25 Irresistible Apple Dessert Recipes to Sweeten Your Fall Feast

Fall is in the air, and you know what that means—apple season is upon us! There’s nothing quite like the crisp sweetness of apples to bring warmth and comfort to your kitchen. Whether you’ve spent the day at an apple orchard or just picked up a bag from the store, these 25 irresistible apple dessert recipes will help you transform your fall feast into something truly special.

From pies to crisps and even a few unexpected treats, I’ve gathered my favorite recipes that’ll leave you craving just one more bite. So grab your apron and get ready to bake up a storm with these delicious apple desserts!

1. Classic Apple Pie

Nothing says fall like a slice of warm apple pie. Made with fresh apples, cinnamon, and a flaky crust, this timeless dessert is a must-have at any fall gathering.

Ingredients:

• 6 cups thinly sliced apples
• 1 cup sugar
• 2 tablespoons flour
• 1 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1 tablespoon lemon juice
• 2 pie crusts (store-bought or homemade)

Instructions:

1. Preheat your oven to 425°F.
2. In a large bowl, mix apples, sugar, flour, cinnamon, nutmeg, and lemon juice.
3. Roll out one pie crust and place it in a 9-inch pie pan.
4. Fill the crust with the apple mixture.
5. Cover with the second crust, seal the edges, and cut slits for steam.
6. Bake for 45-50 minutes until golden brown.

2. Apple Crisp

Apple crisp is a simple and satisfying dessert with a buttery oat topping that perfectly complements the soft, spiced apples.

Ingredients:

• 6 cups sliced apples
• 3/4 cup sugar
• 1 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1 cup rolled oats
• 1/2 cup flour
• 1/2 cup brown sugar
• 1/2 cup butter, melted

Instructions:

1. Preheat your oven to 350°F.
2. Toss the apples with sugar, cinnamon, and nutmeg and place them in a greased 9×13-inch dish.
3. In another bowl, combine oats, flour, brown sugar, and melted butter to form the crumble topping.
4. Sprinkle the crumble over the apples.
5. Bake for 40-45 minutes, until the topping is golden and crispy.

3. Apple Cider Donuts

These baked apple cider donuts are a cozy fall treat that pairs perfectly with a cup of hot cider.

Ingredients:

• 1 1/2 cups apple cider
• 2 cups flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1 teaspoon cinnamon
• 1/2 teaspoon nutmeg
• 1/4 cup butter, melted
• 1/2 cup sugar
• 1/2 cup brown sugar
• 2 eggs
• 1 teaspoon vanilla

Instructions:

1. Reduce apple cider by half in a saucepan over medium heat.
2. Preheat oven to 350°F and grease a donut pan.
3. Whisk together flour, baking powder, baking soda, cinnamon, and nutmeg.
4. In another bowl, mix butter, sugars, eggs, and vanilla. Stir in the reduced cider.
5. Combine the wet and dry ingredients.
6. Fill the donut pan and bake for 12-15 minutes.

4. Caramel Apple Cheesecake Bars

These bars combine the richness of cheesecake with the sweetness of caramel apples for a decadent fall dessert.

Ingredients:

• 1 1/2 cups graham cracker crumbs
• 1/2 cup melted butter
• 16 oz cream cheese, softened
• 1/2 cup sugar
• 2 eggs
• 1 teaspoon vanilla
• 2 cups diced apples
• 1/2 cup caramel sauce

Instructions:

1. Preheat oven to 350°F and line a 9×9 pan with parchment paper.
2. Mix graham cracker crumbs and melted butter, then press into the pan to form a crust.
3. Beat cream cheese, sugar, eggs, and vanilla until smooth. Pour over the crust.
4. Top with diced apples and drizzle with caramel sauce.
5. Bake for 30-35 minutes until set.

5. Apple Fritters

Crispy on the outside, soft and apple-filled on the inside, these fritters are the perfect fall indulgence.

Ingredients:

• 2 cups flour
• 1/4 cup sugar
• 2 teaspoons baking powder
• 1/2 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 3/4 cup milk
• 2 eggs
• 2 cups diced apples
• Oil for frying

Instructions:

1. In a large bowl, whisk together flour, sugar, baking powder, cinnamon, and nutmeg.
2. Add milk and eggs, then fold in the apples.
3. Heat oil in a deep pan to 350°F.
4. Drop spoonfuls of batter into the hot oil and fry until golden brown, about 2-3 minutes per side.
5. Drain on paper towels and dust with powdered sugar.

6. Apple Bread Pudding

Warm and comforting, apple bread pudding is the ultimate fall dessert to share with family.

Ingredients:

• 6 cups cubed day-old bread
• 2 cups diced apples
• 4 eggs
• 2 cups milk
• 1/2 cup sugar
• 1 teaspoon cinnamon
• 1/4 teaspoon nutmeg

Instructions:

1. Preheat your oven to 350°F and grease a baking dish.
2. In a large bowl, whisk together eggs, milk, sugar, cinnamon, and nutmeg.
3. Add the bread and apples to the mixture, ensuring everything is well-coated.
4. Pour into the prepared dish and bake for 45-50 minutes.

7. Apple Turnovers

Flaky, buttery puff pastry filled with sweet apples makes these turnovers an easy and delicious treat.

Ingredients:

• 2 sheets puff pastry
• 3 cups diced apples
• 1/2 cup sugar
• 1 teaspoon cinnamon
• 1 tablespoon lemon juice
• 1 egg, beaten

Instructions:

1. Preheat oven to 400°F and line a baking sheet with parchment paper.
2. In a bowl, mix apples, sugar, cinnamon, and lemon juice.
3. Cut puff pastry into squares, spoon apple filling into the center, and fold diagonally.
4. Brush with egg wash and bake for 15-20 minutes.

8. Apple Galette

A rustic apple galette is as beautiful as it is delicious, with its free-form crust and golden apple filling.

Ingredients:

• 1 pie crust
• 4 cups sliced apples
• 1/4 cup sugar
• 1 tablespoon flour
• 1 teaspoon cinnamon
• 1 tablespoon butter, melted

Instructions:

1. Preheat oven to 375°F and roll out the pie crust onto a baking sheet.
2. Toss the apples with sugar, flour, and cinnamon, then arrange them in the center of the crust.
3. Fold the edges of the crust over the apples, brush with melted butter, and bake for 40-45 minutes.

9. Apple Dumplings

These tender apple dumplings are baked to perfection in a sweet cinnamon sauce.

Ingredients:

• 2 large apples, peeled and cored
• 1 pie crust
• 1/2 cup sugar
• 1 teaspoon cinnamon
• 1/4 cup butter, melted

Instructions:

1. Preheat oven to 375°F and grease a baking dish.
2. Wrap each apple in a rolled-out piece of pie crust.
3. Place in the dish, sprinkle with sugar and cinnamon, and pour melted butter on top.
4. Bake for 35-40 minutes.

10. Apple Cinnamon Roll Cake

This apple cinnamon roll cake brings together the warm, gooey flavors of cinnamon rolls with a touch of apple sweetness.

Ingredients:

• 2 cups flour
• 1/2 cup sugar
• 2 teaspoons baking powder
• 1/2 teaspoon salt
• 1 egg
• 1 cup milk
• 1/4 cup melted butter
• 1 teaspoon vanilla
• 1 cup diced apples
• 1/4 cup cinnamon sugar

Instructions:

1. Preheat oven to 350°F and grease a 9×9 baking pan.
2. Mix flour, sugar, baking powder, and salt in a large bowl.
3. In another bowl, whisk egg, milk, melted butter, and vanilla. Combine with the dry ingredients.
4. Fold in diced apples and pour the batter into the pan.
5. Sprinkle cinnamon sugar over the top and bake for 35-40 minutes.

11. Apple Brown Betty

A classic dessert, Apple Brown Betty combines soft apples with a spiced breadcrumb topping.

Ingredients:

• 6 cups sliced apples
• 1/2 cup sugar
• 1/4 cup brown sugar
• 1 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1 cup bread crumbs
• 1/4 cup butter, melted

Instructions:

1. Preheat oven to 350°F.
2. In a bowl, toss apples with sugar, cinnamon, and nutmeg.
3. Layer half the apples in a greased baking dish, followed by half the breadcrumbs. Repeat.
4. Drizzle melted butter over the top and bake for 40-45 minutes.

12. Apple Blondies

These chewy apple blondies are packed with chunks of apple and a hint of caramel flavor.

Ingredients:

• 1/2 cup butter, melted
• 1 cup brown sugar
• 1 egg
• 1 teaspoon vanilla
• 1 cup flour
• 1 teaspoon baking powder
• 1/4 teaspoon cinnamon
• 1 cup diced apples

Instructions:

1. Preheat oven to 350°F and grease an 8×8 pan.
2. Mix butter and brown sugar, then stir in egg and vanilla.
3. Add flour, baking powder, and cinnamon. Fold in diced apples.
4. Spread the batter into the pan and bake for 25-30 minutes.

13. Caramel Apple Tart

This caramel apple tart is as elegant as it is delicious, with layers of tender apples and a rich caramel drizzle.

Ingredients:

• 1 tart crust
• 5 cups thinly sliced apples
• 1/2 cup sugar
• 1 teaspoon cinnamon
• 1/4 cup caramel sauce

Instructions:

1. Preheat oven to 375°F.
2. Place the tart crust into a tart pan and arrange the apples in a spiral pattern.
3. Sprinkle sugar and cinnamon over the apples.
4. Bake for 40-45 minutes. Drizzle with caramel before serving.

14. Apple Pecan Bread

Apple pecan bread is a hearty, moist loaf perfect for breakfast or dessert.

Ingredients:

• 1 1/2 cups flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon cinnamon
• 1/2 cup butter, softened
• 1/2 cup sugar
• 2 eggs
• 1/2 cup milk
• 1 cup diced apples
• 1/2 cup chopped pecans

Instructions:

1. Preheat oven to 350°F and grease a loaf pan.
2. In a bowl, mix flour, baking powder, baking soda, and cinnamon.
3. In another bowl, cream butter and sugar, then add eggs and milk.
4. Combine the wet and dry ingredients, then fold in apples and pecans.
5. Pour the batter into the loaf pan and bake for 50-55 minutes.

15. Apple Streusel Muffins

Moist and full of apple chunks, these muffins are topped with a sweet, crumbly streusel.

Ingredients:

• 2 cups flour
• 1 teaspoon baking powder
• 1/2 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1/2 cup sugar
• 1/4 cup melted butter
• 1 egg
• 3/4 cup milk
• 1 cup diced apples

Streusel Topping:

• 1/4 cup flour
• 2 tablespoons butter
• 1/4 cup brown sugar

Instructions:

1. Preheat oven to 375°F and line a muffin tin with liners.
2. In a bowl, mix flour, baking powder, cinnamon, nutmeg, and sugar.
3. In another bowl, whisk butter, egg, and milk. Combine with dry ingredients.
4. Fold in apples and fill muffin cups.
5. For the topping, mix flour, butter, and brown sugar. Sprinkle over muffins.
6. Bake for 20-25 minutes.

16. Apple Cranberry Crisp

This apple cranberry crisp adds a tart twist to the classic apple dessert.

Ingredients:

• 4 cups sliced apples
• 1 cup fresh cranberries
• 1/2 cup sugar
• 1/2 teaspoon cinnamon
• 1 cup oats
• 1/2 cup flour
• 1/2 cup brown sugar
• 1/2 cup butter, melted

Instructions:

1. Preheat oven to 350°F.
2. Toss apples and cranberries with sugar and cinnamon. Place in a baking dish.
3. In a separate bowl, combine oats, flour, brown sugar, and melted butter.
4. Sprinkle the oat mixture over the fruit.
5. Bake for 35-40 minutes until golden.

17. Apple Walnut Cake

This dense, moist cake is loaded with apples and walnuts, making it perfect for fall.

Ingredients:

• 2 cups flour
• 1 teaspoon baking powder
• 1 teaspoon cinnamon
• 1/2 cup sugar
• 1/2 cup brown sugar
• 1/2 cup butter, melted
• 2 eggs
• 1/2 cup milk
• 2 cups diced apples
• 1/2 cup chopped walnuts

Instructions:

1. Preheat oven to 350°F and grease a 9-inch round cake pan.
2. In a bowl, mix flour, baking powder, and cinnamon.
3. In another bowl, mix sugar, brown sugar, butter, eggs, and milk.
4. Combine the wet and dry ingredients, then fold in apples and walnuts.
5. Pour the batter into the pan and bake for 40-45 minutes.

18. Apple Hand Pies

These handheld apple pies are a fun and portable way to enjoy the classic dessert.

Ingredients:

• 1 pie crust
• 2 cups diced apples
• 1/4 cup sugar
• 1 teaspoon cinnamon
• 1 tablespoon flour
• 1 egg, beaten

Instructions:

1. Preheat oven to 375°F.
2. Mix apples, sugar, cinnamon, and flour in a bowl.
3. Cut pie crust into small circles. Place a spoonful of apple mixture on each and fold in half.
4. Press edges to seal, brush with egg wash, and bake for 15-20 minutes.

19. Baked Apples

Simple and elegant, baked apples are stuffed with a mixture of oats, nuts, and spices.

Ingredients:

• 4 large apples, cored
• 1/4 cup oats
• 2 tablespoons brown sugar
• 1/4 teaspoon cinnamon
• 1/4 cup chopped nuts
• 1 tablespoon butter, melted

Instructions:

1. Preheat oven to 350°F.
2. Mix oats, brown sugar, cinnamon, nuts, and melted butter.
3. Stuff the apples with the oat mixture and place them in a baking dish.
4. Bake for 25-30 minutes until tender.

20. Apple Bread

This soft, spiced apple bread is perfect for a cozy fall breakfast or snack.

Ingredients:

• 2 cups flour
• 1 teaspoon baking soda
• 1/2 teaspoon cinnamon
• 1/4 teaspoon nutmeg
• 1/2 cup sugar
• 1/2 cup butter, softened
• 2 eggs
• 1/2 cup milk
• 1 1/2 cups diced apples

Instructions:

1. Preheat oven to 350°F and grease a loaf pan.
2. Mix flour, baking soda, cinnamon, and nutmeg.
3. In another bowl, cream butter and sugar, then add eggs and milk.
4. Combine wet and dry ingredients, then fold in apples.
5. Pour into loaf pan and bake for 55-60 minutes.

21. Apple Crumb Bars

These buttery apple crumb bars have layers of spiced apples sandwiched between a soft, crumbly dough.

Ingredients:

• 2 cups flour
• 1/2 cup sugar
• 1/4 cup brown sugar
• 1 cup butter, softened
• 1 teaspoon cinnamon
• 4 cups thinly sliced apples

Instructions:

1. Preheat oven to 350°F and grease a 9×13-inch pan.
2. Mix flour, sugar, brown sugar, and cinnamon. Cut in butter until crumbly.
3. Press half the mixture into the pan, layer apples on top, and sprinkle with remaining crumbs.
4. Bake for 35-40 minutes until golden.

Conclusion

Fall is truly the season for apples, and these 25 irresistible apple dessert recipes are just the way to celebrate all the deliciousness that comes with it. Each recipe offers a unique twist on the classic flavors of apples, cinnamon, and caramel, making them perfect for family gatherings, cozy nights in, or even just treating yourself after a long day.

From warm apple crisp to decadent cakes, there’s something for everyone to enjoy. Embrace the essence of autumn by whipping up one (or several!) of these delightful desserts. I hope they bring warmth and sweetness to your fall feast, creating moments of joy and delicious memories with every bite. Happy baking!