25 Easy Black Friday Casserole Recipes for Effortless Meals

Black Friday can be an exhilarating but exhausting day. After braving crowds and scouring for deals, the last thing I want to do is spend hours in the kitchen. That's why I've put together this list of 25 easy Black Friday casserole recipes for effortless meals.

These dishes are all about minimal effort and maximum flavor, so you can enjoy a delicious home-cooked meal without the hassle. Whether you're feeding a crowd or just need something quick and comforting, these casseroles have got you covered. Let's dive in and get cooking!

1. Classic Mac and Cheese Casserole

This creamy and cheesy dish is a guaranteed hit for all ages.

Ingredients:

• 2 cups elbow macaroni
• 1/4 cup butter
• 1/4 cup all-purpose flour
• 2 cups milk
• 2 cups shredded cheddar cheese
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 375°F.
2. Cook the macaroni according to package instructions and drain.
3. In a saucepan, melt the butter, then stir in the flour until smooth.
4. Gradually add milk, stirring constantly until thickened.
5. Add the cheese, salt, and pepper. Stir until the cheese is melted.
6. Combine the macaroni and cheese sauce in a baking dish.
7. Bake for 20-25 minutes or until bubbly.

2. Chicken and Broccoli Casserole

This healthy and fulfilling casserole is perfect for using up leftover chicken.

Ingredients:

• 2 cups cooked chicken, shredded
• 2 cups broccoli florets
• 1 can cream of mushroom soup
• 1/2 cup mayonnaise
• 1 cup shredded cheddar cheese
• 1/2 cup crushed cornflakes

Instructions:

1. Preheat your oven to 350°F.
2. Steam the broccoli until tender.
3. In a large bowl, mix the chicken, broccoli, soup, mayonnaise, and 1/2 cup of cheese.
4. Pour into a baking dish and top with remaining cheese and crushed cornflakes.
5. Bake for 30 minutes until bubbly and golden.

3. Mexican Beef and Rice Casserole

Spice up your meal with this savory and satisfying casserole.

Ingredients:

• 1 lb ground beef
• 1 packet taco seasoning
• 1 can black beans, drained
• 1 can corn, drained
• 2 cups cooked rice
• 1 cup salsa
• 1 cup shredded cheese

Instructions:

1. Preheat your oven to 375°F.
2. Brown the ground beef in a skillet and drain excess fat.
3. Add taco seasoning, black beans, corn, cooked rice, and salsa to the skillet.
4. Pour the mixture into a baking dish and top with cheese.
5. Bake for 20 minutes or until heated through and the cheese is melted.

4. Tuna Noodle Casserole

A nostalgic and comforting classic.

Ingredients:

• 2 cups egg noodles
• 1 can tuna, drained
• 1 can cream of mushroom soup
• 1 cup frozen peas
• 1 cup shredded cheddar cheese
• 1/2 cup crushed potato chips

Instructions:

1. Preheat your oven to 350°F.
2. Cook the noodles according to package directions.
3. In a large bowl, combine the noodles, tuna, soup, peas, and half of the cheese.
4. Transfer to a baking dish and top with remaining cheese and crushed potato chips.
5. Bake for 25 minutes until bubbly.

5. Sausage and Egg Breakfast Casserole

Perfect for starting your day with a hearty breakfast.

Ingredients:

• 1 lb breakfast sausage
• 6 eggs
• 1 cup milk
• 2 cups shredded hash browns
• 1 cup shredded cheese
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 350°F.
2. Brown the sausage in a skillet, then drain excess fat.
3. In a large bowl, whisk together the eggs and milk.
4. Add the sausage, hash browns, and cheese.
5. Pour into a baking dish and bake for 30-35 minutes until set.

6. Green Bean Casserole

A Thanksgiving staple that’s also perfect for Black Friday.

Ingredients:

• 4 cups green beans
• 1 can cream of mushroom soup
• 1/2 cup milk
• 1 cup fried onions
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 350°F.
2. In a large bowl, combine green beans, soup, milk, salt, and pepper.
3. Transfer to a baking dish and top with fried onions.
4. Bake for 25 minutes until bubbly and onions are crispy.

7. Cheesy Potato Casserole

A cheesy, comforting side that pairs well with any main dish.

Ingredients:

• 4 cups sliced potatoes
• 1/4 cup butter
• 1/4 cup all-purpose flour
• 2 cups milk
• 2 cups shredded cheese
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 375°F.
2. Cook the potatoes until tender.
3. In a saucepan, melt butter and stir in flour until smooth.
4. Gradually add milk, stirring until thickened, then add cheese, salt, and pepper.
5. Combine the potatoes with the cheese sauce in a baking dish.
6. Bake for 30 minutes until golden brown.

8. Spinach and Artichoke Casserole

A deliciously creamy dish that works as both a side and a main.

Ingredients:

• 2 cups fresh spinach
• 1 can artichoke hearts, drained and chopped
• 1 cup sour cream
• 1 cup mayonnaise
• 1 cup shredded cheese
• 1/2 cup Parmesan cheese

Instructions:

1. Preheat your oven to 350°F.
2. Mix spinach, artichoke hearts, sour cream, mayonnaise, and shredded cheese in a bowl.
3. Spread the mixture in a baking dish and top with Parmesan cheese.
4. Bake for 30 minutes until bubbly and golden.

9. Shepherd’s Pie

A hearty meal that’s great for using leftover mashed potatoes.

Ingredients:

• 1 lb ground beef
• 1 cup frozen mixed vegetables
• 2 cups mashed potatoes
• 1 cup shredded cheese
• Salt and pepper to taste

Instructions:

1. Preheat your oven to 375°F.
2. Brown the ground beef in a skillet and drain excess fat.
3. Add the mixed vegetables, salt, and pepper to the skillet.
4. Transfer to a baking dish, top with mashed potatoes and cheese.
5. Bake for 25 minutes until the top is golden.

10. Baked Ziti

An Italian-American favorite that's sure to please.

Ingredients:

• 1 lb ziti pasta
• 1 jar marinara sauce
• 1 cup ricotta cheese
• 2 cups shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese

Instructions:

1. Preheat your oven to 375°F.
2. Cook the ziti according to package directions.
3. In a large bowl, combine ziti, marinara sauce, and ricotta cheese.
4. Spread in a baking dish and top with mozzarella and Parmesan cheese.
5. Bake for 25 minutes until bubbly and golden.

11. Philly Cheesesteak Casserole

Enjoy the flavors of a cheesesteak in casserole form.

Ingredients:

• 1 lb ground beef
• 1 green bell pepper, sliced
• 1 onion, sliced
• 8 oz sliced mushrooms
• 1 cup shredded provolone cheese
• 1 cup shredded cheddar cheese

Instructions:

1. Preheat your oven to 350°F.
2. Brown the ground beef in a skillet and drain excess fat.
3. Add bell pepper, onion, and mushrooms. Cook until tender.
4. Transfer to a baking dish and top with cheeses.
5. Bake for 20 minutes until cheese is melted.

12. BBQ Chicken Casserole

A smoky, tangy, and comforting dish that’s super easy to make.

Ingredients:

• 2 cups cooked chicken, shredded
• 1 cup BBQ sauce
• 1 can corn, drained
• 1 can black beans, drained
• 1 cup shredded cheese

Instructions:

1. Preheat your oven to 350°F.
2. In a large bowl, combine chicken, BBQ sauce, corn, and black beans.
3. Pour into a baking dish and top with cheese.
4. Bake for 25 minutes until bubbly.

13. Pasta Primavera Casserole

A healthier pasta option packed with veggies.

Ingredients:

• 2 cups pasta
• 1 zucchini, sliced
• 1 bell pepper, sliced
• 1 cup cherry tomatoes, halved
• 1 cup Alfredo sauce
• 1 cup shredded cheese

Instructions:

1. Preheat your oven to 375°F.
2. Cook the pasta according to package directions.
3. In a large bowl, combine pasta, vegetables, and Alfredo sauce.
4. Pour into a baking dish and top with cheese.
5. Bake for 20 minutes until bubbly.

14. Broccoli and Cheese Casserole

This cheesy and tasty dish is perfect for busy nights.

Ingredients:

• 4 cups broccoli florets
• 1 can cream of chicken soup
• 1 cup shredded cheddar cheese
• 1/2 cup crushed Ritz crackers
• 1/4 cup melted butter

Instructions:

1. Preheat your oven to 350°F.
2. Steam the broccoli until tender.
3. In a bowl, mix the soup, cheese, and broccoli.
4. Pour into a baking dish and top with crushed crackers, then drizzle melted butter.
5. Bake for 20-25 minutes.

15. Pizza Casserole

All the flavors of your favorite pizza in a convenient casserole.

Ingredients:

• 1 lb ground sausage
• 2 cups pasta
• 1 jar pizza sauce
• 1 cup pepperoni slices
• 2 cups shredded mozzarella cheese

Instructions:

1. Preheat your oven to 375°F.
2. Cook the pasta according to package directions.
3. Brown the sausage in a skillet and drain excess fat.
4. In a large bowl, combine pasta, sausage, and pizza sauce.
5. Pour into a baking dish and top with pepperoni slices and cheese.
6. Bake for 20-25 minutes until bubbly.

16. Enchilada Casserole

All the spicy goodness of enchiladas without the fuss.

Ingredients:

• 1 lb ground beef
• 1 packet enchilada seasoning
• 1 can red enchilada sauce
• 1 can black beans, drained
• 2 cups shredded cheese
• 10 flour tortillas

Instructions:

1. Preheat your oven to 375°F.
2. Brown the ground beef and drain excess fat, then add enchilada seasoning.
3. Layer tortillas, beef mixture, beans, and cheese in a baking dish, ending with cheese.
4. Pour enchilada sauce over the top.
5. Bake for 25 minutes until bubbly.

17. Turkey and Stuffing Casserole

Use your Thanksgiving leftovers in this delicious casserole.

Ingredients:

• 2 cups cooked turkey, shredded
• 2 cups stuffing
• 1 can cream of chicken soup
• 1/2 cup milk
• 1 cup shredded cheese

Instructions:

1. Preheat your oven to 350°F.
2. In a bowl, mix turkey, stuffing, soup, and milk.
3. Pour into a baking dish and top with cheese.
4. Bake for 25 minutes until bubbly.

18. Sweet Potato Casserole

A sweet and comforting dish perfect for any occasion.

Ingredients:

• 4 cups mashed sweet potatoes
• 1/4 cup brown sugar
• 1/4 cup melted butter
• 1/2 cup chopped pecans
• 1 cup mini marshmallows

Instructions:

1. Preheat your oven to 350°F.
2. In a bowl, combine sweet potatoes, brown sugar, and melted butter.
3. Pour into a baking dish and top with pecans and marshmallows.
4. Bake for 20 minutes until golden.

19. Ham and Cheese Casserole

A simple and satisfying dish that’s great for using leftover ham.

Ingredients:

• 2 cups diced ham
• 2 cups pasta
• 1 can cream of mushroom soup
• 1 cup milk
• 1 cup shredded cheese

Instructions:

1. Preheat your oven to 350°F.
2. Cook the pasta according to package directions.
3. In a bowl, combine ham, pasta, soup, milk, and cheese.
4. Pour into a baking dish and bake for 25 minutes until bubbly.

20. Chili Cheese Casserole

A warm and hearty dish that’s perfect for chilly evenings.

Ingredients:

• 1 can chili
• 2 cups corn chips
• 1 cup shredded cheese
• 1/2 cup sour cream

Instructions:

1. Preheat your oven to 350°F.
2. In a baking dish, layer chili, corn chips, and cheese.
3. Bake for 20 minutes until bubbly.
4. Top with sour cream before serving.

21. Chicken Alfredo Casserole

A creamy and delicious meal that’s super easy to make.

Ingredients:

• 2 cups cooked chicken, shredded
• 2 cups pasta
• 1 jar Alfredo sauce
• 1 cup shredded cheese
• 1/4 cup grated Parmesan cheese

Instructions:

1. Preheat your oven to 375°F.
2. Cook the pasta according to package directions.
3. In a bowl, mix chicken, pasta, and Alfredo sauce.
4. Pour into a baking dish and top with cheeses.
5. Bake for 25 minutes until bubbly.

22. Cornbread Casserole

A slightly sweet and savory dish that pairs well with any meal.

Ingredients:

• 1 box cornbread mix
• 1 can creamed corn
• 1 can whole kernel corn, drained
• 1/2 cup sour cream
• 1 cup shredded cheese

Instructions:

1. Preheat your oven to 350°F.
2. In a bowl, combine all ingredients and mix well.
3. Pour into a baking dish.
4. Bake for 30 minutes until golden.

23. Meatball Sub Casserole

Turn your favorite sandwich into a warm and cheesy casserole.

Ingredients:

• 20 frozen meatballs
• 1 jar marinara sauce
• 1 loaf Italian bread, sliced
• 2 cups shredded mozzarella cheese

Instructions:

1. Preheat your oven to 375°F.
2. Arrange bread slices in a baking dish.
3. Top with meatballs, marinara sauce, and cheese.
4. Bake for 25 minutes until the cheese is melted and bubbly.

24. Eggplant Parmesan Casserole

A healthier twist on a classic Italian dish.

Ingredients:

• 2 medium eggplants, sliced
• 1 jar marinara sauce
• 2 cups shredded mozzarella cheese
• 1/2 cup grated Parmesan cheese

Instructions:

1. Preheat your oven to 375°F.
2. Layer eggplant slices, marinara sauce, and mozzarella cheese in a baking dish, ending with cheese.
3. Top with Parmesan cheese.
4. Bake for 30 minutes until bubbly and golden.

25. Tater Tot Casserole

A kid-friendly favorite that’s super easy to whip up.

Ingredients:

• 1 lb ground beef
• 1 can cream of mushroom soup
• 2 cups frozen mixed vegetables
• 2 cups tater tots
• 1 cup shredded cheese

Instructions:

1. Preheat your oven to 375°F.
2. Brown the ground beef in a skillet and drain excess fat.
3. In a bowl, combine beef, soup, and vegetables.
4. Pour into a baking dish and top with tater tots and cheese.
5. Bake for 30 minutes until bubbly and golden.

Conclusion

Black Friday can be chaotic, but these 25 casserole recipes ensure your meals are anything but stressful. Each dish offers comfort and ease, leaving you more time to relax and enjoy. Happy cooking and stress-free dining!