20 Crockpot Breakfast Casserole Recipes You'll Crave Daily

There's something magical about waking up to the aroma of a hearty breakfast that's been cooking overnight. Whether you're preparing for a busy day or simply enjoying a lazy weekend morning, having breakfast ready when you open your eyes is a treat. One of my favorite ways to ensure a fuss-free breakfast is by using my trusty crockpot.

Slow cookers aren't just for dinners; they can whip up some pretty amazing breakfast casseroles too. So if you're looking to start your mornings on a delicious note, here's "20 Crockpot Breakfast Casserole Recipes You'll Crave Daily." These recipes are easy to prep, delightful to eat, and perfect for those who prefer their mornings calm and hassle-free.

1. Classic Sausage and Egg Casserole

This is a timeless recipe that's sure to please anyone in the family.

Ingredients:

• 1 lb breakfast sausage, cooked and crumbled
• 1 dozen eggs
• 1 cup milk
• 2 cups shredded cheddar cheese
• 1 bag frozen hash browns
• Salt and pepper to taste

Instructions:

1. Grease your crockpot, then layer the hash browns at the bottom.
2. Spread the cooked sausage on top of the hash browns.
3. In a bowl, whisk together eggs, milk, salt, and pepper.
4. Pour the egg mixture over the sausage and hash browns.
5. Sprinkle shredded cheese on top.
6. Cook on low for 6-8 hours or on high for 3-4 hours.

2. Veggie Lover's Breakfast Casserole

Perfect for those who want a lighter, veggie-packed breakfast.

Ingredients:

• 1 bell pepper, diced
• 1 onion, chopped
• 1 zucchini, sliced
• 1 cup mushrooms, sliced
• 10 eggs
• 1 cup milk
• 2 cups shredded cheese (cheddar or your choice)
• Salt and pepper to taste

Instructions:

1. Layer the veggies evenly in the greased crockpot.
2. In a bowl, whisk together eggs, milk, salt, and pepper.
3. Pour egg mixture over the vegetables.
4. Top with shredded cheese.
5. Cook on low for 6-8 hours or on high for 3-4 hours.

3. Ham and Cheese Delight

A savory blend of ham and cheese to kickstart your morning.

Ingredients:

• 2 cups diced ham
• 1 cup shredded Swiss cheese
• 1 dozen eggs
• 1 cup milk
• 1 bag frozen hash browns
• Salt and pepper to taste

Instructions:

1. Place the hash browns at the bottom of the greased crockpot.
2. Add the diced ham on top.
3. In a bowl, whisk together eggs, milk, salt, and pepper.
4. Pour the egg mixture over the ham and hash browns.
5. Sprinkle cheese on top.
6. Cook on low for 6-8 hours or on high for 3-4 hours.

4. French Toast Casserole

Turn breakfast into a sweet treat with this indulgent casserole.

Ingredients:

• 1 loaf French bread, cubed
• 8 eggs
• 2 cups milk
• 1/2 cup heavy cream
• 1/2 cup sugar
• 1/2 cup brown sugar
• 1 tablespoon vanilla extract
• 1 teaspoon cinnamon

Instructions:

1. Place the bread cubes in the greased crockpot.
2. In a bowl, whisk together eggs, milk, heavy cream, sugar, brown sugar, vanilla, and cinnamon.
3. Pour the mixture over the bread cubes.
4. Cover and cook on low for 6-8 hours.

5. Mexican Breakfast Casserole

Add a little spice to your morning routine with this zesty dish.

Ingredients:

• 1 lb chorizo, cooked and crumbled
• 1 cup salsa
• 10 eggs
• 1 cup milk
• 2 cups shredded Mexican cheese blend
• 1 bag frozen hash browns
• Salt and pepper to taste

Instructions:

1. Spread the hash browns at the bottom of the greased crockpot.
2. Top with cooked chorizo and salsa.
3. In a bowl, whisk together eggs, milk, salt, and pepper.
4. Pour the egg mixture over the chorizo and hash browns.
5. Sprinkle cheese on top.
6. Cook on low for 6-8 hours or on high for 3-4 hours.

6. Apple Cinnamon Oatmeal Casserole

For those who love their breakfast on the sweeter side and a touch of nostalgia.

Ingredients:

• 2 cups old-fashioned oats
• 4 cups milk
• 1 cup applesauce
• 1/2 cup brown sugar
• 1 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 1/2 teaspoon salt
• 1 apple, peeled and chopped

Instructions:

1. Grease the crockpot and add oats, milk, applesauce, brown sugar, cinnamon, nutmeg, and salt.
2. Stir well to combine.
3. Add the chopped apple and stir again.
4. Cook on low for 6-8 hours.

7. Spinach and Feta Casserole

A flavorful and healthy option packed with spinach and tangy feta cheese.

Ingredients:

• 1 bag fresh spinach, chopped
• 1 cup feta cheese, crumbled
• 10 eggs
• 1 cup milk
• 1 onion, diced
• Salt and pepper to taste

Instructions:

1. Grease the crockpot and layer it with chopped spinach.
2. Spread feta cheese and diced onion on top of spinach.
3. In a bowl, whisk together eggs, milk, salt, and pepper.
4. Pour the egg mixture over the spinach, feta, and onions.
5. Cook on low for 6-8 hours or on high for 3-4 hours.

8. Blueberry Pancake Casserole

Think of this as a deconstructed blueberry pancake in a bowl.

Ingredients:

• 2 cups pancake mix
• 2 cups milk
• 2 eggs
• 1 cup blueberries
• 1/4 cup sugar
• 1 teaspoon vanilla extract

Instructions:

1. Grease the crockpot.
2. In a bowl, mix together pancake mix, milk, eggs, sugar, and vanilla extract.
3. Gently fold in blueberries.
4. Pour mixture into the crockpot.
5. Cook on low for 6-8 hours or on high for 3-4 hours.

9. Bacon and Cheese Casserole

Bacon lovers rejoice with this savory delight packed with crispy bacon and gooey cheese.

Ingredients:

• 1 lb bacon, cooked and crumbled
• 2 cups shredded cheddar cheese
• 1 dozen eggs
• 1 cup milk
• 1 bag frozen hash browns
• Salt and pepper to taste

Instructions:

1. Layer hash browns at the bottom of the greased crockpot.
2. Spread cooked bacon on top.
3. In a bowl, whisk together eggs, milk, salt, and pepper.
4. Pour the egg mixture over the bacon and hash browns.
5. Sprinkle cheese on top.
6. Cook on low for 6-8 hours or on high for 3-4 hours.

10. Southern Grits Casserole

Bring a southern twist to your morning with creamy grits and savory sausage.

Ingredients:

• 1 cup grits
• 4 cups water
• 1 lb breakfast sausage, cooked and crumbled
• 2 cups shredded sharp cheddar cheese
• 1 cup milk
• 4 eggs
• Salt and pepper to taste

Instructions:

1. Cook grits according to package instructions and set aside.
2. In a greased crockpot, layer the cooked grits.
3. Add the cooked sausage on top.
4. In a bowl, whisk together eggs, milk, salt, and pepper.
5. Pour the egg mixture over the sausage and grits.
6. Sprinkle shredded cheese on top.
7. Cook on low for 6-8 hours or on high for 3-4 hours.

11. Savory Herb Casserole

Packed with herbs, this casserole is perfect for those who like a fragrant and flavorful start to their day.

Ingredients:

• 10 eggs
• 1 cup milk
• 1 cup mixed fresh herbs (parsley, dill, chives), chopped
• 2 cups shredded mozzarella
• 1 bag frozen hash browns
• Salt and pepper to taste

Instructions:

1. Grease the crockpot and layer it with hash browns.
2. Sprinkle chopped herbs evenly over the hash browns.
3. In a bowl, whisk together eggs, milk, salt, and pepper.
4. Pour the egg mixture over the hash browns and herbs.
5. Sprinkle mozzarella on top.
6. Cook on low for 6-8 hours or on high for 3-4 hours.

12. Turkey and Broccoli Casserole

A healthy and protein-packed casserole that's perfect for keeping you energized.

Ingredients:

• 2 cups cooked turkey, chopped
• 2 cups broccoli florets
• 10 eggs
• 1 cup milk
• 2 cups shredded cheddar cheese
• Salt and pepper to taste

Instructions:

1. Grease the crockpot and layer the chopped turkey at the bottom.
2. Add broccoli florets on top.
3. In a bowl, whisk together eggs, milk, salt, and pepper.
4. Pour the egg mixture over the turkey and broccoli.
5. Sprinkle shredded cheese on top.
6. Cook on low for 6-8 hours or on high for 3-4 hours.

13. Kid-Friendly Cheese Pizza Casserole

Think of a breakfast pizza that your kids will absolutely love!

Ingredients:

• 1 roll of pizza dough
• 1 cup pizza sauce
• 2 cups shredded mozzarella cheese
• 1 cup mini pepperoni
• 10 eggs
• 1 cup milk
• Salt and pepper to taste

Instructions:

1. Roll out the pizza dough and place it in the greased crockpot.
2. Spread pizza sauce evenly over the dough.
3. Sprinkle with mozzarella cheese and mini pepperoni.
4. In a bowl, whisk together eggs, milk, salt, and pepper.
5. Pour the egg mixture over the pizza ingredients.
6. Cook on low for 6-8 hours or on high for 3-4 hours.

14. Greek Breakfast Casserole

Filled with Mediterranean flavors, this casserole is both healthy and delicious.

Ingredients:

• 1 cup spinach, chopped
• 1 cup tomatoes, diced
• 1/2 cup kalamata olives, sliced
• 1 cup feta cheese, crumbled
• 10 eggs
• 1 cup milk
• Salt and pepper to taste

Instructions:

1. Grease the crockpot and add chopped spinach, tomatoes, and olives at the bottom.
2. Top with crumbled feta cheese.
3. In a bowl, whisk together eggs, milk, salt, and pepper.
4. Pour the egg mixture over the veggie and cheese layer.
5. Cook on low for 6-8 hours or on high for 3-4 hours.

15. Mushroom and Swiss Breakfast Casserole

Mushrooms and Swiss cheese come together for an earthy, savory delight.

Ingredients:

• 2 cups mushrooms, sliced
• 1 cup Swiss cheese, shredded
• 10 eggs
• 1 cup half and half
• 1 bag frozen hash browns
• Salt and pepper to taste

Instructions:

1. Grease the crockpot and layer with hash browns and sliced mushrooms.
2. Top with shredded Swiss cheese.
3. In a bowl, whisk together eggs, half and half, salt, and pepper.
4. Pour the egg mixture over the hash browns, mushrooms, and cheese.
5. Cook on low for 6-8 hours or on high for 3-4 hours.

16. Pumpkin Spice Oatmeal Casserole

Perfect for fall mornings, this comforting casserole brings a warm, pumpkin spice flavor.

Ingredients:

• 2 cups steel-cut oats
• 4 cups milk
• 1 cup canned pumpkin
• 1/2 cup maple syrup
• 1 teaspoon pumpkin spice
• 1/2 teaspoon vanilla extract
• 1/2 teaspoon salt

Instructions:

1. Grease the crockpot and add oats, milk, canned pumpkin, maple syrup, pumpkin spice, vanilla extract, and salt.
2. Stir well to combine.
3. Cook on low for 6-8 hours.

17. Cheesy Tater Tot Breakfast Casserole

A fun twist on the classic breakfast casserole, using tater tots for that extra crunch.

Ingredients:

• 1 bag frozen tater tots
• 1 lb sausage, cooked and crumbled
• 1 cup shredded cheddar cheese
• 10 eggs
• 1 cup milk
• Salt and pepper to taste

Instructions:

1. Layer tater tots at the bottom of the greased crockpot.
2. Spread cooked sausage on top.
3. In a bowl, whisk together eggs, milk, salt, and pepper.
4. Pour the egg mixture over the sausage and tater tots.
5. Sprinkle cheese on top.
6. Cook on low for 6-8 hours or on high for 3-4 hours.

18. Sweet Potato Sausage Casserole

A hearty and nutritious option that combines sweet potatoes with savory sausage.

Ingredients:

• 2 cups sweet potatoes, peeled and cubed
• 1 lb breakfast sausage, cooked and crumbled
• 10 eggs
• 1 cup milk
• 1 cup shredded gouda cheese
• Salt and pepper to taste

Instructions:

1. Grease the crockpot and layer it with sweet potato cubes.
2. Spread cooked sausage on top.
3. In a bowl, whisk together eggs, milk, salt, and pepper.
4. Pour the egg mixture over the sausage and sweet potatoes.
5. Sprinkle gouda cheese on top.
6. Cook on low for 6-8 hours or on high for 3-4 hours.

19. Cranberry Orange Oatmeal Casserole

A bright and zesty breakfast blend that will uplift your morning.

Ingredients:

• 2 cups rolled oats
• 4 cups milk
• 1 cup dried cranberries
• 1/4 cup orange juice
• 1 teaspoon orange zest
• 1/2 teaspoon cinnamon
• 1/4 teaspoon salt

Instructions:

1. Grease the crockpot and add oats, milk, dried cranberries, orange juice, orange zest, cinnamon, and salt.
2. Stir well to combine.
3. Cook on low for 6-8 hours.

20. Cheeseburger Breakfast Casserole

A unique spin on breakfast, this casserole brings the flavors of a cheeseburger to your morning table.

Ingredients:

• 1 lb ground beef, cooked and crumbled
• 1 cup shredded cheddar cheese
• 8 eggs
• 1 cup milk
• 1 bag frozen hash browns
• 1/2 cup diced pickles (optional)
• Salt and pepper to taste

Instructions:

1. Layer the hash browns at the bottom of the greased crockpot.
2. Spread cooked ground beef on top.
3. Sprinkle diced pickles if using.
4. In a bowl, whisk together eggs, milk, salt, and pepper.
5. Pour egg mixture over the beef and hash browns.
6. Sprinkle shredded cheese on top.
7. Cook on low for 6-8 hours or on high for 3-4 hours.

Conclusion

There you have it, 20 crockpot breakfast casseroles that will fill your mornings with delightful aromas and flavors. Whether you're in the mood for something savory or sweet, there's a crockpot recipe here that's waiting for you to give it a try. Enjoy and happy breakfasting!