.
  3. Cook on the grill for about 8-10 hours, shredding the meat as it cooks.
  4. Mix with BBQ sauce before serving.

Conclusion

These 28 flavorful Christmas BBQ recipes will add a unique, tasty twist to your festive feast. Whether you're grilling meats, seafood, or veggies, there's something here to delight every palate. Gather your loved ones, fire up the grill, and enjoy a memorable holiday meal together!

Food Lover and Storyteller ????️✨ With a fork in one hand and a pen in the other, Shivani brings her culinary adventures to life through evocative words and tantalizing tastes. Her love for food knows no bounds, and she's on a mission to share the magic of flavors with fellow enthusiasts.
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