24 No-Bake Banana Cream Pie Recipes for Easy Desserts

I've always had a soft spot for banana cream pies. There's just something about the smooth, creamy banana filling paired with a crispy crust that makes my taste buds dance with joy. But let's face it, sometimes, you just don't feel like turning on the oven, especially during those hot summer months.

That's why I've gathered 24 no-bake banana cream pie recipes for easy desserts that you can whip up without breaking a sweat. These recipes are perfect for when you're craving something sweet but want to keep things simple and cool. So, grab your bananas, and let's dive into a world of delicious, no-bake treats!

1. Classic No-Bake Banana Cream Pie

Who can resist a classic? This no-bake version keeps all the traditional flavors without the oven hassle.

Ingredients:

• 1 pre-made graham cracker crust
• 3 large bananas, sliced
• 2 cups milk
• 1 package instant vanilla pudding mix (3.4 oz)
• 1 cup heavy whipping cream
• 1/4 cup powdered sugar
• 1 tsp vanilla extract

Instructions:

1. Layer banana slices over the graham cracker crust.
2. Whisk milk and instant vanilla pudding mix until thickened, then spread over bananas.
3. In a separate bowl, whip heavy cream with powdered sugar and vanilla extract until stiff peaks form. Spread over pudding layer.
4. Chill in the refrigerator for at least 2 hours before serving.

2. Nutty No-Bake Banana Cream Pie

Give your pie a bit of crunch with some chopped nuts!

Ingredients:

• 1 pre-made nut-based crust (pecan or walnut)
• 3 large bananas, sliced
• 2 cups milk
• 1 package instant banana pudding mix (3.4 oz)
• 1 cup heavy whipping cream
• 1/4 cup powdered sugar
• 1/2 cup chopped nuts (walnuts or pecans)
• 1 tsp vanilla extract

Instructions:

1. Arrange banana slices over the nut-based crust.
2. Prepare the instant banana pudding mix with milk and spread over bananas.
3. In a separate bowl, whip heavy cream with powdered sugar and vanilla extract until stiff. Sprinkle chopped nuts over the top.
4. Chill for 2 hours before serving.

3. Chocolate Banana Cream Pie

Chocolate lovers, this one's for you!

Ingredients:

• 1 pre-made chocolate cookie crust
• 3 large bananas, sliced
• 2 cups milk
• 1 package instant chocolate pudding mix (3.4 oz)
• 1 cup heavy whipping cream
• 1/4 cup powdered sugar
• Shaved chocolate or chocolate chips for garnish

Instructions:

1. Spread banana slices over the chocolate cookie crust.
2. Mix the instant chocolate pudding mix with milk and pour over bananas.
3. Whip heavy cream with powdered sugar until stiff peaks form and layer on top.
4. Garnish with shaved chocolate or chocolate chips and chill for 2 hours before serving.

4. Peanut Butter Banana Cream Pie

Peanut butter and banana are a match made in heaven!

Ingredients:

• 1 pre-made graham cracker crust
• 3 large bananas, sliced
• 2 cups milk
• 1 package instant banana pudding mix (3.4 oz)
• 1/2 cup creamy peanut butter
• 1 cup heavy whipping cream
• 1/4 cup powdered sugar
• Chopped peanuts for garnish

Instructions:

1. Layer banana slices over the graham cracker crust.
2. Whisk milk with instant banana pudding mix and peanut butter until smooth, then spread over bananas.
3. Whip heavy cream with powdered sugar until stiff peaks form and cover the pudding mixture.
4. Sprinkle with chopped peanuts and chill for 2 hours before serving.

5. Coconut Banana Cream Pie

Take a tropical twist with some coconut!

Ingredients:

• 1 pre-made graham cracker crust
• 3 large bananas, sliced
• 2 cups coconut milk
• 1 package instant vanilla pudding mix (3.4 oz)
• 1 cup heavy whipping cream
• 1/4 cup powdered sugar
• 1/2 cup shredded coconut

Instructions:

1. Arrange banana slices over the graham cracker crust.
2. Mix coconut milk and instant vanilla pudding mix until thickened, and spread over bananas.
3. Whip heavy cream with powdered sugar until stiff and spread over pudding.
4. Sprinkle shredded coconut on top and refrigerate for 2 hours.

6. Oreo Banana Cream Pie

Combine two favorites into one delicious dessert.

Ingredients:

• 1 pre-made Oreo cookie crust
• 3 large bananas, sliced
• 2 cups milk
• 1 package instant vanilla pudding mix (3.4 oz)
• 1 cup heavy whipping cream
• 1/4 cup powdered sugar
• Crushed Oreo cookies for garnish

Instructions:

1. Layer banana slices over the Oreo cookie crust.
2. Whisk milk and instant vanilla pudding mix until thick and spread over bananas.
3. Whip heavy cream with powdered sugar and spread over the pudding.
4. Garnish with crushed Oreo cookies and chill for 2 hours before serving.

…and much more!

7. Strawberry Banana Cream Pie

Add some strawberry sweetness to your banana cream pie.

Ingredients:

• 1 pre-made graham cracker crust
• 2 large bananas, sliced
• 1 cup sliced fresh strawberries
• 2 cups milk
• 1 package instant vanilla pudding mix (3.4 oz)
• 1 cup heavy whipping cream
• 1/4 cup powdered sugar
• Fresh strawberry slices for garnish

Instructions:

1. Spread banana and strawberry slices over the graham cracker crust.
2. Mix milk with instant vanilla pudding mix until thick and spread over fruit.
3. Whip heavy cream with powdered sugar until stiff peaks form and cover the pudding mixture.
4. Garnish with fresh strawberry slices and refrigerate for 2 hours.

8. Almond Banana Cream Pie

Almond lovers will rejoice with this twist.

Ingredients:

• 1 pre-made almond crust
• 3 large bananas, sliced
• 2 cups almond milk
• 1 package instant vanilla pudding mix (3.4 oz)
• 1 cup heavy whipping cream
• 1/4 cup powdered sugar
• 1/4 cup sliced almonds for garnish

Instructions:

1. Arrange banana slices over the almond crust.
2. Mix almond milk and instant vanilla pudding mix until thickened, and spread over bananas.
3. Whip heavy cream with powdered sugar until stiff and spread over pudding.
4. Sprinkle sliced almonds on top and refrigerate for 2 hours.

9. Vanilla Wafer Banana Cream Pie

For those who love the classic vanilla wafer crust.

Ingredients:

• 1 pre-made vanilla wafer crust
• 3 large bananas, sliced
• 2 cups milk
• 1 package instant banana pudding mix (3.4 oz)
• 1 cup heavy whipping cream
• 1/4 cup powdered sugar
• Crushed vanilla wafers for garnish

Instructions:

1. Layer banana slices over the vanilla wafer crust.
2. Mix milk with instant banana pudding mix until thick, and spread over bananas.
3. Whip heavy cream with powdered sugar until stiff and spread over pudding.
4. Garnish with crushed vanilla wafers and refrigerate for 2 hours.

10. Salted Caramel Banana Cream Pie

Add a touch of indulgence with salted caramel.

Ingredients:

• 1 pre-made graham cracker crust
• 3 large bananas, sliced
• 2 cups milk
• 1 package instant vanilla pudding mix (3.4 oz)
• 1 cup heavy whipping cream
• 1/4 cup powdered sugar
• Caramel sauce
• Sea salt for garnish

Instructions:

1. Spread banana slices over the graham cracker crust.
2. Mix milk with instant vanilla pudding mix until thick, and spread over bananas.
3. Whip heavy cream with powdered sugar until stiff and cover the pudding mixture.
4. Drizzle caramel sauce over the top and sprinkle with a pinch of sea salt. Chill for 2 hours before serving.

11. Blueberry Banana Cream Pie

Blueberries add a burst of flavor to your pie.

Ingredients:

• 1 pre-made graham cracker crust
• 2 large bananas, sliced
• 1 cup fresh blueberries
• 2 cups milk
• 1 package instant vanilla pudding mix (3.4 oz)
• 1 cup heavy whipping cream
• 1/4 cup powdered sugar
• Fresh blueberries for garnish

Instructions:

1. Layer banana and blueberry slices over the graham cracker crust.
2. Mix milk with instant vanilla pudding mix until thick, and spread over fruit.
3. Whip heavy cream with powdered sugar until stiff and spread over the pudding mixture.
4. Garnish with fresh blueberries and refrigerate for 2 hours.

12. Pistachio Banana Cream Pie

Pistachios bring a unique flavor to this delightful treat.

Ingredients:

• 1 pre-made graham cracker crust
• 3 large bananas, sliced
• 2 cups milk
• 1 package instant pistachio pudding mix (3.4 oz)
• 1 cup heavy whipping cream
• 1/4 cup powdered sugar
• Chopped pistachios for garnish

Instructions:

1. Spread banana slices over the graham cracker crust.
2. Mix milk with instant pistachio pudding mix until thick and spread over bananas.
3. Whip heavy cream with powdered sugar until stiff and cover the pudding mixture.
4. Garnish with chopped pistachios and chill for 2 hours before serving.

13. Greek Yogurt Banana Cream Pie

A healthier twist with Greek yogurt.

Ingredients:

• 1 pre-made graham cracker crust
• 3 large bananas, sliced
• 2 cups Greek yogurt (vanilla or plain)
• 1/4 cup honey
• 1 cup heavy whipping cream
• 1/4 cup powdered sugar

Instructions:

1. Layer banana slices over the graham cracker crust.
2. Mix Greek yogurt with honey and spread over bananas.
3. Whip heavy cream with powdered sugar until stiff and cover the yogurt mixture.
4. Chill for 2 hours before serving.

14. Lemon Banana Cream Pie

A zesty lemon twist for a refreshing dessert.

Ingredients:

• 1 pre-made graham cracker crust
• 3 large bananas, sliced
• 2 cups milk
• 1 package instant lemon pudding mix (3.4 oz)
• 1 cup heavy whipping cream
• 1/4 cup powdered sugar
• Lemon zest for garnish

Instructions:

1. Spread banana slices over the graham cracker crust.
2. Mix milk with instant lemon pudding mix until thick and spread over bananas.
3. Whip heavy cream with powdered sugar until stiff and cover the pudding mixture.
4. Garnish with lemon zest and chill for 2 hours before serving.

15. Coffee Banana Cream Pie

Coffee and banana, a delightful combo for coffee lovers.

Ingredients:

• 1 pre-made chocolate cookie crust
• 3 large bananas, sliced
• 2 cups milk
• 1 package instant vanilla pudding mix (3.4 oz)
• 1 tbsp instant coffee granules
• 1 cup heavy whipping cream
• 1/4 cup powdered sugar
• Coffee beans for garnish

Instructions:

1. Spread banana slices over the chocolate cookie crust.
2. Mix milk, instant vanilla pudding mix, and instant coffee granules until thick and spread over bananas.
3. Whip heavy cream with powdered sugar until stiff and cover the pudding mixture.
4. Garnish with coffee beans and chill for 2 hours before serving.

16. Cheesecake Banana Cream Pie

Combine the best of both worlds with this cheesecake twist.

Ingredients:

• 1 pre-made graham cracker crust
• 3 large bananas, sliced
• 8 oz cream cheese, softened
• 1/2 cup sugar
• 1 tsp vanilla extract
• 1 cup heavy whipping cream
• 1 cup milk
• 1 package instant banana pudding mix (3.4 oz)

Instructions:

1. Layer banana slices over the graham cracker crust.
2. Beat cream cheese, sugar, and vanilla extract until smooth. Spread over bananas.
3. Mix milk with instant banana pudding mix until thick and spread over the cream cheese layer.
4. Whip heavy cream until stiff peaks form and spread over the pudding mixture.
5. Chill for 2 hours before serving.

17. Mango Banana Cream Pie

Mango brings a tropical flair to your banana cream pie.

Ingredients:

• 1 pre-made graham cracker crust
• 2 large bananas, sliced
• 1 cup diced fresh mango
• 2 cups milk
• 1 package instant vanilla pudding mix (3.4 oz)
• 1 cup heavy whipping cream
• 1/4 cup powdered sugar
• Fresh mango slices for garnish

Instructions:

1. Layer banana and mango slices over the graham cracker crust.
2. Mix milk with instant vanilla pudding mix until thick and spread over fruit.
3. Whip heavy cream with powdered sugar until stiff and cover the pudding mixture.
4. Garnish with fresh mango slices and refrigerate for 2 hours.

18. Apple Banana Cream Pie

Apples add a crunch to this delicious pie.

Ingredients:

• 1 pre-made graham cracker crust
• 2 large bananas, sliced
• 1 cup diced apple (choose your favorite type)
• 2 cups milk
• 1 package instant vanilla pudding mix (3.4 oz)
• 1 cup heavy whipping cream
• 1/4 cup powdered sugar
• Cinnamon for garnish

Instructions:

1. Layer banana and apple slices over the graham cracker crust.
2. Mix milk with instant vanilla pudding mix until thick and spread over fruit.
3. Whip heavy cream with powdered sugar until stiff and cover the pudding mixture.
4. Sprinkle with cinnamon and refrigerate for 2 hours.

19. S’mores Banana Cream Pie

Indulge in a s'mores-inspired banana cream pie.

Ingredients:

• 1 pre-made graham cracker crust
• 3 large bananas, sliced
• 2 cups milk
• 1 package instant chocolate pudding mix (3.4 oz)
• 1 cup heavy whipping cream
• 1/4 cup powdered sugar
• Mini marshmallows and chocolate chips for garnish

Instructions:

1. Spread banana slices over the graham cracker crust.
2. Mix milk with instant chocolate pudding mix until thick and spread over bananas.
3. Whip heavy cream with powdered sugar until stiff and cover the pudding mixture.
4. Garnish with mini marshmallows and chocolate chips. Chill for 2 hours before serving.

20. Caramel Apple Banana Cream Pie

A delightful blend of caramel apples and banana cream.

Ingredients:

• 1 pre-made graham cracker crust
• 2 large bananas, sliced
• 1 cup diced apple
• 2 cups milk
• 1 package instant vanilla pudding mix (3.4 oz)
• 1 cup heavy whipping cream
• 1/4 cup powdered sugar
• Caramel sauce for garnish

Instructions:

1. Layer banana and apple slices over the graham cracker crust.
2. Mix milk with instant vanilla pudding mix until thick and spread over fruit.
3. Whip heavy cream with powdered sugar until stiff and cover the pudding mixture.
4. Drizzle caramel sauce on top and refrigerate for 2 hours.

21. Hazelnut Banana Cream Pie

Hazelnut spread adds a rich taste to this pie.

Ingredients:

• 1 pre-made chocolate cookie crust
• 3 large bananas, sliced
• 2 cups milk
• 1 package instant chocolate pudding mix (3.4 oz)
• 1/2 cup hazelnut spread
• 1 cup heavy whipping cream
• 1/4 cup powdered sugar
• Chopped hazelnuts for garnish

Instructions:

1. Spread banana slices over the chocolate cookie crust.
2. Mix milk with instant chocolate pudding mix and hazelnut spread until smooth, then spread over bananas.
3. Whip heavy cream with powdered sugar until stiff and cover the pudding mixture.
4. Garnish with chopped hazelnuts and chill for 2 hours before serving.

22. Pumpkin Spice Banana Cream Pie

Perfect for the fall season.

Ingredients:

• 1 pre-made graham cracker crust
• 3 large bananas, sliced
• 2 cups milk
• 1 package instant vanilla pudding mix (3.4 oz)
• 1 tsp pumpkin spice
• 1 cup heavy whipping cream
• 1/4 cup powdered sugar

Instructions:

1. Spread banana slices over the graham cracker crust.
2. Mix milk with instant vanilla pudding mix and pumpkin spice until thick and spread over bananas.
3. Whip heavy cream with powdered sugar until stiff and cover the pudding mixture.
4. Chill for 2 hours before serving.

23. Chai Banana Cream Pie

The warmth of chai spices adds a unique twist.

Ingredients:

• 1 pre-made graham cracker crust
• 3 large bananas, sliced
• 2 cups milk
• 1 package instant vanilla pudding mix (3.4 oz)
• 2 tsp chai spice mix
• 1 cup heavy whipping cream
• 1/4 cup powdered sugar

Instructions:

1. Spread banana slices over the graham cracker crust.
2. Mix milk with instant vanilla pudding mix and chai spice mix until thick and spread over bananas.
3. Whip heavy cream with powdered sugar until stiff and cover the pudding mixture.
4. Chill for 2 hours before serving.

24. Peanut Butter Chocolate Banana Cream Pie

A combo of peanut butter, chocolate, and banana that's hard to resist.

Ingredients:

• 1 pre-made chocolate cookie crust
• 3 large bananas, sliced
• 2 cups milk
• 1 package instant chocolate pudding mix (3.4 oz)
• 1/2 cup peanut butter
• 1 cup heavy whipping cream
• 1/4 cup powdered sugar
• Chopped peanuts for garnish

Instructions:

1. Spread banana slices over the chocolate cookie crust.
2. Mix milk with instant chocolate pudding mix and peanut butter until smooth, then spread over bananas.
3. Whip heavy cream with powdered sugar until stiff and cover the pudding mixture.
4. Garnish with chopped peanuts and chill for 2 hours before serving.

Conclusion

Crafting a delicious dessert doesn't have to be a daunting task. With these 24 no-bake banana cream pie recipes, you can easily whip up a sweet treat that everyone will love without ever turning on the oven.

From classic flavors to inventive twists, there's something here to satisfy every sweet tooth. Enjoy the simplicity and delight of these no-bake wonders anytime you need a quick and tasty dessert. Happy dessert-making!