21 Pear and Cranberry Treat Recipes for Seasonal Bliss

There’s nothing quite like the flavors of pear and cranberry to evoke the essence of the season. Their stunning combination of sweetness and tanginess makes them the perfect addition to any dish, from breakfast treats to decadent desserts.

I’ve gathered my favorite recipes into one convenient list so you can bring a bit of seasonal bliss to your kitchen. Let’s dive into these 21 pear and cranberry treat recipes for seasonal bliss and turn your seasonal fruit haul into delightful culinary creations.

1. Pear and Cranberry Muffins

These muffins are a perfect morning treat, loaded with juicy pears and tart cranberries.

Ingredients:

• 1 1/2 cups all-purpose flour
• 1/2 cup sugar
• 2 tsp baking powder
• 1/2 tsp salt
• 1/2 cup milk
• 1/4 cup vegetable oil
• 1 egg
• 1 cup diced pears
• 1/2 cup fresh cranberries

Instructions:

1. Preheat oven to 375°F.
2. In a large bowl, combine flour, sugar, baking powder, and salt.
3. In another bowl, whisk together milk, oil, and egg. Stir into the dry ingredients just until moistened.
4. Fold in pears and cranberries.
5. Spoon batter into muffin cups and bake for 20-25 minutes.

2. Cranberry Pear Sauce

A delightful alternative to traditional cranberry sauce.

Ingredients:

• 3 pears, peeled and chopped
• 2 cups fresh cranberries
• 1 cup orange juice
• 1/2 cup sugar
• 1 tsp ground cinnamon

Instructions:

1. Combine all ingredients in a saucepan.
2. Bring to a boil, then reduce heat and simmer for 15 minutes.
3. Cool before serving.

3. Cranberry-Pear Tart

This tart is a beautiful and delicious centerpiece for any table.

Ingredients:

• 1 pie crust
• 3 pears, peeled and sliced
• 1 cup fresh cranberries
• 1/2 cup sugar
• 1 tbsp cornstarch
• 1 tsp vanilla extract

Instructions:

1. Preheat oven to 375°F.
2. Roll out pie crust on a tart pan, set aside.
3. In a bowl, mix pears, cranberries, sugar, cornstarch, and vanilla extract.
4. Pour mixture into the pie crust.
5. Bake for 45 minutes.

4. Pear Cranberry Smoothie

A refreshing start to your day.

Ingredients:

• 1 pear, chopped
• 1/2 cup cranberries
• 1 banana
• 1 cup almond milk
• 1 tbsp honey

Instructions:

1. Blend all ingredients until smooth.
2. Pour into a glass and enjoy.

5. Cranberry Pear Stuffing

A twist on the classic stuffing.

Ingredients:

• 4 cups bread cubes
• 1 cup chopped pears
• 1 cup cranberries
• 1/2 cup chopped celery
• 1/2 cup chopped onions
• 1 cup vegetable broth
• 1 tsp thyme

Instructions:

1. Preheat oven to 350°F.
2. In a large bowl, combine bread, pears, cranberries, celery, and onions.
3. Pour broth over the mixture and add thyme.
4. Transfer to a baking dish and bake for 30 minutes.

6. Pear Cranberry Crisp

Perfect for a cozy dessert.

Ingredients:

• 4 pears, peeled and sliced
• 1/2 cup fresh cranberries
• 1/2 cup sugar
• 1 tsp ground cinnamon
• 1 cup rolled oats
• 1/2 cup brown sugar
• 1/3 cup butter, melted

Instructions:

1. Preheat oven to 350°F.
2. In a baking dish, mix pears, cranberries, sugar, and cinnamon.
3. In a separate bowl, mix oats, brown sugar, and butter.
4. Spread oat mixture over fruit.
5. Bake for 35 minutes.

7. Cranberry Pear Salad

A light and fresh option.

Ingredients:

• 4 cups mixed greens
• 1 pear, thinly sliced
• 1/2 cup cranberries
• 1/4 cup feta cheese
• 1/4 cup pecans, chopped
• Balsamic vinaigrette

Instructions:

1. Combine all ingredients in a large bowl.
2. Toss with balsamic vinaigrette before serving.

8. Pear Cranberry Jam

A perfect topping for toast or biscuits.

Ingredients:

• 4 pears, peeled and chopped
• 2 cups cranberries
• 1 1/2 cups sugar
• 1 lemon, juiced

Instructions:

1. Combine all ingredients in a saucepan.
2. Bring to a boil, then simmer for 30 minutes.
3. Allow to cool before storing in jars.

9. Cranberry Pear Sorbet

A cool treat with a tang.

Ingredients:

• 2 pears, peeled and chopped
• 1 cup cranberries
• 1/2 cup sugar
• 1 cup water
• 1 tbsp lemon juice

Instructions:

1. In a saucepan, combine pears, cranberries, sugar, and water. Cook until soft.
2. Allow to cool and blend, then stir in lemon juice.
3. Freeze in an ice cream maker.

10. Cranberry Pear Chutney

Great with meats and cheeses.

Ingredients:

• 2 pears, peeled and chopped
• 1 cup cranberries
• 1 onion, chopped
• 1/2 cup sugar
• 1/4 cup apple cider vinegar
• 1 tsp ground ginger

Instructions:

1. Combine all ingredients in a saucepan.
2. Bring to a boil, then simmer for 45 minutes.
3. Allow to cool before serving.

11. Pear Cranberry Bread

A delicious loaf for any time of day.

Ingredients:

• 2 cups all-purpose flour
• 1/2 cup sugar
• 1 tsp baking soda
• 1/2 tsp salt
• 1 cup peeled and chopped pears
• 1/2 cup cranberries
• 1/2 cup vegetable oil
• 2 eggs

Instructions:

1. Preheat oven to 350°F. Grease a loaf pan.
2. Combine flour, sugar, baking soda, and salt in a bowl.
3. In another bowl, mix pears, cranberries, oil, and eggs.
4. Fold wet ingredients into dry, then pour into the loaf pan.
5. Bake for 55 minutes.

12. Cranberry Pear Glazed Chicken

Sweet and savory main dish.

Ingredients:

• 4 chicken breasts
• 2 pears, sliced
• 1 cup cranberries
• 1/2 cup orange juice
• 1/4 cup honey
• Salt and pepper

Instructions:

1. Preheat oven to 375°F.
2. Season chicken with salt and pepper, and place in a baking dish.
3. Scatter pears and cranberries over chicken.
4. Mix orange juice and honey, pour over chicken.
5. Bake for 40 minutes.

13. Pear Cranberry Scones

Perfect with a cup of tea.

Ingredients:

• 2 cups all-purpose flour
• 1/4 cup sugar
• 1 tbsp baking powder
• 1/2 tsp salt
• 1/2 cup cold butter
• 1/2 cup chopped pears
• 1/4 cup cranberries
• 1/2 cup milk

Instructions:

1. Preheat oven to 425°F.
2. In a bowl, mix flour, sugar, baking powder, and salt.
3. Cut in butter until mixture resembles coarse crumbs.
4. Stir in pears and cranberries, then add milk and mix just until moistened.
5. Turn dough onto a floured surface, knead slightly, and cut into shapes.
6. Bake for 15 minutes.

14. Cranberry Pear Galette

Rustic and delicious dessert.

Ingredients:

• 1 pie crust
• 3 pears, peeled and sliced
• 1 cup cranberries
• 1/2 cup sugar
• 1 tbsp cornstarch
• 1 tsp vanilla extract

Instructions:

1. Preheat oven to 375°F.
2. Roll out pie crust on a baking sheet.
3. Mix pears, cranberries, sugar, cornstarch, and vanilla.
4. Place the mixture in the center of the crust, fold edges over.
5. Bake for 40 minutes.

15. Pear Cranberry Clafoutis

A French-inspired treat.

Ingredients:

• 3 pears, peeled and sliced
• 1/2 cup cranberries
• 3 eggs
• 1/2 cup sugar
• 1/2 cup flour
• 1 cup milk
• 1 tsp vanilla extract

Instructions:

1. Preheat oven to 350°F.
2. Grease a baking dish and arrange pears and cranberries in it.
3. In a bowl, whisk eggs, sugar, flour, milk, and vanilla until smooth.
4. Pour batter over the fruit and bake for 40 minutes.

16. Cranberry Pear Pancakes

A breakfast favorite with a twist.

Ingredients:

• 1 cup all-purpose flour
• 1 tbsp sugar
• 1 tsp baking powder
• 1/2 tsp baking soda
• 1/4 tsp salt
• 1 cup buttermilk
• 1 egg
• 1/2 cup chopped pears
• 1/4 cup cranberries

Instructions:

1. In a bowl, mix flour, sugar, baking powder, baking soda, and salt.
2. Whisk in buttermilk and egg until smooth.
3. Fold in pears and cranberries.
4. Cook on a hot griddle until golden brown.

17. Cranberry Pear Quinoa Salad

A protein-packed, healthy option.

Ingredients:

• 1 cup quinoa
• 1 pear, chopped
• 1/2 cup cranberries
• 1/4 cup chopped walnuts
• 2 tbsp olive oil
• 1 tbsp lemon juice
• Salt and pepper

Instructions:

1. Cook quinoa according to package instructions.
2. In a bowl, mix cooked quinoa, pear, cranberries, and walnuts.
3. Toss with olive oil, lemon juice, salt, and pepper.

18. Pear Cranberry Cobbler

A warm and comforting dessert.

Ingredients:

• 4 pears, peeled and sliced
• 1 cup cranberries
• 1/2 cup sugar
• 1 tsp ground cinnamon
• 1 cup biscuit mix
• 1/2 cup milk
• 1/4 cup sugar

Instructions:

1. Preheat oven to 375°F.
2. In a baking dish, mix pears, cranberries, sugar, and cinnamon.
3. In another bowl, mix biscuit mix, milk, and sugar until smooth.
4. Drop batter by tablespoonfuls over fruit mixture.
5. Bake for 45 minutes.

19. Cranberry Pear Bread Pudding

A rich and indulgent dessert.

Ingredients:

• 4 cups cubed bread
• 2 pears, chopped
• 1/2 cup cranberries
• 1 cup milk
• 1/2 cup heavy cream
• 3 eggs
• 1/2 cup sugar
• 1 tsp vanilla extract

Instructions:

1. Preheat oven to 350°F.
2. In a baking dish, combine bread, pears, and cranberries.
3. In a bowl, whisk milk, cream, eggs, sugar, and vanilla.
4. Pour over the bread mixture and bake for 40 minutes.

20. Cranberry Pear Coffee Cake

A great companion to your morning coffee.

Ingredients:

• 1 1/2 cups all-purpose flour
• 3/4 cup sugar
• 1/2 cup butter, softened
• 2 eggs
• 1/2 cup milk
• 1 tsp vanilla extract
• 1 pear, chopped
• 1/2 cup cranberries

Instructions:

1. Preheat oven to 350°F.
2. Beat together flour, sugar, and butter until fluffy.
3. Add eggs, milk, and vanilla, mix well.
4. Fold in pear and cranberries.
5. Pour batter into a greased baking pan and bake for 35 minutes.

21. Cranberry Pear Pie

A classic pie with a seasonal twist.

Ingredients:

• 1 pie crust
• 3 pears, peeled and sliced
• 1 cup cranberries
• 1/2 cup sugar
• 1 tbsp cornstarch
• 1 tsp ground cinnamon

Instructions:

1. Preheat oven to 375°F.
2. Line a pie pan with pie crust.
3. In a bowl, mix pears, cranberries, sugar, cornstarch, and cinnamon.
4. Pour filling into the crust and cover with another crust or lattice top.
5. Bake for 50 minutes, until golden brown.

Conclusion

Exploring the richness of pear and cranberry recipes has genuinely elevated my appreciation for seasonal ingredients. They offer a delightful balance of flavors that can transform any dish into something truly special. I hope these 21 pear and cranberry treat recipes bring as much joy to your kitchen as they have to mine.

They are perfect for celebrating the season, impressing guests, or simply treating yourself to something delicious. Don’t hesitate to experiment and maybe even create your own unique pear and cranberry masterpieces. Happy cooking!