Tom Collins Cocktail Recipe: Refreshing Twist to Classic Drinks
There's something timeless about a Tom Collins cocktail. Whether I'm enjoying a lazy afternoon on the porch or hosting friends for dinner, this refreshing drink always fits the bill. The combination of gin, fresh lemon juice, and sparkling water creates a vibrant and invigorating flavor that's perfect for any occasion.
It’s one of those cocktails that not only tastes great but also looks fabulous in a tall glass, making it an instant crowd-pleaser. If you’re looking to impress your guests or simply want to treat yourself, let me walk you through this classic Tom Collins cocktail recipe.
Article Includes
Tips for the Perfect Tom Collins
Choosing the Right Gin: When it comes to gin, the flavor profile can vary greatly from brand to brand. I prefer a London Dry gin for my Tom Collins because its crisp and clean taste complements the citrus elements perfectly. However, feel free to experiment with different styles, such as Old Tom gin or even a botanical gin, to find what you like best. Each choice will bring a unique twist to your cocktail.
Fresh vs. Bottled Juice: Using freshly squeezed lemon juice makes a noticeable difference in the taste of your cocktail. While bottled lemon juice is convenient, it often lacks the brightness and flavor that fresh juice provides. So, take the extra few minutes to squeeze your lemons—your taste buds will thank you!
Tom Collins Cocktail Recipe
Equipment
- Cocktail shaker
- Jigger (for measuring)
- Collins glass or tall glass
- Strainer (if not built into the shaker)
- Bar spoon (optional, for stirring)
Ingredients
- 2 ounces gin
- 1 ounce freshly squeezed lemon juice
- 1 ounce simple syrup
- Club soda
- Lemon wheel for garnish
- Maraschino cherry for garnish
- Ice cubes
Instructions
- Prepare Your Glass: Start by filling a tall glass (like a Collins glass) with ice cubes. This will help chill your drink nicely.
- Mix the Ingredients: In a cocktail shaker, combine the gin, freshly squeezed lemon juice, and simple syrup. If you don’t have simple syrup, you can easily make it by dissolving equal parts sugar in hot water and letting it cool.
- Shake It Up: Add ice to the shaker and secure the lid. Shake vigorously for about 15 seconds. This will mix everything beautifully and chill the mixture.
- Strain into the Glass: Carefully strain the mixture over the ice-filled Collins glass, allowing it to flow smoothly.
- Top It Off: Pour club soda into the glass until it’s filled to the top. This adds a refreshing fizz that makes the cocktail come alive.
- Garnish: Finally, garnish with a lemon wheel and a maraschino cherry. This not only adds a pop of color but also a touch of elegance to your drink.
- Serve and Enjoy: Sit back, relax, and enjoy your delicious Tom Collins cocktail!
